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Blackbook “Tamesis” Bacchus 2023 (6 Bottles) Battersea, London, England

£156.00
by Wines by Cellars

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Tamesis is a collaboration between Blackbook and Forty Hall, London’s only certified organic vineyard. This was the first wine both grown and made in London, in modern times when we initially released the 2018 vintage.

Fermented using natural yeasts in a combination of old French oak barrels and steel tank; followed by naturally occurring malolactic fermentation and aged for 7 months on gross lees. A wine that truly expresses the varietal essence with nuances of elderflower, white peach, and white pepper with touches of sweet spices and tropical fruit. Unfined and unfiltered.

Sandridge Barton Sharpham Classic Cuvée 2021 (6 Bottles) Stoke Gabriel, Devon, England

£216.00
by Wines by Cellars

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A subtle oxidative style of sparkling wine produced in the traditional method and matured on the lees for 20 months. We have built more complexity into the base wine, maturing in French oak and on the lees prior to bottling, which offers up a more savoury style of English sparkling wine.

The colour has an amber hint in the glass and aromas of baked red apple, sultana, caramel and lemon rind. The palate is dry and has flavours of red apple and toasted baking spice, with a focussed acidity, soft lees tannin and delicate mousse.

Rathfinny Rosé 2019 (6 Bottles) Polegate, East Sussex, England

£268.00
by Wines by Cellars

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Rose gold in colour, the delicate fine bubbles yield a creamy palate of clementines and kumquats, that give way to raspberries and strawberries, with a cleansing quince finish.

A beautiful accompaniment to the bright flavours of Thai chilli crab, duck and ginger spring rolls and fruit-based desserts like strawberry soufflé and cranberry trifle.

Digby Vintage Reserve Brut 2014 (6 Bottles) Arundel, West Sussex, England

£210.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

To green and pleasant!

Like its award-winning predecessors, this English sparkling wine is led by Chardonnay grown on greensand for purity, structure and raciness. Pinot Noir and Pinot Meunier planted in clay soils give texture, smokiness and va-va-voom.

Elegant, rounded and astonishingly fresh, this is a gently matured vintage wine. Drink now or store in your cellar for future to drink now or place in your cellar for future festivities.

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Quob Park Estate

Quob Park Estate

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Titchfield Lane, Wickham, Hampshire, PO17 5PG
01329 830 500
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Coddington Vineyard Pinot Gris 2022 (6 Bottles) Ledbury, Herefordshire, England

£95.00
by Wines by Cellars

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A medium dry having slight citrus tings and a hint of pear and light spice round off, an easy-sipping white.

Meophams Roffensian Sparkling Wine (6 Bottles) Meopham, Kent, England

£174.00
by Wines by Cellars

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A classic blend of chardonnay and pinot noir that exemplifies english finesse and balance. Pale gold with a delicate mousse, this traditional method brut has alluring aromas of crisp red apples, zesty citrus and gentle floral notes. A vibrant, pristine palate boasts citrus fruits, with savoury notes of brioche and baked apple, followed by a smooth elegant finish.

Whitehall Lady of the Valley 2021 (6 Bottles) Chippenham, Wiltshire, England

£77.00
by Wines by Cellars

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A delicious, full-bodied rosé blended from our Bacchus and Rondo grapes to bring you an easy drinking wine, that leaves and incredible burst of fruits on the palate. Suitable for pairing with light salads or to enjoy on its own.

Digby Vintage Rosé Brut 2018 (6 Bottles) Arundel, West Sussex, England

£270.00
by Wines by Cellars

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Robust yet refined, this new edition of our Vintage Rosé Brut is fresh and fruit-forward – a satisfying weight of flavour is held beautifully in balance.

2018 was an astounding year for English sparkling wine overall and also gave us the first harvest from Digby’s Hilden Vineyard, in Kent, whose red fruit dominates the blend. Since Digby only de

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Chilworth Manor Classic Cuvée Alwyn 2018 (6 Bottles) Guildford, Surrey, England

£225.00
by Wines by Cellars

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Our 2018 ‘Alwyn’ Classic Cuvée is named after a Saxon nobleman and first known resident of the original Saxon manor of Chilworth. Pale straw in colour, the 2018 vintage abounds with toasty brioche notes on the nose and delivers a warm and rich mid-palate depth with a long and perfectly balanced finish.

It can be enjoyed as an aperitif as well as an accompaniment to a meal.

Suitable for vegetarians and vegans.

Gnarly Head Pinot Noir 2022 (6 Bottles) Lodi, USA

£149.00
by Bancroft Wines

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The Gnarly Head story started with the old and gnarly head-trained vines of Zinfandel in the Lodi, which are among the oldest in California.  The Gnarly Head team has since expanded the range to include many other wines, all sourced from some of the best vineyards in California. All the wines are marked by the signature Gnarly house style which is big, juicy and deliciously drinkable.

This Pinot Noir offers enticing aromas of black cherry, plum jam, roasted coffee beans, and spice. On the palate, a rich blend of raspberry, red currant, and ripe plum is complemented by subtle vanilla notes. Silky tannins and bright fruit create a harmonious profile, making this wine a perfect match for mushrooms or grilled meats.

13.5% ABV.

Gwynfyd Môn Regent Rosè 2021 (6 Bottles) Dwyran, Llanfairpwllgwyngyll, Wales

£128.00
by Wines by Cellars

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A sweet and satisfying medium dry rose wine made from grapes grown on the mystical island of Anglesey.

An easy drinking wine with an aroma of strawberries and cream and hints of candy to finish.

Yotes Court ‘Loose Rein’ Pinot Gris 2022 (6 bottles) Maidstone, Kent, England

£114.00
by Wines by Cellars

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A plush, silky wine with aromas of spring flowers and dried mango with an apple crumble palate and marzipan finish.

This dry wine strikes the perfect balance between a rich Alsatian Pinot Gris and the lighter Pinot Grigios of Northern Italy to create a beautifully fresh, but succulent and flavourful wine. The wine has aromas of spring flowers, dried mango and apple crumble, with a silky texture and a rich marzipan finish. The plump and juicy mouthfeel is balanced with gentle notes of vanilla and almond from the use of French oak.

Food Pairing:
Try pairing this wine with Asian cuisine, particularly fatty salmon sashimi, or a pungent washed-rind cheese.