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Aldwick Estate Bacchus 2022 (6 Bottles) Bristol, Somerset, England

£99.00
by Wines by Cellars

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A vibrant expression of English white wine, crafted from a single vineyard plot with a south-easterly slope. This dry, stainless-steel fermented Bacchus offers a bright and clear appearance, showcasing the variety’s hallmark freshness.

The nose is enticingly aromatic, with lively notes of elderflower, zesty citrus peel, and crisp green apple, complemented by delicate herbaceous undertones.

Winemaker: Steve Brooksbank | Alcohol: 12% | Vegan Friendly

The Grange The White From Black 2020 (6 Bottles) Alresford, Hampshire, England

£258.00
by Wines by Cellars

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Luscious white stone and orchard fruit on the nose that integrates with lightly toasted nuts, sweet spice, and buttered patisserie. The palate is oily and mouthcoating yet balanced by a refreshing saline acidity.

Pairs well wit:

Cured meats
Buttery mince pies
Leftover turkey gratin
Crumbly, creamy cheddar

Langham Culver Classic Sparkling Cuvée NV (6 Bottles) Dorchester, Dorset, England

£205.00
by Wines by Cellars

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Culver is our Pinot Noir dominant blend, named after the cretaceous chalk strata our vines are planted into. It shows the power and richness of its two red varieties, with an opulence and depth that helps it to pair wonderfully with food.

Frome Valley Bacchus 2022 (6 Bottles) Bishops Frome, Herefordshire, England

£95.00
by Wines by Cellars

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This is a classic English wine: light, dry with elderflower notes. Like the Greek god, it loves a good time. It is full bodied, has a full bouquet and is ideal with poultry, salads and all vegetable dishes.

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Little Waddon Vineyard

Little Waddon Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Little Waddon Vineyard, Waddon, Dorset, DT3 4ER
07890 478 634
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Pattingham Sparkling Rosé 2021 (6 Bottles) Pattingham, Staffordshire, England

£141.00
by Wines by Cellars

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A harmonious fusion of Seyval Blanc and Pinot Noir Précoce elegantly crafted using the traditional method. Vibrant bubbles, ripe strawberry and citrus aroma. Redcurrants with a touch of brioche and a crisp finish. The essence of summer in every sip.

This Rosé Sparkling has had 9 months tank ageing and 18 months bottle ageing on lees

99% Seyval Blanc, 1% Pinot Noir Précoce

House Coren Boco 2021 (6 Bottles) Billingshurst, West Sussex, England

£156.00
by Wines by Cellars

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Boco by House Coren; a high-quality Charmat method sparkling wine made in West Sussex using top-quality grapes from England. An iridescent kaleidoscope of pale, white peach. Clear with ultra-fine bubbles. A taste of peaches, ripe pears, a hint of raspberry and a long, clean, citrus, and green apple finish.

A blend of 40% Chardonnay, 60% Pinot Noir, fabulous with most dishes but especially good with shellfish, charcuterie, canapes and pizza. Also complex enough to hold its own as an aperitif.

Davenport Limney Estate White Blend 2019 (6 Bottles) Rotherfield, East Sussex, England

£177.00
by Wines by Cellars

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The 2018 is made from 63% Chardonnay, 19% Pinot Noir and 18% Pinot Meunier. With 5 years maturing in the bottle on lees, it has plenty of yeast character combined with the suprisingly youthful fruit. This is a wine that is delicious now and will develop further over the long term.

Burnt House Vineyard Bacchus 2023 (6 Bottles) Fakenham, Norfolk, England

£111.00
by Wines by Cellars

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Burnt House’s 2023 Bacchus, has aromas of elderflower. Bursting with green apple, lemon drops and basil notes on the palate, this wonderfully crisp wine can be paired with grilled fish and salad. Alc 12% and vegan friendly.

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Llanerch Blush Still Rosé (6 Bottles) Pontyclun, Vale of Glamorgan, Wales

£150.00
by Wines by Cellars

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Llanerch Estate Still Blush Rosé puts a unique spin on its sparkling counterpart. Crafted from Seyval Blanc and Triomphe grapes, this version uses first-press juice, creating a distinctive character with delightful similarities to the Blush Sparkling.

The complex nose captivates with ripe summer red berries and herbaceous, grassy notes, evoking a lush British garden. The palate is refreshingly dry, revealing layers of fruity British summer berries with subtle apple hints, leading to a satisfying long finish.

Coolhurst Papaiannou Chardonnay (6 Bottles) Horsham, West Sussex, England via Greece

£89.00
by Wines by Cellars

UK MAINLAND DELIVERY INCLUDED

NECTAR FROM A DIFFERENT HECTARE

Papaioannou Chardonnay from Nemea! Well knock me down with a sledgehammer. Wow!

This delicious organic Chardonnay from Greece, was our first ever guest producer. Another example of how this magnificent grape can taste different (again) in another climate or from a different terroir. This has enough ‘classic chard’ to please traditionalists, but real intrigue via lemon and mountain herb notes to interest the keenest of inquisitive palettes. From France this would be twice the price…..

Limited quantities, come and get it.

Gusbourne Boot Hill Vineyard Chardonnay 2022 (6 Bottles) Appledore, Kent, England

£330.00
by Wines by Cellars

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This structured still Chardonnay comes from a single-vineyard plot on our estate, Boot Hill Vineyard. It is bold, with rounded fruit flavours and a toasty, nutty character.

A bold, intense nose full of ripe lemon, peach and tropical fruits notes, alongside something floral and a toasted savoury note. On the palate, the wine is soft, rich and textural, with ripe citrus, tropical and stone fruits, green apple, lime cordial and yellow plum. As the wine opens up flavours of toasted nuts, forest floor and a distinct peppery note come through. The wine feels muscular and structured, with beautiful weight and balance on the finish.

Deer Park Classic Sparkling Cuvée 2021 (6 Bottles) Pershore, Worcestershire, England

£208.00
by Wines by Cellars

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This is a delicious English Sparkling wine made in the traditional method. Beautifully crafted with notes of toast & fresh exotic fruits on the nose, a fine mousse which dances on the palate and a lasting finish with hints of toasted brioche.