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Toppesfield Toppesfield Rosé 2022 (6 Bottles) Halstead, Essex, England
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Toppesfield Pinot Rosé is a dry, Provençal style rosé with hints of English strawberries and citrus. It is a pale pink colour, with a refreshing finish and very ‘drinkable’ on a warm summers day – with or without food. It pairs really well with rare lamb, grilled squid, anything on the BBQ, fresh, citrusy dishes and soft creamy dishes.
Anthonij Rupert Wyne Protea Merlot 2022 (6 Bottles) Franschhoek, South Africa
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Anthonij Rupert Wyne was founded on the farm, L’Ormarins in Franschhoek. Originally owned by the late Anthonij Rupert, who passed away in 2001, the farm was eventually taken over by his brother Johann Rupert in 2003 and the brand named after him. It was Johann Rupert who constructed a state-of-theart winemaking facility, catapulting the farm into a prestigious wine estate. The focus is on terroir specific wines and therefore it would seem obvious that the brand is made up of an impressive portfolio of farms representing the best in grape producing locations. The portfolio is made up of L’Ormarins from Franschhoek, Rooderust from Darling, Riebeeksrivier from the Swartland and Altima from isolated Elandskloof. Each site offers optimum varietal specific growing conditions, allowing Anthonij Rupert Wyne to adhere to the requirements of their different brands.
The nose is warm and inviting, with aromas of fruitcake, blackberries, subtle spice, oak, and a hint of dark chocolate. The same approachable charm carries through to the palate, offering a delightful blend of red and black fruits like plum, mulberry, and soft Agen prune, complemented by notes of Christmas cake and gentle spice. This wine feels as comforting as a favourite pair of slippers, yet it boasts a solid structure that supports the fruit, with oak and tannins seamlessly integrated for a balanced, succulent ripeness. A deeper layer of dark chocolate and cocoa adds depth, lifting the wine beyond the ordinary.
13.5% ABV
Yotes Court ‘Hands and Heels’ Pinot Blanc 2021 (6 Bottles) Maidstone, Kent, England
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Smooth, lightly oaked & food-friendly dry white wine from 100% Pinot Blanc.
This well-rounded dry wine has aromas of pear with floral notes of lilac and jasmine and a hint of toastiness from a short time in oak. On the palate, it is plump and centred with a fresh finish.
A smooth texture and a long finish makes this Pinot Blanc a versatile wine for food pairing. Try a glass with roast chicken, mild cheeses, creamy pasta sauces and rich egg dishes like quiche lorraine. It also pairs beautifully with international cuisines: creamy curries, Japanese pickles, Middle Eastern harissa.
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Leckford Estate Vineyards
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Estate Office, Stockbridge, Hampshire, SO206DA 07525273312More details →
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Astley Justinius Kerner 2022 (6 Bottles) Stourport-on-Severn, Worcestershire, England
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Named after the German poet after which the grape variety was named, Justinius Kerner is a special edition of "Kerner". Aromatic, intense & delicious.
Made of: 100% Kerner (97% of a single tank, 2% Barrel fermented)
Tastes of: Rhubarb & Ginger compote, Apple, Quince, Ginger
Sweetness: Dry
Acidity: High, Slightly spritzy
2022 produced the ripest Kerner our vineyard has ever produced. Coming in naturally at 12.8% Abv (remembering this is a relative of Riesling), there was an intensity & complexity to this variety that we have never experienced. Spritzy and refreshing, it displays vivid flavours of rhubarb & ginger compote, with a savoury, nutty background. A fantastic aperitif, or paired with pork, fatty fish, or Japanese cuisine. A once in a decade vintage.
Fenny Castle Wild Ferment Bacchus 2023 (6 Bottles) Wells, Somerset, England
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Our Bacchus wine comes from our oldest vines close to the winery. This small vineyard produces a limited release of just 650 bottles each year and in previous years has won the Trophy for the best Bacchus in the WineGB West region twice.
This 2023 wine was slowly fermented using the wild yeastfrom the grapes and has resulted in a fragrant aromatic Bacchus with a delicate elderflower nose and a soft citrus palate. It is perfect on it’s own or with lighter styles of food.
Sugrue Dear Noodles Rosé 2023 (6 Bottles) Haywards Heath, West Sussex, England
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Taking inspiration from the great rosé wines of Bandol, Rioja, and Corsica, Ana and I wanted to craft a dry English rosé that was deep in colour and character – the antithesis to the ubiquitous, industrially-made, and flavourless pale pink wines of a certain corner of France – but not lacking in refreshment.
So we blended barrels of perfectly ripe, gently macerated Pinot Noir and Pinot Meunier grown across all our vineyards during the incandescent 2023 vintage – a fabulous year for viticulture in the south of England.
Showing an elegant red berry character and beautifully supple texture, Dear Noodles crackles with energy and juicy acidity on its bone-dry finish.
Dear Noodles is a love letter in a bottle, with a label viewed from a different perspective... Or rather lack of label, as the colour and the flavour – as well as a few words from a stolen moment – tell you all you need to know.
Don't miss out: this is the wine of the summer.
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Quoins Vineyard Orion (6 Bottles) Bradford-on-Avon, Wiltshire, England
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A newly developed German variety, perfectly suited for organic cultivation in northern Europe, has produced a medium-dry white wine with pale gold hues. The wine offers notes of apricot and apple on the palate and has an 11% alcohol content.
The 2022 vintage has just arrived, crafted in partnership with a new winery. However, as the winemaking process was non-organic, this vintage will be offered exclusively to tour groups and will not be available for retail sale. This limited release provides a unique opportunity for visitors to enjoy a fresh and distinctive wine during their vineyard experience.
Davenport Diamond Fields Pinot Noir Early 2022 (6 Bottles) Rotherfield, East Sussex, England
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English organic Pinot Noir, grown on a south facing sandy clay soil site. The grapes are 50% destemmed (without cruching the berries) and fermented with natural yeast for a 10 days before pressing. Fermenting juice from the press is moved straight into oak barrels (barrels are between 5 and 20 years old) where it completes fermentation. The wine is then matured in old oak barriques for 9 months before bottling. We bottle without filtration and this wine may have a slight sediment in the bottle.
2022 vintage was another good vintage for Diamiond Fields, producing only 2000 bottles. The aromas of raspberry, plum and cherry and a pale red colour mark this lighter style of Pinot Noir. The alcohol level is only 11% making a very fresh fruit driven wine, perfect for a summer day. There is a backbone of tannic structure behind the fruit which will help the wine to mature over the next year or two.
Pinot Noir Early is a natural mutation of Pinot Noir that ripens about a week or two earlier than most Pinot Noir clones. It is naturally low yielding and dificult to grow in the UK.
Velfrey Rhosyn Welsh Sparkling Rosé 2021 (6 Bottles) Narberth, Pembrokeshire, Wales
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Rhosyn - the Welsh word for rose – a vintage, traditional method sparkling wine from our 2021 harvest is a blend of our seyval blanc and pinot noir grapes with gentle skin contact providing a delicate blush to the wine.
Starting with floral notes of cherry blossom and rose petals. Hints of red fruit, cherries, strawberries, and pomegranate. Good acidity, delicate savoury pastry notes, a fine mousse, and good length.