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Halfpenny Green Penny Black (6 Bottles) Bobbington, Staffordshire, England
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A blended wine to reflect some of our earliest planted vines, this wine is pale gold in colour with refreshing citrus & herbal notes.
Serve A stylish accompaniment to poultry and pork dishes, or with stir-fries, bao buns, ramen and gyoza.
Grape Variety Blend, incl. Huxelrebe, Madeleine Angevine & Reichensteiner
Llaethliw Red Wine (6 Bottles) Aberaeron, Llaethliw, Wales
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Light purple and ready to be enjoyed in its youth. It has aromas of ripe plum and dark cherries with notes of blackberry, cassis and an earthy undertone that leads on to a soft and smooth tannin structure.
Incredibly soft and easy to drink, this wine is light enough to be chilled down slightly, and enjoyed with a tuna steak from the BBQ during the summer, or on its own with roast chicken, game or lamb during the cooler months.
Little Waddon Three Summers Rosé Traditional Method Brut 2019 (6 Bottles) Waddon, Dorset, England
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Three summers in the making this is our flagship low intervention Traditional Method Rosé English Sparkling Brut made from our Seyval Blanc with a sprinkle of our Regent to add the colour
‘Three Summers’ for their journey – grape to glass – nature friendly pesticide free Seyval Blanc naturally fermented in our oak barrels from it’s own wild yeasts – true terroir!
A wonderfully complex dry wine packed full of fruit with a stream of fine bubbles Imagine wild strawberries, hedgerow fruit and tayberries drizzled with honey
Nutbourne Nutty “Wild” NV (6 Bottles) Pulborough, West Sussex, England
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A lower alcohol sparkling wine made by classic bottle fermentation, from the second pressing of Chardonnay and Pinot Noir grapes. This is a light joyous drink with a hint of strawberries and raspberries, delicate and tangy with a soft blush tint.
Produced as a simple, young, natural wine made with minimal interference, fermented to 10% alcohol, Nutty Wild is for quaffing with friends and pairs well with summer berries. A great drink for barbecues and buffets, it is an “anytime” easy drinking fizz to make you smile.
The art: Just as Nutbourne wines are only made from grapes grown on the estate, every bottle features Bridget Gladwin’s paintings. This is an image of the vine in Winter, but with the exotic colours of a wild party.
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Woodchester Valley Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Bath Road, Stroud, Gloucestershire, GL5 5EY 07710 605558More details →
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Astley Pinot Noir 6 Bottles) Stourport-on-Severn, Worcestershire, England
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Our brand new red! Light, refreshing, and packed full of vibrant red fruit.
Made of: 95% Pinot Noir, 3% Siegerrebe, 2% Madeleine Angevine
Tastes of: Red cherry, Raspberry, Pomegranate, Spice
Sweetness: Dry
Acidity: Medium +
This incredibly light Pinot is pretty, fruity and refreshing. With 20% Carbonic Maceration and no oak, it is a light and fruity expression of cool climate Pinot. Drink chilled with fresh pizza, tomato'y pasta, or as an aperitif. Benefits from a short decant.
80% of these grapes were sourced from Church Farm Vineyard (previously Sixteen Ridges) just 5 minutes away from us.
Heartland Sposa e Sposa 2021 (6 Bottles) Langhorne Creek, South Australia
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Heartland Wines is a joint venture from industry veterans and lifelong mates Ben Glaetzer (of Glaetzer Wines fame) and Nick Keukenmeester in Langhorne Creek, South Australia. From its inception in 1999, Heartland’s ethos has been to create wines of balance, texture and a distinctive Australian identity. Sustainability is the cornerstone of Heartland’s approach to viticulture. they encourage plantings of indigenous trees, grasses and bushes, practice rational water management, and eschew chemical treatments in the vineyards. They even have a herd of goats to keep the weeds down.
Sposa e Sposa translates from Italian as Spouse and Spouse and refers to the marriage of varietals, Dolcetto and Lagrein. A core of intense cherry red recedes to a bright crimson rim in the glass. Aromas of summer rose garden complement the foundation of plums, blueberry and blueberry. The pleasantly savoury palate is made up of blueberry and blackberry with a hint of wild liquorice on the finish. The mouthfeel is soft and forward, with a long finish. This can be enjoyed at cellar temperature in the cooler months or chilled down for summer drinking.
14.5% ABV. Vegan Friendly
Bodegas Frontonio Botijo Rojo 2023 (6 Bottles) Aragon, Spain
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Bodegas Frontonio is the passion project of Fernando Mora MW and oenologist Mario López. The winery is named after Saint Frontonio, the Patron Saint of the village. According to legend, Frontonio was beheaded by the Romans, his head found upstream after it had been thrown into the Ebro. Going against the current is at the heart of this project, hence the name Frontonio.
Pale ruby red. Wild strawberries, violet flower and oregano. Fresh, pure, bright and firm. A sincere and intense Garnacha.
13.5% ABV, Organic, Vegan Friendly.
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Astley Larford White Blend (6 Bottles) Stourport-on-Severn, Worcestershire, England
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Larford is our brand new, easy going Table Wine. Fruity, great value, with a satisfying richness.
Made of: 61% Siegerrebe, 22% Kerner, 7% Madeleine Angevine
Tastes of: Soft red apple, Yellow plum, Sweet peach, Honeysuckle & Ginger
Sweetness: Off Dry
Acidity: Medium low
Larford is a rich, fruity, and incredibly easy-going blend. A crowd pleasing wine to share at parties, give as a gift, or enjoy mid week. Pairs well with curries and a long day at work. Serve cold.
Burn Valley Solaris 2023 (6 bottles) Fakenham, Norfolk, England
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Hand-harvested fruit from Norfolk, fermented in stainless steel, leaning to a fresher, lighter style of Solaris with citrus and floral notes on the nose.
Citrus fruits merge well with riper stone fruits on the palate. Dry Solaris with soft acidity and perfect for pasta dishes or lighter style fish. 13%
Gusbourne Down Field Vineyard Blanc de Meuniers 2018 (6 Bottles) Appledore, Kent, England
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Down Field gives powerful, defined styles of Pinot Meunier which are generous, precise, and elegant. The profile here is of wild strawberry, cranberry, raspberry, with red apple and ripe peach. There’s a touch of spice from the lees ageing.
Tasting note In the glass, this is light straw in colour with a delicate mousse. On the nose, this has strawberry, peach, and peach melba notes. The flavour profile is filled with vibrant red fruit – notes of wild strawberry, cranberry, raspberry, with red apple and ripe peach. Bright, elegant acidity matches with the juicy fruit to create a delicious, vibrant wine, with floral hints of rose and some red cherry pie. There’s a touch of spice from the lees ageing. Delicate and elegant, with lovely weight and poise, this is a beautiful expression of Pinot Meunier.
Balfour Albariño 2022 (6 Bottles) Tonbridge, Kent, England
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An English rarity that’s not to be missed, Balfour’s first ever Albariño release is a remarkable expression of the grape’s English potential. You’ll find a textbook zesty, citrus quality tempered by a slight saline minerality.
Described by noted wine writer, Henry Jefferies, as one of England’s “most important” wines, this new take on the Galician grape variety is not to be missed.
Three reasons to try;
1. Albariño is very much in vogue. It’s a superb alternative to fresh, fragrant styles of white wine – for those who love zesty Sauvignon Blanc, for instance.
2. Our first-ever release, this is a unique expression of the grape – and one of the only examples you’ll find in England. Taste a little bit of history.
3. Superb for summer; this is the perfect wine for the warmer months.
Winemaker’s Food Pairing: Fresh, fragrant and superb with seafood from our own shores – as a classic pairing. Or for those feeling a little more adventurous, this wine will pair will with the freshness of ceviche, and or the saltiness of feta. Alternatively, enjoy enjoy as an invigorating aperitif on a warm summer’s evening.
Grape Varieties: Albariño