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Ashling Park Estate Pinot Noir (6 Bottles) Chichester, West Sussex, England

£110.00
by Wines by Cellars

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This Ruby red wine displays a vibrant deep red color with a delicate purple hue. On the nose, enticing aromas of Doris plum and a hint of cinnamon emerge, layered over a subtle smoky core.

The palate unfolds with flavors of red summer berries, complemented by intriguing notes of liquorice and lavender. A crisp acidity introduces the wine, leading to a medium-bodied profile with fine, silky tannins and a lingering finish of violets and ripe berries.

Best enjoyed slightly chilled, this versatile wine pairs beautifully with lamb, duck, pasta, pizza, or dishes featuring a touch of light spice.

Lyme Bay Strawberry Mead (6 Bottles) Axminster, Devon, England

£81.00
by Wines by Cellars

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Fresh ripe berries on the nose, leading to a palate full of sweet, macerated strawberries. Well balanced with fresh acidity and deep honey undertones.

Denbies Cubitt Blanc de Noirs 2015 (6 Bottles) Dorking, Surrey, England

£179.00
by Wines by Cellars

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Pale straw-gold in colour with a hint of salmon pink the limited release 2015 Cubitt Blanc de Noirs displays toasted and honeyed brioche characters on the nose. The palate is rich and full bodied with savoury, buttery notes leading to a full, soft and creamy finish.

Looe Valley Bacchus (6 Bottles) St.Keyne, Cornwall, England

£118.00
by Wines by Cellars

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The Bacchus grape, a cross between Sylvaner and Riesling, is a variety extensively cultivated across the UK, thriving in its cooler climate. Known for producing exceptional white wines, Bacchus is celebrated for its fresh and aromatic character.

This elegant grape yields wines with a delicate elderflower aroma, evoking the essence of an English summer. On the palate, Bacchus delights with crisp green apple flavours, complemented by subtle hints of grapefruit that add a refreshing citrus twist. Its vibrant acidity and light, fruity profile make Bacchus an ideal choice for pairing with seafood, light salads, or enjoying on its own.

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Quob Park Estate

Quob Park Estate

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Titchfield Lane, Wickham, Hampshire, PO17 5PG
01329 830 500
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Selbach-Oster Funkelwürtz “frizzante” NV Zero Alcohol (6 Bottles) Mosel, Germany

£81.00
by Bancroft Wines

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0% ABV, Vegan Friendly.

Monte del Frà Bardolino Custoza 2024 (6 Bottles) Veneto, Italy

£109.00
by Bancroft Wines

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Monte del Frà (meaning ‘land of the monks’) gets its name from the late 15th century, when a group of Friars formed a monastery on the land. Some hundred years later, the friars leased 25 hectares for the cultivation of vineyards and fruit trees. You can, in fact, still see this document today in the Vienna’s historic library. Fast forward several centuries, and Monte del Frà is now in the very capable hands of the Bonomo family. For over six decades the family have farmed this land, now resting firmly with the third generation; Marica, Silvia and Massimo Bonomo.

A lightly aromatic dry white wine. Straw yellow, with pale green highlights. Fruity, white flowers and green apple. Flavour Dry, tangy and well-balanced.

12% ABV. Vegan Friendly.

Lyme Bay Brut Reserve Sparkling NV (6 Bottles) Axminster, Devon, England

£162.00
by Wines by Cellars

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Our Brut Reserve English sparkling wine is a fruit-driven sparkling wine that displays refreshing lemon and green apple notes, with a vibrant and creamy mousse finish.
This fresh and fruity sparkler is a perfect drink for that special occasion, and pairs beautifully with quality fresh Seafood for which the South West is so famous.

APPEARANCE: Delicate mousse, pale lemon in colour.

NOSE: Clean, vibrant and bursting with lemon, green apples and freshly cut grass.

PALATE: Excellent depth of flavour with tantalising acidity and length. This wine shows balance and gives way to citrus and toast flavours.

Amber Valley Elsa Pink 2023 (6 Bottles) Wessington, Derbyshire, England

£112.00
by Wines by Cellars

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A Provençal-inspired rosé with an unmistakably English essence, the Elsa Pink 2023 is a captivating expression of vibrancy and elegance. Its delicate peachy-pink hue evokes the charm of an English summer sunset, setting the stage for a wine that delights all the senses.

The nose is an enticing bouquet of fresh strawberries and juicy raspberries, underscored by a subtle floral lift. On the palate, it delivers a lively medley of red berry flavors—strawberries, raspberries, and tart cranberries—complemented by a whisper of white pepper for a touch of intrigue. A creamy texture glides into a finish layered with delicate elderflower and the crisp freshness of red apple.

Crafted from a harmonious blend of Rondo, Phoenix, and Pinot Noir, this off-dry rosé (11% ABV) is beautifully balanced, offering a bright acidity that enhances its food-pairing versatility. Whether accompanying BBQ pork or chicken, the sweetness of lobster or paella, or the indulgence of Wensleydale and Cranberry cheese, Elsa Pink 2023 is a true crowd-pleaser. It also surprises as a refreshing partner to Eton mess.

Perfect for leisurely afternoons, this wine’s charm is as captivating as the inspiration behind it—a tribute to youthful energy and the warmth of summer. Elsa Pink 2023 is summer in a glass, inviting you to savor the best of English winemaking.

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Marlings A Polite White Blend (6 Bottles) Lymington, Hampshire, England

£110.00
by Wines by Cellars

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This award-winning white wine is a delightful, lighter style crafted from carefully hand-picked Bacchus and Chardonnay grapes. Bursting with orchard apple and white peach aromas, it offers a fresh, vibrant palate of gooseberry and elderflower cordial. A subtle hint of oak adds depth and complexity, making it a well-rounded and elegant choice.

Perfectly balanced, this wine pairs beautifully with light dishes or can be savoured on its own as a refreshing treat. Its harmonious blend of fruit and delicate oak ensures a truly memorable drinking experience, showcasing the best of English winemaking craftsmanship.

Ridgeview Blanc De Blancs 2019 (6 Bottles) Ditchling Common, East Sussex, England

£450.00
by Wines by Cellars

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Served at King Charles' first State Banquet.

The wine presents a gentle golden hue, graced with delicate pearl-like bubbles. Aromas of honeysuckle and apple skin mingle with subtle hints of fresh honey, creating a captivating bouquet. On the palate, flavours of toasted brioche, biscuit, and ripe apricots shine, balanced by a nuanced touch of zesty lemon. Its rich, velvety texture is complemented by a full, creamy mousse that enhances the smooth mouthfeel.

The experience culminates in a long, satisfying finish, showcasing the wine’s elegance and complexity. Perfectly balanced, this sparkling wine offers a refined blend of aromas and flavours, making it an exceptional choice for any occasion.

Furleigh Estate Blanc de Blancs 2017 (6 Bottles) Bridport, Dorset, England

£240.00
by Wines by Cellars

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An elegant white sparkling wine with crystalline features. Beautiful pale lemon with lots of tiny bubbles.

It has attractive floral aromas of acacia, elderflower and citrus blossom along with Sicilian lemons and chalky minerality.

The palate is crisp, dry and exceedingly refreshing with flavours of freshly squeezed lemons, grapefruit, lemongrass and salty minerality on the finish. It shows very pure varietal expression with exquisitely refined structure and definite poise.

Perfect for celebrations, serve well-chilled as an aperitif alongside shellfish canapés such as oysters, mussels or cockles. Great with flat fish such as lemon sole véronique, turbot, brill or dabs. Also good with fresh ricotta and goats cheese, or asparagus tips dipped in lemon butter or hollandaise.

Frome Valley Paunton Sparkling 2015 (6 Bottles) Bishops Frome, Herefordshire, England

£136.00
by Wines by Cellars

This beautiful sparkling wine, made in the traditional sparkling method, combines our Pinot Noir and Seyval Blanc in a sumptuous blend, making a biscuity, dry, mouthful of foamy revelry.