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Aldwick Estate Pinot Noir 2022 (6 Bottles) Bristol, Somerset, England

£155.00
by Wines by Cellars

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This elegant light-bodied Pinot Noir, crafted by winemaker Steve Brooksbank, showcases the finest expression of Pinot Noir. Made exclusively in years of optimal weather conditions, this vegan-friendly wine brims with vibrant aromas of cherry and plum, complemented by delicate floral hints of violet.

A gentle touch of oak adds depth to its smooth, refined palate. With an alcohol content of 12.5%, it offers an approachable and versatile profile, perfect for enjoyment in any season.

Dropmore Bacchus (6 Bottles) Burnham, Buckinghamshire, England

£90.00
by Wines by Cellars

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Made from 100% Bacchus grapes, grown in Dropmore Vineyard. Modern cross between Silvaner Riesling and Muller-Thurgau, ideally suited to the cooler English climate.

Young, fresh, and light, eminently quaffable. Pleasing aromas of peach and mango with a refreshing zesty character. Good with fish, pasta, poultry, all year round. Best served chilled and consumed now.

Albury Vermouth Bianco (6 Bottles) Guildford, Surrey, England

£160.00
by Wines by Cellars

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This off-dry vermouth has been hand crafted from distilled Sauvignon wine blended with Pinot Noir and a lovingly considered selection of botanicals.

Vibrant aromas of sweet orange, mint and kaffir lime leaf are complimented by bold black tea and sweet honeybush with a hint of bay leaf and toasted oak for added complexity. A delicious amalgamation of nutmeg, orange peel, lemon balm and just a hint of Tasmanian mountain pepper adds body and, as with any vermouth, wormwood provides a distinctive tongue-smacking bitterness.

Lyme Bay Bacchus 2022 (6 Bottles) Axminster, Devon, England

£90.00
by Wines by Cellars

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Made from 100% Bacchus grapes, this fresh and zesty wine is intensely aromatic with tropicality, minerality and characteristic English hedgerow notes. Best served lightly chilled.

TASTING: Clear, pale lemon / light straw in colour.

NOSE: A heady nose of elderflower with an abundance of citrus, guava and blackcurrant leaves.

PALATE: A fresh and zesty wine, with a balanced, rounded body. Crisp acidity adds excellent structure to the palate and lifts the light tropical and citrus character. Perfect with seafood.

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Woodberry Vineyard

Woodberry Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Wonston Grange, Winchester, Hampshire, SO21 3LW
07880 715 084
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Sandridge Barton Sharpham Estate Selection 2022 (6 Bottles) Stoke Gabriel, Devon, England

£117.00
by Wines by Cellars

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The Estate Selection is a delicate and pure expression of our Madeleine Angevine, showing English meadow, lemon zest and floral characteristics. A touch of salinity from some time on lees, but essentially a clean, dry and lifted wine.

Carr Taylor Ortega (6 Bottles), Hastings, East Sussex, England

£99.00
by Wines by Cellars

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Ortega is an early ripening variety for the UK, which allows us to leave the grapes hanging on the vine as long as possible to achieve the optimum balance of fruit and acid. This is a dry, lightly oaked wine with subtle red apple and elderflower flavours and a hint of vanilla. The style is dry, alcohol 11% and its vegan friendly.

Sealwood Cottage Festive Cheer Mulled Wine (6 Bottles) Ticknall, Derby, England

£66.00
by Wines by Cellars

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Fenny Castle Rosé 2022 (6 Bottles) Wells, Somerset, England

£112.00
by Wines by Cellars

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We are really delighted with our 2022 Pinot Noir Rosé.

This wonderfully rich, dry rosé is made from the press wine fraction of our Pinot Noir juice.

The wine is dry and weighty with a superb strawberry character and a satisfying savoury note. Once you have tried this you will be back for more!

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Winding Wood Brut Reserve 2019 (6 Bottles) Hungerford, Berkshire, England

£216.00
by Wines by Cellars

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Our elegant 2019 sparkling is perfect for all occasions. Pale straw in colour with a stream of fine bubbles, our brut reserve has a well-developed autolytic character on the nose with aromas of English apples, summer fruit and a toastiness on the palate. It has a rich mouth feel and will continue to develop further complexity with bottle age.

The grapes were hand harvested and whole bunch pressed. After blending, the wine underwent a secondary fermentation in bottle and then spent 36 months on its yeast lees and a further 6 months on cork in cellar. Our first disgorgement of the 2019 vintage was released to wine club members in 2023.

Deer Park Classic Sparkling Cuvée 2021 (6 Bottles) Pershore, Worcestershire, England

£181.00
by Wines by Cellars

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This is a delicious English Sparkling wine made in the traditional method. Beautifully crafted with notes of toast & fresh exotic fruits on the nose, a fine mousse which dances on the palate and a lasting finish with hints of toasted brioche.

Flint Vineyard Chardonnay 2022 (6 Bottles) Bungay, Norfolk, England

£199.00
by Wines by Cellars

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Pithy lemon and white peach combined with vanilla pod and butterscotch. The palate has a fleshy texture, flavours of ripe apricot crumble, a hint of cinnamon. Leading to a toasty finish, underpinned by subtle woodsmoke and fresh acidity.

Dedicated to Roy Martin.

Made from the best Chardonnay we've ever seen, picked by hand from Martin's Lane Vineyard in the Crouch Valley, Essex.

It has notes of pithy lemon, white peach, and vanilla, with a background of subtle woodsmoke and toast - all underpinned by fresh, zesty acidity.

Blackbook “Tamesis” Bacchus 2023 (6 Bottles) Battersea, London, England

£156.00
by Wines by Cellars

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Tamesis is a collaboration between Blackbook and Forty Hall, London’s only certified organic vineyard. This was the first wine both grown and made in London, in modern times when we initially released the 2018 vintage.

Fermented using natural yeasts in a combination of old French oak barrels and steel tank; followed by naturally occurring malolactic fermentation and aged for 7 months on gross lees. A wine that truly expresses the varietal essence with nuances of elderflower, white peach, and white pepper with touches of sweet spices and tropical fruit. Unfined and unfiltered.