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Whitehall Charlotte May Rosé 2021 (6 Bottles) Chippenham, Wiltshire, England

£105.00
by Wines by Cellars

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A deliciously delicate English Rosé in style, with fresh stone fruits and raspberries on the nose. This is a soft yet fresh rosé that will leave a burst of flavour in your mouth. Made using only the very best Pinot Noir grapes from our vineyard, it pairs perfectly with light salads or simply to enjoy on its own.

Sealwood Cottage Pink Reign 2022 (6 Bottles) Ticknall, Derby, England

£93.00
by Wines by Cellars

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Exceptional, mouth-watering Rosé brimming with fresh summer fruit flavours and aromas. 11% Vol

Bardfield Rosé 2023 (6 Bottles) Braintree, Essex, England

£93.00
by Wines by Cellars

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Off dry rose wine. Made from a unique blend, predominately from the Pinot noir grape along with the Pinot meunier, Seyval blanc and Bacchus.

Growing season: A bumper crop for wine growers across the UK, due to the combination of a wet summer and a hot September.

The Grange The Pink NV (6 Bottles) Alresford, Hampshire, England

£240.00
by Wines by Cellars

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A pale onion skin crossed with white peach threaded with a persistent, fine mousse.

The nose shows ripe red berry fruits - wild strawberry and cherries - overlaid with heady summer florals all held in a soft and bready frame. The addition of the 2015 and 2016 reserve wines bring a further layer of complexity with toasted nuts and sweet spice.

Thanks to the long lees ageing it is rich and round on the palate, with notes of raspberry, cranberry and redcurrant held in a delightful creaminess, but the fresh acidity provides the perfect balance and leads to a refreshing but persistent and luxurious finish.

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Asda Tunstall Superstore

Asda Tunstall Superstore

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

Scotia Road, Tunstall, Staffordshire, ST6 6AT
01782 820000
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Biddenden Bacchus (6 Bottles) Biddenden, Kent, England

£109.00
by Wines by Cellars

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A dry, white wine with a crisp finish. Named after the God of wine, Bacchus is one of England’s most interesting grape varieties for still wines. Its grapes have strong and distinctive aromatic flavour, with characteristics which develop well in the bottle over time. The ideal alternative to a Sauvignon Blanc.

Brabourne Salburga Rosé 2022 (6 bottles) Ashford, Kent, England

£90.00
by Wines by Cellars

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In the nose, this 100% Pinot Noir English Rosé is full of pomegranate, watermelon and blackberries. To the taste, it is dry and 
fresh with hints of strawberry and cream. Great with Mediterranean dishes, fruit and light cheeses. Best served between 
5ºC and 8ºC. ABV 12%

Cielo Pinot Noir 2023 (6 Bottles) Delle Venezie, Italy

£89.00
by Bancroft Wines

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Cielo e Terra has dual roots in the Veneto region: the Cielo family and the winemakers of the Cantine dei Colli Berici. The Cielo family’s bond with the land dates back to 1908 in the Vicenza countryside, near the Castles of Romeo and Juliet, where the great-grandfather had bought Casa Defrà, a small farm with a vineyard. They enjoy making wines with passion and innovation to create signature versions of traditional Italian wines, looking for the right balance between personality and easy-drinking.

Dusty ruby colour. Earthy, minty, fruity aromas of mint, baking spice, meaty, and red fruit with a supple, vibrant, dry light body.

12.5% ABV. Vegan Friendly.

Bluebell Ashdown Bacchus 2022 (6 Bottles) Furners Green, East Sussex, England

£115.00
by Wines by Cellars

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Ashdown Bacchus is a still wine made from 100% Bacchus grapes. This vintage is tangy and refreshing, bursting with aromas of peach, pear, lime and baked apples which are harmonised with a tropical palate featuring notes of nectarine, melon and white mango.

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Josef Chromy Estate Pinot Noir 2023 (6 Bottles) Tasmania, Australia

£173.00
by Bancroft Wines

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Josef Chromy is one of Tasmania's most famous influential wine figures, having owned and developed some of the state's most prominent wineries, including Rochecombe (now Bay Of Fires), Jansz, Tamar Ridge and Heemskerk vineyards. In 2007 he established the winery that would bear his name, which quickly became one of Tasmania's leading wine producers.

The Pinot Noir 2023 showcases an abundance of deep red berry fruits, accompanied by notes of cinnamon spice and subtle oak toast. On the palate, it delivers a rich and generous experience with dark red fruits, supple tannins, and a smooth, lingering finish.

13% ABV. Vegan Friendly

Albourne Estate Blanc de Blancs 2018 (6 Bottles) Albourne, West Sussex, England

£220.00
by Wines by Cellars

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This wine is also Zero Dosage and crafted from selected hand-picked Chardonnay & Pinot Blanc grapes gently pressed to extract the highest quality cuvee juice. A portion of the juice underwent primary fermentation in large French new oak barrels with subsequent prolonged lees contact in barrel prior to blending.

After secondary fermentation this wine enjoyed 44 months or more on-lees maturation in bottle, all of which has helped to create a beautifully balanced and elegant Sussex sparkling wine with layers of complexity, great poise and length.

On the nose the wine offers aromas of pear, peach and apricot complimented by a touch of brioche.

Oatley Leonora’s 2018 (6 Bottles) Bridgwater, Somerset, England

£114.00
by Wines by Cellars

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Lemons, limes and grapefruit with some minerality on the palate. Dry and complex.

Made with the rare Kernling grape, a variety related to Reisling and shares it's aging potential. Our Leonora's wines happily age for more than 10 years, developing honey and orange blossom.

The 2018 vintage is dry, complex and starting to develop the classic "petrol" aromas associated with good Reisling and the lemon/lime is evolving into pink grapefruit. Pairs well with anything you would squeeze lemon on (oysters, perhaps?).

Court Garden Blanc de Noirs (6 Bottles) Ditchling, East Sussex, England

£194.00
by Wines by Cellars

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Made using the traditional method of bottle fermentation, where long ageing on the lees adds to the complexity of the flavour, our Blanc de Noirs pairs wonderfully with food as well as being enjoyed as an aperitif.