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Dropmore Bacchus (6 Bottles) Burnham, Buckinghamshire, England

£90.00
by Wines by Cellars

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Made from 100% Bacchus grapes, grown in Dropmore Vineyard. Modern cross between Silvaner Riesling and Muller-Thurgau, ideally suited to the cooler English climate.

Young, fresh, and light, eminently quaffable. Pleasing aromas of peach and mango with a refreshing zesty character. Good with fish, pasta, poultry, all year round. Best served chilled and consumed now.

Denbies Rose Hill (6 Bottles) Dorking, Surrey, England

£59.00
by Wines by Cellars

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A full flavoured rosé, pale pink in colour, which benefits from the English cool climate.

A vibrant nose of summer fruits leads to a palate bursting with punnets of strawberries and raspberries, a hint of toffee apple and a persistent cassis finish.

Winklestone Vineyard Organic Bacchus 2023 (6 Bottles) Uckfield, East Sussex, England

£108.00
by Wines by Cellars

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Made from 100% organic Bacchus grapes. A bright, refreshing, dry white wine with a delicate floral finish. this crisp wine is sure to delight your senses.

Bacchus is widely becoming known as England’s leading still wine.

Bluebell Hindleap Blanc de Blancs 2013 (6 Bottles) Sussex, England

£199.00
by Wines by Cellars

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This delightful vintage is crafted solely from Chardonnay grapes, delivering a refreshing aroma of lime and citrus blossoms, followed by crisp notes of gooseberry, elderflower, and peach. Enjoy its vibrant finish and balanced acidity as an aperitif or alongside your favourite light dishes. Perfect for any occasion, this exquisite bottle is sure to make any dinner party or celebration that much more special.

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Quob Park Estate

Quob Park Estate

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Titchfield Lane, Wickham, Hampshire, PO17 5PG
01329 830 500
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Burn Valley Marsh White 2023 (6 Bottles) Fakenham, Norfolk, England

£126.00
by Wines by Cellars

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Hand harvested fruit from East Anglia. The '23 vintage is a blend of Ortega and Solaris, fermented in stainless steel then aged in oak for four months to balance the crisp acidity and vibrant citrus fruits. The resulting wine is light, fresh and fruity. 11.5%

Bluestone Saignee Rosé 2020 (6 Bottles) Cholderton, Wiltshire, England

£330.00
by Wines by Cellars

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Hand-picked into small 10kg crates. Whole cluster press. Fermentation: Inoculated, 10 days. Full MLF. Small component barrel fermented.

A blend of 60.5% Pinot Noir, 37% Chardonnay and 2.5% Pinot Meunier, made in the Saignée method, this intensely coloured wine is bled off following contact with the skins. Saignée sparkling rosés often have deep colours and powerful, complex flavour profiles.

The nose immediately draws you in, with wild strawberries and macerated red berry flavours that recall the very ripest red berries of the summer. There are also hints of cherry shortbread and winter spice.

Astley Justinius Kerner 2022 (6 Bottles) Stourport-on-Severn, Worcestershire, England

£159.00
by Wines by Cellars

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Named after the German poet after which the grape variety was named, Justinius Kerner is a special edition of "Kerner". Aromatic, intense & delicious.

Made of: 100% Kerner (97% of a single tank, 2% Barrel fermented)

Tastes of: Rhubarb & Ginger compote, Apple, Quince, Ginger

Sweetness: Dry

Acidity: High, Slightly spritzy

2022 produced the ripest Kerner our vineyard has ever produced. Coming in naturally at 12.8% Abv (remembering this is a relative of Riesling), there was an intensity & complexity to this variety that we have never experienced. Spritzy and refreshing, it displays vivid flavours of rhubarb & ginger compote, with a savoury, nutty background. A fantastic aperitif, or paired with pork, fatty fish, or Japanese cuisine. A once in a decade vintage.

Weingut Von Buhl Bone Dry Riesling 2024 (6 Bottles) Pfalz, Germany

£123.00
by Bancroft Wines

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12% ABV, Vegan Friendly.

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Wraxall Early Pinot Noir Rosé 2023 (6 Bottles) Shepton Mallet, Somerset, England

£115.00
by Wines by Cellars

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Pale and delicate in colour, with lovely lifted aromatics; floral notes mixed with a touch of spice and delicate red berry fruits. The palate is generous and full, showing lovely balance and a soft gentle acid profile, the finish is poised and crisp with notes of fresh wild strawberries.

Little Waddon Willow White 2021 (6 Bottles) Waddon, Dorset, England

£118.00
by Wines by Cellars

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This is our 2021 Vintage ‘Willow‘ Still White wine
A small batch single vintage blend of our Phoenix and Seyval Blanc grown here at Little Waddon using pesticide free regenerative growing tehcniques.
Partially hand de-stemmed and foot crushed, left on skins before a wild fermentation.

Unfiltered and unfined with no sulphur added at any stage.

Tasting: Think of an English Summer day; a nose of elderflower, citrus fruit with a hint of peach, buttery toasted almonds and a well balanced acidity. Dry to off dry. Best served slightly chilled, and to let the wine fully open up don’t return it to the fridge.

Grape variety: Phoenix & Seyval Blanc

Furleigh Estate Bacchus Dry 2023 (6 Bottles) Bridport, Dorset, England

£126.00
by Wines by Cellars

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A wonderfully refreshing, crisp dry white wine with zesty fruit appeal. Bright pale lemon-green with a few legs.

Brilliantly aromatic with floral scents of elderflower and apple blossom combined with gooseberry and greengage plus hints of Sicillian lemon. It also has herbaceous notes of freshly cut grass and wild nettles on the nose.

The palate is delightfully zesty and fresh with citrus flavours of lemon peel and grapefruit alongside gooseberry and passionfruit. There are herbal notes of lemongrass and parsley, followed by a touch of salty minerality on the finish. It is beautifully balanced with uplifting lime acidity and nice length.

Perfect served chilled with seafood such as ‘moules marinères' or flat fish such as lemon sole, plaice, brill or turbot. Enjoy it with goats cheese, or asparagus drizzled with lemon butter. Also good with Japanese sushi and pickled ginger, but go easy on the wasabi. Try it with Scandinavian pickled fish such as soused herrings or rollmops.

Castle Brook Blanc de Blancs (6 Bottles) Herefordshire, England

£200.00
by Wines by Cellars

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Castle Brook Blanc de Blancs English sparkling wine is exclusively from chardonnay grapes, which gives it a unique elegance and purity of flavor. This Herefordshire wine is a reflection of meticulous vineyard management and traditional winemaking techniques.