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Halfpenny Green Penny Red Blend (6 Bottles) Bobbington, Staffordshire, England

£85.00
by Wines by Cellars

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An easy-drinking wine, with plums, violets and forest fruits on the nose and palate.

Serve Brilliant with grilled meats and vegetables, or pizza and tomato-based pasta dishes, as well alongside red fruit or chocolate-based desserts. Quite quaffable on its own too!

Grape Variety – Rondo, Triomphe d’Alsace, Divico, Regent

Kerry Vale Offa’s Shadow Rondo (6 Bottles) Pentreheying, Shropshire, England

£130.00
by Wines by Cellars

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A deep ruby coloured wine full of ripe blackberries and cherries on the nose. Subtle hints of vanilla and spice from its oak barrel ageing, with herbaceous notes, black fruit and pepper on the palate. Toasty flavours on the finish.

Small batch production with limited stock.

Penn Croft Sparkling Rosé 2020 (6 Bottles) Crondall, Hampshire, England

£392.00
by Wines by Cellars

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A delightfully delicate nose of wild strawberry, shortbread, citrus zest and faint red berries. Copper pink and pale in appearance, our Sparkling Rosé balances generous texture with a fine mousse. Embracing purity and precision, this debut rosé is a detailed, small-batch, low-intervention wine.

Our winemaking embraces purity, texture and balance. A detailed, small-batch, low-intervention approach allows the fruit to shine through.

"Made at contract winery Itasca by Ben Smith, who was responsible for making my highest scoring English wine of all time (2018 Oxney Chardonnay), I have no problem declaring that this is the UK’s finest Pinot Blanc to date.

The fruit comes from the Missing Gate Vineyard in Essex, where it was hand-picked and whole bunch pressed into third fill Burgundy barrels. I was lucky enough to taste a bottle late last year, and it is as lively and energetic as any white wine you will taste.

A low sulphur regime and minimal fining have left the beautiful fruit to romance your senses. This is a truly brilliant wine with sensational depth, complexity and length. It is not slippery and smooth like an Alsatian PB, but grainy, combative and textural like an epic Chablis. It is nothing short of stunning, and it is certainly the epitome of brave winemaking."

MATTHEW JUKES
VINEYARD MAGAZINE FEBRUARY 22

Hazel End Anniversary Blend 2018 (6 Bottles) Bishop’s Stortford, Hertfordshire, England

£63.00
by Wines by Cellars

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It's called Anniversary because it marks 40 years since vines were first planted at Hazel End. Like our gold medal winner of 2009, it is a blend of Huxelrebe and Reichensteiner harvested in a fine year for UK vineyards. You may detect hints of apricot, honey and spices on the nose and unexpected length on the palate.

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Tesco Shepton Mallet

Tesco Shepton Mallet

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

6 Townsend Shopping Park, Townsend, Somerset, BA4 5EG
0345 671 9389
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Deer Park Classic Sparkling Cuvée 2021 (6 Bottles) Pershore, Worcestershire, England

£208.00
by Wines by Cellars

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This is a delicious English Sparkling wine made in the traditional method. Beautifully crafted with notes of toast & fresh exotic fruits on the nose, a fine mousse which dances on the palate and a lasting finish with hints of toasted brioche.

Sandridge Barton Don’t Feed the Ponies Tipley Hill 2021 (6 Bottles) Stoke Gabriel, Devon, England

£120.00
by Wines by Cellars

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A more full-bodied style with lemon rind, elderflower, toasted pine and yoghurt aromas. The palate is rounded and full with soft oak tannin, more rich yellow fruits and a touch of oak spice. 100% whole-bunch-pressed Madeleine Angevine that was spontaneously fermented in stainless steel and then matured in both steel and old French oak for 9 months before being bottled with no filtration.

This wine is part of our new Don't Feed The Ponies range of more experimental wines, a reference to a campaign on Dartmoor National Park to discourage visitors from feeding the wild horses that roam there. The source of the River Dart begins way up in the heart of the moors, and it's the river that influences how our grapes grow. For every bottle purchased from this range, we'll donate 25p to the Dartmoor Preservation Association to preserve the natural habitat.

Flint Vineyard Bacchus Fumé 2023 (6 Bottles) Bungay, Norfolk, England

£114.00
by Wines by Cellars

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Ripe, fleshy pear and English apple on the nose with hints of violets and turkish delight. The palate is soft and textured but also fresh and crisp.

A generous length of pink grapefruit, almonds and biscuit pastry rounds off this complex wine.

The fruit was harvested by hand from our own vines and a parcel from Martin's Lane Vineyard in the Crouch Valley, Essex. To express the complexity of the Bacchus grape, we use a multitude of techniques that respect both the traditional and more novel methods of winemaking.

Breezy Ridge Barking Dog Pet Nat 2019 (6 Bottles) West Melbury, Dorset, England

£122.00
by Wines by Cellars

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Méthode Ancestrale

A blend of Solaris & Muscaris. The Pet Nat is disgorged to leave clean & tropical flavours on the palate. A fun, must try natural wine!

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Knightor Winery Pinot Noir 2023 (6 Bottles) St Austell Bay, Cornwall, England

£138.00
by Wines by Cellars

Free UK Delivery on Orders Over £60

Character: Light, Fruit-forward
Aromas: Cherry, Wild Strawberry, Spice
Flavours: Red Fruits, Gentle Oak
Style: A light and summery English Red.
Food Pairing: Pair with lamb, game, or enjoy on its own.

A pale red Pinot Noir, the colour is deceptive, not revealing the powerful red fruits hidden within. Full of wild red fruit characters on the nose, the palate is soft, with intense red cherry and gentle spice from the time spent on oak. The perfect red for summer, ideal with a BBQ.

Winemaker's Notes: Just the ripest Pinot Noir was used for this light red. The grapes were crushed and fermented partly in tank and partly in barrel. Throughout the ferment regular pump overs were conducted to extract a little more colour and weight. The oaked proportion of the blend then spent a further 12 months in oak before being bottled.

Wine: Still Red
Grape Variety: Pinot Noir
Body: Light
Sweetness: Dry
Alcohol: 12%

Jérémie Huchet Chapeau Melon Rouge 2024 (6 Bottles) Loire, France

£94.00
by Bancroft Wines

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Jérémie Huchet is a fourth-generation winemaker making his mark in Muscadet. Having taken over the family estate in 2001, Jérémie immediately went about purchasing some fantastic vineyards (which now total 64 hectares), and is slowly converting everything to organic viticulture. His white and red Chapeau wines are young wines meant for easy pleasure, while the clean, mineral L`Innatendu Muscadet is an excellent introduction to Jérémie`s vineyards and winemaking style.

The Chapeau Melon Rouge presents a light cherry colour with a nose of ripe red fruits. This dry red wine reveals a pleasant freshness with light tannins. The palate is gourmet, smooth and fruity.

12.5% ABV, Vegan Friendly.

Gwynfyd Mon Rondo Red (6 Bottles) Dwyran, Llanfairpwllgwyngyll, Wales

£128.00
by Wines by Cellars

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A blissful medium bodied red wine made from grapes grown on the mystical island of Anglesey, North Wales.

Full of aromas of cherry, raspberry, damson and pepper. Fruity and easy drinking.

Whitehall Madeline May Chardonnay 2021 (6 Bottles) Chippenham, Wiltshire, England

£102.00
by Wines by Cellars

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A well balanced and complex wine with notes of citrus and stone fruits complementing a medium body, leading to a long refreshing finish. Suitable for pairing with fish, pasta or to enjoy on its own. This wine is blended from a small batch of grapes precisely picked for bringing the highest quality Chardonnay.