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Hooperhayne English Rosé Reserve 2022 (6 Bottles) Colyton, Devon, England

£113.00
by Wines by Cellars

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The wine’s enticing pale honeysuckle hue is matched by a vibrant bouquet of fleshy red fruit and crisp blood orange. On the palate, it delivers a taut mineral crispness that evolves into a fine, dry finish. Refreshing and elegant, it is delightful on its own and pairs beautifully with lighter dishes, making it a versatile choice for any occasion.

Crafted with precision, this wine showcases balance and sophistication, offering a harmonious blend of fresh fruit and refined minerality that lingers gracefully. Perfect for those seeking a refreshing yet complex wine experience.

Fourth Wave Wine Wild Folk Pinot Noir (6 Bottles) Yarra Valley, Australia

£90.00
by Fourth Wave Wine

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A fresh drink now natural Pinot Noir that is all about the purity of fruit. Elegant and seductively smooth on the nose and palate with varietal cherry and savoury notes followed by gentle acidity on the finish. Perfect drink now style that would pair well with a truffled risotto.

Wild Folk - the natural choice in wine - are pure expressions of the variety and the vineyard. Minimal intervention in the winery ensures a joyful glass of just what mother nature intended. Wild yeast fermented, no additions, vegan friendly, preservative free, unfined and unfiltered, nothing but fermented grapes at their finest.

Nania’s Rosé Wine Spritz Sussex Squirrel (6 Cans) Bristol, Avon, England

£30.00
by Wines by Cellars

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Rosé Wine Spritz A refreshing blend of Sussex rosé wine, Glastonbury spring water and Bristol Syrup Company’s Raspberry Shrub and Pomegranate syrups.

Description A bright, fruity spritz that combines sweet raspberry with tart pomegranate. Perfect for summer gatherings or whenever you want something light and refreshing.

Taste Sweet raspberry and tangy pomegranate balance perfectly with the crisp rosé base. Light and fruity with a refreshing finish.

Food Pairing Great with summer salads, grilled seafood, and charcuterie boards. The fruit notes complement light dishes while adding a fresh punch to richer foods.

Trevibban Mill Cicero Red 2022 (6 Bottles) Wadebridge, Cornwall, England

£160.00
by Wines by Cellars

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Named after our young & energetic guard dog, a fresh young red wine with low intervention bursting with fruit flavours & a smooth finish.

Aromas: Damson, Violets, Raspberries
On the palate: Cherries, Blackberries, Sweet Spice

BLEND
Rondo • Dornfelder. • Pinot Noir Precoce

PAIRINGS
Barbecued Meats • Moroccan Tagine

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Tesco Haslemere

Tesco Haslemere

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

Lion Green, Weyhill, Surrey, GU27 1LD
0345 677 9333
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Yotes Court ‘The Favourite’ Divico 2023 (6 Bottles) Maidstone, Kent, England

£331.00
by Wines by Cellars

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Our highly anticipated, limited release wine is full-bodied with aromas of blackberry and sweet spice, a palate of crunchy red fruit with polished tannins and a bright finish. Made from 100% Divico grapes.

Divico is a new grape variety in England specifically developed to create a rich, fruit-forward red wine in our cool climate. Our third harvest yielded 356 bottles. The wine is deep red in colour with aromas of blackberry, blackcurrant, tinned plums and sweet spice. The palate is full bodied with crunchy red fruit and vanilla toffee, polished tannins and a bright finish. Our winemaker thinks this wine is a 'bit of a cracker' with good potential to age.

This limited edition wine is hand labelled, individually numbered and signed. It comes in a gift bag with a detailed tech sheet.

Whitehall Pinot Noir 2021 (6 Bottles) Chippenham, Wiltshire, England

£105.00
by Wines by Cellars

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Crafted from an outstanding harvest, the 2021 is a delicate Pinot Noir, aged in French Oak, with the perfect balance of acidity and light tannins.

Hailed as a season of near-perfect conditions, summer 2021 produced some remarkable wines. Our 2021 Pinot Noir is a benchmark of this exceptional harvest.

Harvested from our vineyard in Wiltshire, this wine pairs perfectly with duck and lamb, or simply enjoy on its own. We recommend to serve this wine on the colder side of room temperature. Some English red wines offer a better taste when served chilled and this wine is no exception to that. However, if you prefer your wine wines on the warmer side this wine can do either.

Laurel Rondo Rosé 2023 (6 Bottles) Driffield, East Yorkshire, England

£95.00
by Wines by Cellars

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This deliciously refreshing rosé made from our Rondo grape brings to mind the Great British Summertime.

Our rosé presents aromas of fresh strawberries and pomegranate seeds.

Flavours of ripe red cherries, cranberries and a hint of marzipan fill the mouth.

A perfect accompaniment to sweet and savoury dishes alike, or even on its own in the sunshine.

White Castle Sparkling Esmae Rosé 2021 (6 Bottles) Abergavenny, Monmouthshire, Wales

£222.00
by Wines by Cellars

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Style: Elegant Brut, traditionally made sparkling wine
Nose: Strawberry Aromas
Palette: A delicate mousse with good structure and biscuity flavours indicative of yeast lees ageing

Food Pairing:
Sparkling wine tends to go very well with appetizers. It also goes well with fish and very light meals, and of course as an after-dinner celebration or toast.
Serve chilled.
Seyval Blanc & Pinot Noir Precoce

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Yotes Court ‘Loose Rein’ Pinot Gris 2022 (6 bottles) Maidstone, Kent, England

£114.00
by Wines by Cellars

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A plush, silky wine with aromas of spring flowers and dried mango with an apple crumble palate and marzipan finish.

This dry wine strikes the perfect balance between a rich Alsatian Pinot Gris and the lighter Pinot Grigios of Northern Italy to create a beautifully fresh, but succulent and flavourful wine. The wine has aromas of spring flowers, dried mango and apple crumble, with a silky texture and a rich marzipan finish. The plump and juicy mouthfeel is balanced with gentle notes of vanilla and almond from the use of French oak.

Food Pairing:
Try pairing this wine with Asian cuisine, particularly fatty salmon sashimi, or a pungent washed-rind cheese.

Gwynfyd Môn Solaris White 2021 (6 Bottles) Dwyran, Llanfairpwllgwyngyll, Wales

£128.00
by Wines by Cellars

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A dry crisp white wine made from the Solaris grapes grown on the mystical island of Anglesey.

An award winning wine! This wine scooped a Bronze award at this year’s prestigious WineGB Awards.

Nutbourne Pinot Gris 2022 (6 Bottles) Pulborough, West Sussex, England

£93.00
by Wines by Cellars

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Our first release from the 2018 plantings, this limited edition wine is made from 100% Pinot Gris. This still white wine is beautifully rounded, with bright floral notes, delicate pear and stone fruit.

A portion of the wine was matured in French oak barrels and aged for six months to add richness and body.

Perfect when paired with fresh seafood such as crab linguine, scallops or with a platter of antipasti.

The art: Nutbourne wines are a family affair, made only from grapes grown on the estate, and every bottle features a Bridget Gladwin painting on the label, selected to complement the wine. This painting of the Seven Sisters cliffs was created high on the Sussex Downs on a bright, blustery day. it captures a kaleidoscope of colours, freshness and light from the sea, landscape and sky.

Oastbrook Estate Rosé Reserve 2022 (6 Bottles) Robertsbridge, Kent, England

£119.00
by Wines by Cellars

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The wine presents a light peach skin, cherry hue with fragrant aromas of cherry, rasberry, ripe strawberries, peach skin and nectarine it follows through with a zingy mouthfeel of cranberry, lemon grapefruit and ripe breadfruit. It is well balanced with the intensity of fruit and creamy texture.

100% Pinot Noir, the grapes from our vineyard were handpicked, and pressed in October this is a blend of pressed whole bunch and saignée from our 2022 red Pinot Noir. After low temperature fermentation to accentuate the thiol aromas the wine was left in tank over winter but not allowed to go to malolactic fermentation, the juice was very clear and required minimal fining and developed a rich aroma of red fruits with a soft creamy palate with crisp acidity.