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Hanwell Eglantine R&R Red Blend (6 Bottles) Hickling Pastures, Nottinghamshire, England
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Rondo and Regent both deliver distinct flavours. The Rondo has a smoky aroma and is the initial flavour, think Summer barbeques. The tannins and dark fruits of the hedgerow, sloes, damsons and blackberries then kick in delivering a round rich mouth.
This rare creation is Eglantine’s first red wine for a decade! Made from the grapes of a small quantity of red grape vines. Regent and Rondo grape varieties have a short growing season, allowing them to ripen well in the Nottinghamshire climate. Made into wine in South Nottinghamshire by international award winning maker Tony Skuriat, a true local wine!
This wine is a blend across multiple vintages: 2017 through to 2022. The juice began it’s fermentation on the skins, giving it a deep red colour and rich tannins.
Nutbourne Hedgerow 2018 (6 Bottles) Pulborough, West Sussex, England
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As the name suggests, this is a wine that captures the essence of the Sussex landscape.
It is off-dry, made from a blend of our Riesling-style German varietals, including fruit from our forty-year-old vines.
A blend of Shönburger, Bacchus and Huxelrebe creates a beautifully rounded wine with a big wildflower bouquet and an abundance of hedgerow fruits.
Hedgerow is not as sweet as a dessert wine but has richness and character to cope with big flavoured foods. Pairs well with strong blue cheeses, chicken liver paté, game terrines and orchard fruit desserts.
The art: Just as Nutbourne wines are only made from grapes grown on the estate, every bottle features Bridget Gladwin’s paintings. Our vineyards are protected by the South Downs and from the ridge of the Downs there are wonderful views like this patchwork of colours, angles and textures.
Greyfriars Vineyard Sparkling Rosé Reserve 2021 (6 Bottles) Puttenham, Surrey, England
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Displaying a lovely, delicate pink colour this delightful rosé sparkling wine boasts a rich nose of ripe summer strawberries with a palate that begins with luxurious flavours of creamy red apple, leading to bright cranberry fruit and a fresh strawberry finish.
This wine would go down beautifully with a mackerel paté with blinis or with a good old fashioned Eton mess!
This is the eleventh release of our best and most acclaimed sparkling rosé wine. Made with 92% Pinot Noir and a dash of Pinot Meunier lovingly picked at the end of a cool and challenging season. The grape were from the ripest plots across our two site picked around the end of the third week of October.
Harrow & Hope Brut Reserve No. 8 (6 Bottles) Marlow, Buckinghamshire, England
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Our multi-vintage blend uses fruit from all varieties and areas of our single vineyard to produce a wine that displays the unique qualities of the whole site. Using reserve wines, aged in oak, that have been carefully built up and nurtured from our very first harvest, we can add layers of complexity and texture to each wine. Every numbered release has it’s own identity and make up, which we love to celebrate. No 8 is based on the wonderful Pinot year that is 2019. It was a cooler and longer ripening season than 2018 and gives this wine a more elegant and focussed structure. The pronounced Pinot character is already giving lovely toasty complexity which will continue to build over the next few years. Enjoy on release but will also reward further ageing.
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Balfour Winery
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Balfour Winery, Hush Heath Estate, Tonbridge, Kent, TN12 0HT 01622 832794More details →
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Oxney Estate Organic Wines Woodhouse Pinot (6 Bottles) Rye, East Sussex, England
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Woodhouse Pinot is a light and fruity red with lovely complexities and exceedingly moreish!
The demand for red wines in the UK is high, and we created this multi vintage wine to take advantage of those years that are very kind, providing heaps of ripe red fruit, as well as those years where it is a bit more of a struggle.
Each year we will add to a perpetual reserve, much like the soleras system used for making sherry, whereby we partially remove wine from barrels each year for bottling, then top up those same barrels with wine from the current vintage.
This not only blends the wine for a fairly consistent flavour profile, but is also gives the wine an opportunity to become more balanced as each vintage comes and goes. From tannins and acidity, to fruity notes and savoury notes. Bottled un-fined and un-filtered.
Enjoy at lunch or dinner with many different foods or all on it’s own. This delightful red wine may be a little too easy drinking!
Little Waddon Col Fondo ‘Rosa’ Sparkling Pink 2022 (6 Bottles) Waddon, Dorset, England
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This is our Little Waddon Vineyard sparkling pink Col Fondo ‘Rosa’ 2022 Col Fondo is an Italian ancestral method semi-sparkling wine made by creating a second fermentation in bottle ‘Con il Fondo’ translates literally as ‘with the bottom’ – meaning sediment or lees is present.
This is all part of the wine style and adds an interesting complexity and mouth feel
Part skin contact, hand de-stemmed and foot crushed single estate Phoenix and Seyval Blanc grapes grown here on our vineyard on the Jurassic Coast First wild fermentation, followed by malolactic fermentation, cold curing over winter, and then second fermentation in bottle
A low intervention wine giving frizzante ‘little bubbles’ Raspberry and apple hedgerow, a hint of nutmeg & brioche, well balanced acidity with an elderflower finish
Chartham Pinot Gris 2023 (6 Bottles) Canterbury, Kent, England
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Made from 100% estate grown Pinot Gris grapes, hand-picked in October.
With hints of apricot and peach on the nose, this medium-bodied elegant wine is lightly honeyed with a long finish. Enjoy with seared salmon, oven-roasted chicken, spicy vegetarian dishes or as an aperitif.
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Oastbrook Estate Pinot Gris 2023 (6 Bottles) Robertsbridge, Kent, England
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The wine presents a generous bouquet of stone fruit notes white peach and honeysuckle with fresh citrus bursts. These delicate notes are brought together to create a wine with great clarity, a unifying minerality and slight viscosity. Pair with white fish, dishes with creamy sauces and fresh salads.
100% Pinot Gris from an Alsatian grape varietal, the grapes were pressed in early October. After low
temperature fermentation the wine was left in tank over winter but not allowed to go through
malolactic fermentation to preserve the fresh acidity.
Wayford Sparkling Brut Pinot Noir 2018 (6 Bottles) Wayford, Somerset, England
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Wayford Pinot Noir is a premium English sparkling wine crafted from meticulously tended Pinot Noir vines in the picturesque Somerset countryside.
Characteristics of delicate pink hue with a subtle sparkle, aromas of ripe strawberries, raspberries, and hints of toasted bread and flavours of juicy red berries, citrus, and a touch of sweetness.
A perfect pairing for delicate fish dishes, such as smoked salmon or poached trout. Fresh fruit, cheese, and charcuterie boards. Romantic picnics or sunset gatherings.
Little Waddon Willow White 2021 (6 Bottles) Waddon, Dorset, England
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This is our 2021 Vintage ‘Willow‘ Still White wine
A small batch single vintage blend of our Phoenix and Seyval Blanc grown here at Little Waddon using pesticide free regenerative growing tehcniques.
Partially hand de-stemmed and foot crushed, left on skins before a wild fermentation.
Unfiltered and unfined with no sulphur added at any stage.
Tasting: Think of an English Summer day; a nose of elderflower, citrus fruit with a hint of peach, buttery toasted almonds and a well balanced acidity. Dry to off dry. Best served slightly chilled, and to let the wine fully open up don’t return it to the fridge.
Grape variety: Phoenix & Seyval Blanc