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Davenport Redmoors Pinot Noir 2022 (6 Bottles) Rotherfield, East Sussex, England

£132.00
by Wines by Cellars

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Made from our organic Pinot Noir from the Redmoors vineyard, planted in 2016. It is a light red wine with typical varietal aromas of the grape variety, soft balance, complex with red berry fruit and great length of flavour. A whole berry ferment with 50% whole bunches included, aged in large oak vats for 9 months and then has a further 12 months maturing in the bottle.

Carr Taylor “1066” 2022 (6 Bottles), Hastings, East Sussex, England

£84.00
by Wines by Cellars

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A blend of our favourite varieties, 1066 is the perfect introduction to the wines of the South East of England. It is a light and fragrant wine, medium dry in style with crisp green apple and honeysuckle notes. Delicious by itself whatever the occasion or with delicate fish and grilled chicken, salads and barbecues.

Frome Valley Bacchus 2022 (6 Bottles) Bishops Frome, Herefordshire, England

£95.00
by Wines by Cellars

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This is a classic English wine: light, dry with elderflower notes. Like the Greek god, it loves a good time. It is full bodied, has a full bouquet and is ideal with poultry, salads and all vegetable dishes.

Coddington Vineyard Pinot Gris 2022 (6 Bottles) Ledbury, Herefordshire, England

£95.00
by Wines by Cellars

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A medium dry having slight citrus tings and a hint of pear and light spice round off, an easy-sipping white.

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Tesco Stoke-on-Trent

Tesco Stoke-on-Trent

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

291 Newcastle Road, Trent Vale, Staffordshire, ST4 6PL
0345 677 9660
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Little Waddon Col Fondo Sparkling White 2022 (6 Bottles) Waddon, Dorset, England

£154.00
by Wines by Cellars

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Introducing our award-winning Little Waddon Vineyard Sparkling White Col Fondo 2022. Made in the Italian ancestral method, Col Fondo undergoes a second fermentation in the bottle, with the lees (sediment) adding complexity and texture.

Crafted from hand-destemmed, foot-crushed Phoenix and Seyval Blanc grapes grown on our Jurassic Coast vineyard, this low-intervention wine showcases our unique terroir. Wild fermentation, malolactic fermentation, cold curing over winter, and bottle fermentation create delicate frizzante bubbles.

The wine offers aromas of honeysuckle, peach, and almond, balanced by fresh lime acidity and an elderflower finish. Winner of Silver at the 2023 WineGB West Competition.

Torri Cantine 4 20 Montepulciano d’Abruzzo (6 Bottles) Abruzzo, Italy

£119.00
by Bancroft Wines

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Torri Cantine, producers of organic wine in Abruzzo for 60 years, has always made the respect for nature and for the land its priority. The radiant vine-covered hills of Torri Cantine express an infinite variety of scents and all the colours of the earth warmed by the sun. The Torri Cantine vineyards extend over 60 hectares in the municipalities of Colonnella, Controguerra and Torano, in the province of Teramo, from 100 to 300 meters above sea level. The favorable climatic conditions and the generous soil, together with the patient and scrupulous work in the vineyard and in the cellar, have made it possible to obtain wines of great value.

Colour is an intense red, with lots of soft fruits, flowers and spices on the nose. Fresh mineral and astringent with persistence and full bodied mouth. Perfect with rich grilled meat courses, cured meat, seasoned cheese, legumes soups and lasagna.

13% ABV. Organic. Vegan Friendly.

Anthonij Rupert Wyne Protea Rosé 2025 (6 Bottles) Franschhoek, South Africa

£99.00
by Bancroft Wines

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Anthonij Rupert Wyne was founded on the farm, L’Ormarins in Franschhoek. Originally owned by the late Anthonij Rupert, who passed away in 2001, the farm was eventually taken over by his brother Johann Rupert in 2003 and the brand named after him. It was Johann Rupert who constructed a state-of-theart winemaking facility, catapulting the farm into a prestigious wine estate. The focus is on terroir specific wines and therefore it would seem obvious that the brand is made up of an impressive portfolio of farms representing the best in grape producing locations. The portfolio is made up of L’Ormarins from Franschhoek, Rooderust from Darling, Riebeeksrivier from the Swartland and Altima from isolated Elandskloof. Each site offers optimum varietal specific growing conditions, allowing Anthonij Rupert Wyne to adhere to the requirements of their different brands.

The nose is vibrant with abundant cherry and strawberry notes, complemented by subtle floral and citrus nuances. On the palate, intense flavours of raspberry, cherry, and strawberry emerge, offering a lively, succulent freshness balanced by a smooth, well-rounded body. A delicate hint of citrus, reminiscent of pink grapefruit, mirrors the nose and enhances the wine’s overall charm. The finish is long and lingering, leaving a lasting impression.

12.5% ABV

Bow in the Cloud Bacchus (6 Bottles) Malmesbury, Wiltshire, England

£90.00
by Wines by Cellars

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This Bacchus is our new 2022 harvest release and has recently won a bronze award from the WineGB 2023 Awards. Made from 100% Bacchus, this wine has an exuberant bouquet of pinapple and mango, and a touch of fresh bay leaf.

This wine shows Bacchus’ incredible aromatic charm. It has a dry, crisp refreshing wine, perfect as a chilled aperitif or accompany seafood.

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Trevibban Mill Merope 2023 (6 Bottles) Wadebridge, Cornwall, England

£142.00
by Wines by Cellars

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Elegantly dry & aromatic white with medium acidity, rose petals & grapefruit

Aromas: Rose Petals, White Peach, Lychee

On the palate: Grapefruit, Floral & Citrus

BLEND
Reichensteiner • Siegerrebe

PAIRINGS
Lemon Sole • Manchego • Quiche

Coolhurst Lady Elizabeth Rose 2018 (6 Bottles) Horsham, West Sussex, England

£282.00
by Wines by Cellars

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Here it is! The great 2018 vintage has arrived, our fourth harvest of Lady Elizabeth Rosé. Heralded as one of the best English wine growing years where everything came together, certainly in the South East and particularly Sussex.

Our distinctive pale salmon colour sits alongside deliciously defined fruit. It’s the full gamut of citrus to peach with red fruit scintillation. This wine is built to last and will benefit from extended cork ageing, but nonetheless is also delicious right now and displays our trademark soft mousse and gentle acidity.

Coolhurst Viña Echeverría Late Harvest Sauvignon Blanc (6 Bottles) Horsham, West Sussex, England via Valle de Curicó, Chile

£80.00
by Wines by Cellars

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NECTAR FROM A DIFFERENT HECTARE

This heavenly wine is made by one of my fabulous wine-buddies, Roberto Echeverría and the jazzy new label is designed by his English wife Julia who grew up down the road from Coolhurst in Copthorne!

The grapes for this wine are grown in a single vineyard in the Entre Cordilleras area of the Curicó Valley, at an altitude of 243 metres. Situated on the 35th parallel south, between the towering Andes Mountains and the cool Pacific Ocean, the cooling influence of the oceanic breeze allows the grapes to achieve outstanding fruit aromas and exceptional colour concentration. The rows are planted in an east-westerly direction, to maximise the sun’s exposure.

This is an absolute cracker and incredible value for money! This concentrated golden wine has a complex nose of mature peaches, apricots and honey, with notes of quince jam and creamy honeyed flavours enlivened by a good level of acidity. Rich, intense and full bodied, with a long and elegant finish. Serve nice and cold!

Roebuck Rare Expressions No.19 (6 Bottles) Petworth, West Sussex, England

£570.00
by Wines by Cellars

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Our Roebuck Rare Expressions No.19 bears the hallmark of our signature style - structure, depth of flavour and layers of complexity. A rich, yet beautifully balanced wine displaying delightful notes of ripe peach, baked apples and honeysuckle layered with hints of toasted almonds.

Perfectly paired with smoked salmon, seared scallops, or even roasted poultry. Its richness also complements indulgent desserts like almond tart or baked peaches.