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Melbury Vale Elegance (6 Bottles) Shaftesbury, Dorset, England

£81.00
by Wines by Cellars

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This dry English wine comes from grapes that grow at a property Melbury Vale co-manages locally. The breakdown is about 80% Bacchus grapes, with the remaining 20% coming from a traditionally German variety called Reichensteiner. Both varieties of white grapes ripen very well in the cool Dorset climate, producing crisp approachable dry wines. Reichensteiner is a light, floral grape that is perfect for blending. Bacchus is well known as the “Sauvignon Blanc of the UK” so we know Sauvignon Blanc lovers, or lovers of any refreshing, dry white wines will love our Elegance. On the nose we get bright grapefruit and elderflower aromas, on the palate we also have notes pink grapefruit accompanied by undertones of white peach and fresh herbs.

Food Pairings: one of the only wines out there that is a spectacular pairing for spring asparagus, but is also a perfect compliment to all fresh vegetable dishes.

D’Urberville Sparkling Brut (6 bottles) Dorchester, Dorset, England

£160.00
by Wines by Cellars

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Gold Award Winning D'Urberville Vineyard English Sparkling Wine.

A deliciously sumptuous wine with a pale straw colour and a fine bead of bubbles. The nose is alive with aromas of fresh strawberries, red apple and lemon tart. The palate is reminiscent of pear tart-tatin with a subtle lime acidity that produces a long, elegant finish.

Furleigh Estate White Pinot Noir 2023 (6 Bottles) Bridport, Dorset, England

£153.00
by Wines by Cellars

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An unusual dry white wine with a sophisticated edge. Star-bright, medium intensity rose-gold with copper flashes.

Highly aromatic with orange blossom and tangerine peel plus attractive stone fruits including apricot and yellow nectarine. The palate is distinctly fruit-driven with vibrant flavours of greengage, quetsch and yellow plum, as well as top notes of kumquat and ruby grapefruit.

Uplifting freshness and juicy acidity combine to give a succulent mouth-watering wine with no trace of oak. Bursting with flavour, it combines rarity with food friendly versatility.

Serve chilled with mackerel escabeche or pickled herrings. Enjoy it with sea-trout served on a bed of fennel and ruby grapefruit. Delicious with sea bass drizzled with sauce vierge. Excellent with guinea-fowl and kumquat dressing, or turkey and cranberry sauce. Also pairs well with pork stuffed with apricots.

Lyme Bay Bacchus Block 2022 (6 Bottles) Axminster, Devon, England

£132.00
by Wines by Cellars

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This wine is 100% Bacchus selected from two blocks from our growers in Essex. These grapes showed exceptional quality and ripeness on arrival at the winery and were separated as a premium offering by our winemaking team.

TASTING: Clear, pale lemon in colour.

NOSE: An intense nose with layers of gooseberry, pineapple, blackcurrant leaf & lime.

PALATE: A beautiful, balanced wine with excellent structure, including tropical fruit, blackcurrant leaf and a smooth mouthfeel. Steely lime acidity continues into a finish that just keeps on going.

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Quob Park Estate

Quob Park Estate

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Titchfield Lane, Wickham, Hampshire, PO17 5PG
01329 830 500
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Valentin Leflaive CV1830 Blanc de Blancs NV Extra Brut (6 Bottles) Champagne, France

£361.00
by Bancroft Wines

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Launched in 2015, Valentin Leflaive was granted the status of ‘négociant-manipulant’ in 2020 enabling the company to manage the whole production chain including the purchase of grapes. A boutique winery was opened in Oger with a traditional ageing cellar dug deep into the chalk. Chef de Caves Christophe Pitois, who looks after the important relationship with the growers, is assisted by talented enologist Clément Galois. Both are from the Champagne region.

The colour reveals golden yellow reflections and a fine effervescence. The nose is expressive, with notes of ripe fruits such as white peach punctuated by brioche and toasted aromas. The attack is creamy and complex. A beautiful aromatic palate finishes on refreshing lemon and citrus notes.

12.5% ABV.

Polgoon Rondo Rosé 2023 (6 Bottles) Penzance, Cornwall, England

£120.00
by Wines by Cellars

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A medium dry pink wine made from a single grape varietal organically grown here at Spring Hollow. Refreshing flavours of ripe strawberries and summer fruits with a hint of raspberry finish.

This rosé wine makes a great partner with seafoods, especially smoked fish and sweet dishes.

Aromas: Raspberries, Strawberries, Summer fruits

Palate: Strawberries, Raspberries, Cranberries

Black Dog Hill Classic Cuvée 2014 (6 Bottles) Ditchling, East Sussex, England

£510.00
by Wines by Cellars

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The three grape blend gives a wonderful toasty and energetic finish.

Arguably our best vintage since 2011, this is simply a must for all lovers of Black Dog Hill.

60% Chardonnay, 30% Pinot Noir, 10% Pinot Meunier

Domaine d`Altugnac, Origines Rosé Turitelles 2024 (6 Bottles) Languedoc-Roussillon, France

£94.00
by Bancroft Wines

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Childhood friends Christian Collovray and Jean-Luc Terrier each grew up in a family of winemakers and shared a bond from a young age. Following the success of Domaine des Deux Roches, in 1997 Christian and Jean-Luc branched out from Mâcon and purchased land in the southwest of the Languedoc in Limoux. This site benefits from an elevation of up to 500 meters, thereby moderating the Mediterranean climate. The shallow, limestone-based soils are ideal for Pinot Noir and Chardonnay.

Hailing from the high-altitude vineyards of the Vallée de l’Aude in the Languedoc, this wine takes its name—Turitelles—from the distinctive cone-shaped marine fossils scattered throughout the soils, lending a vibrant, mineral-driven edge. On the palate, it bursts with crunchy red berries and juicy peach, finishing with an ultra-light, refreshing crispness.

12.5% ABV, Vegan Friendly.

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Chafor Estate Rosé (6 Bottles) Gawcott, Buckinghamshire, England

£90.00
by Wines by Cellars

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UKVA awarded Bronze Medal.

A mouth-watering balance of ripeness and elegance. Bright aromas of wild strawberries mingle with soft forest fruits and peppery undertones. Rich and vibrant with refreshingly moreish qualities and a long-balanced finish.

Lyme Bay Spiced Mead (6 Bottles) Axminster, Devon, England

£78.00
by Wines by Cellars

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Mead infused with a unique spice blend to create a rich and flavoursome style. Enjoy with your cheese board with tangy cheeses and spicy chutney or with ice for a refreshing, elegant digestif.

Forty Hall Vineyard Ortega 2023 (6 Bottles) Enfield, London, England

£121.00
by Wines by Cellars

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The latest release from FHV. A zesty Ortega, a young and fresh wine that is full of flavour and highly drinkable!

Within an hour of harvesting the grapes are taken to our winemaker Will Davenport at the award winning Davenport's Vineyard and pressed on the same day to retain the natural flavours of the grapes.

Ortega is a German grape that is earlier to ripen and known for its low acidity. Medium bodied, zesty, crisp and fruity, it is a perfect aperitif or pairs well with seafood and spicy foods.

Stopham Estate Barrel Fermented Pinot Blanc 2022 (6 Bottles) Pulborough, West Sussex, England

£150.00
by Wines by Cellars

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Our barrel fermented Pinot Blanc has been fermented in French Oak barrels to add texture and richness to the wine. Aromas of cream and apple lead to flavours of ripe melon and citrus on the palate. Enjoy with seafood or roast chicken.