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Davenport Diamond Fields Pinot Noir Early 2022 (6 Bottles) Rotherfield, East Sussex, England

£126.00
by Wines by Cellars

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English organic Pinot Noir, grown on a south facing sandy clay soil site. The grapes are 50% destemmed (without cruching the berries) and fermented with natural yeast for a 10 days before pressing. Fermenting juice from the press is moved straight into oak barrels (barrels are between 5 and 20 years old) where it completes fermentation. The wine is then matured in old oak barriques for 9 months before bottling. We bottle without filtration and this wine may have a slight sediment in the bottle.

2022 vintage was another good vintage for Diamiond Fields, producing only 2000 bottles. The aromas of raspberry, plum and cherry and a pale red colour mark this lighter style of Pinot Noir. The alcohol level is only 11% making a very fresh fruit driven wine, perfect for a summer day. There is a backbone of tannic structure behind the fruit which will help the wine to mature over the next year or two.

Pinot Noir Early is a natural mutation of Pinot Noir that ripens about a week or two earlier than most Pinot Noir clones. It is naturally low yielding and dificult to grow in the UK.

Chafor Estate Reserve Chardonnay 2018 (6 Bottles) Gawcott, Buckinghamshire, England

£126.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

UKVA awarded Silver Medal.

Intensely golden, complex, and full-bodied with delicate aromas of soft, ripe pineapple and papaya. Creamy with subtle layers of vanilla smokiness, this is an elegant wine with distinctly moreish qualities.

Château Le Pey, Médoc 2018 (6 Bottles) Bordeaux, France

£119.00
by Bancroft Wines

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Château Le Pey has a total of 49 hectares of vines and is the oldest and most important property of the Compagnet family. The soil at Château Le Pey is made up of clay and limestone and the vineyards are planted with 55% Cabernet Sauvignon and 45% Merlot. The terroir lends itself to the rich, earthy flavour of the wine and the 12 months ageing in French oak barrels.

A well balanced, fruity red with dark fruit, chocolate and sage on the nose. It’s medium-to full-bodied with fine tannins. Savoury and fleshy texture. Clean finish. Spicy.

14% ABV.

Azienda Vitivinicola Luigi Tacchino Gavi di Gavi 2024 (6 Bottles) Piedmont, Italy

£126.00
by Bancroft Wines

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Tesco Stoke-on-Trent

Tesco Stoke-on-Trent

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

291 Newcastle Road, Trent Vale, Staffordshire, ST4 6PL
0345 677 9660
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Kerry Vale Sparkling White Brut (6 Bottles) Pentreheying, Shropshire, England

£180.00
by Wines by Cellars

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Dry and light bodied with a beautiful crisp acidity. Full of toasty notes and fine bubbles. Rounded off with a complex yet delicate finish.

Winner of a Bronze Medal at the WineGB Awards 2023

Made using the traditional Champagne method it spends a minimum of twenty-four months on lees

Black Chalk Wild Sparkling Rosé 2021 (6 Bottles) Andover, Hampshire, England

£270.00
by Wines by Cellars

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Blend: 55% Pinot Noir, 31% Pinot Meunier, 14% Chardonnay

Wild Rose Sparkling Rosé captivates with its delicate wild-rose pink hue, exuding elegance and complexity. On the nose, vibrant aromas of ripe red berries intertwine with subtle floral nuances.

The palate is a delightful balance of freshness and bright fruit, with luscious notes of strawberries and raspberries complemented by a soft, creamy texture, a result of partial malolactic fermentation. This harmonious interplay concludes with a beautifully long, refined finish.

Aged for a minimum of 22 months on lees and rested an additional six months on cork post-disgorgement, this sparkling rosé demonstrates exceptional maturity and finesse.

Wild Rose shines alongside sashimi and maki rolls, enhanced by the salty tang of soy sauce and the zing of fresh ginger. It also pairs effortlessly with charcuterie boards and cheese platters. For a casual yet elevated option, try it with spicy lamb koftas, flatbreads, and a cooling burrata and tomato salad.

Chafor Wine Estate Sparkling Pinot Noir (6 Bottles) Gawcott, Buckinghamshire, England

£120.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

A zingy-edged white wine with a layering of fresh fruit, baked apple with a splash of ginger. This white pinot noir is a masterclass in subtlety and nuance, perfect with mushroom pizza or simply enjoying on its own.

Astley Saint Vincent Piquette Craft Wine (12 Bottles – 375ml) Stourport-on-Severn, Worcestershire, England

£62.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Saint Vincent is a blend of all our varieties. It tastes like something inbetween a dry cider and a wheat beer. Aromas of elderflower & apple with a hint of baking spice.

Piquettes are a great way to ease into the evening after a long day in the sun, and very suitable for those who would usually grab a beer or dry cider before dinner.

Saint Vincent is not disgorged, meaning each bottle contains natural yeast sediment. To serve, you can either reintegrating the yeast (upturn the bottle), or leave it to settle and drink clear.

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Sandridge Barton Sharpham Estate Selection 2022 (6 Bottles) Stoke Gabriel, Devon, England

£117.00
by Wines by Cellars

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The Estate Selection is a delicate and pure expression of our Madeleine Angevine, showing English meadow, lemon zest and floral characteristics. A touch of salinity from some time on lees, but essentially a clean, dry and lifted wine.

Cobble Hill Pinot Noir Rosé 2022 (6 Bottles) Docking, Norfolk, England

£103.00
by Wines by Cellars

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The 2022 Pinot Noir Rosé is lighter and dryer than the 2021 harvest with red fruit flavours and just a hint of citrus. This wine is the perfect summer wine.

Burn Valley Solaris Black label 2022 (6 Bottles) Fakenham, Norfolk, England

£150.00
by Wines by Cellars

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Our signature white wine at Burn Valley continues to shine, barrel fermented and aged in Hungarian oak for eight months with a mixture of new and aged oak, partial malolactic fermentation is done to produce a rich buttery finish. Aromas of vanilla and toasty notes. Citrus fruits balance with a rich and creamy palate with notes of vanilla and oak.
13.5%

Looe Valley Locrenton Dry Reserve 2022 (6 Bottles) St.Keyne, Cornwall, England

£130.00
by Wines by Cellars

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Blended from our three whites - Solaris, Bacchus and Schönburger. Crisp, dry and floral with a full range of citrus, tropical and stone fruit flavours that will develop in the bottle. For drinking now or laying down for up to 5 years.