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Furleigh Estate Blanc de Noirs 2017 (6 Bottles) Bridport, Dorset, England
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A fabulous sparkling Blanc de Noirs with great depth of flavour.
The colour is lemon gold with a fine stream of tiny bubbles. Floral aromas of white iris & peony marry stone fruit and cherry on the nose with the mildest touch of vanilla and hazelnut.
The palate is fruit-driven with yellow peach, ripe quince and notes of medlar apple. It has exceptional balance and a persistent mousse with lingering citrus flavours alongside a lovely nutty, pistachio and almond finish.
Excellent served chilled with seafood crustaceans such as Dublin Bay prawns, langoustines or lobster.
Also good with tuna or swordfish. Try it with monkfish wrapped in parma ham. Pairs well with cold meats and mild charcuterie or terrines such as chicken and rabbit terrine. Perfect with beef carpaccio..
Lyme Bay Shoreline 2022 (6 Bottles) Axminster, Devon, England
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A fresh, complex, quintessentially English, dry white wine. An excellent match for seafood dishes.
Shoreline is a blend of beautiful cool climate varieties, with each of the parcels fermented separately with different yeast strains & temperatures to make several complex layers of flavours & aromas. Upon completion, the different vats were assessed for potential and characteristics, then blended together in the optimum proportions. The resulting Shoreline blend was aged for several months on fine lees to improve preserve freshness.
TASTING: Clear, pale lemon in colour.
NOSE: A complex floral nose with added hints of pineapple & lime.
PALATE: Well-balanced with crisp acidity & complex layers. Bright flavours of lemon and lime with a background of nettle, herbaceous notes.
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Chilcomb Valley Wines
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Hazeldown, Winchester, Hampshire, SO211HR 07717 415844More details →
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Maud Heath Sparkling Pinot Noir Rosé (6 Bottles) Calne, Wiltshire, England
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12% Vol.
Vegan Friendly
With a fine, persistant mouuse, displaying a beautiful pink colour. On the nose, there are lovely notes of wild, fresh strawberries and freshly baked bread. On the palate there is a wonderful depth of flavour, with balanced acidity and a long, generous, refreshing finish.
Maud Heath Chardonnay (6 Bottles) Calne, Wiltshire, England
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100% Chardonnay grapes, 11.5% Vol.
Winner of a Silver Decanter World Wine Award.
This wine delights with fresh aromas of juicy apricots on the nose. On the palate, you'll enjoy vibrant flavours of ripe peach and lychee, balanced with a hint of minerality. The finish is long, dry, and refreshingly crisp, making it a perfect choice for those who love a smooth, yet complex white wine.
Blackbook “Tamesis” Bacchus 2023 (6 Bottles) Battersea, London, England
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Tamesis is a collaboration between Blackbook and Forty Hall, London’s only certified organic vineyard. This was the first wine both grown and made in London, in modern times when we initially released the 2018 vintage.
Fermented using natural yeasts in a combination of old French oak barrels and steel tank; followed by naturally occurring malolactic fermentation and aged for 7 months on gross lees. A wine that truly expresses the varietal essence with nuances of elderflower, white peach, and white pepper with touches of sweet spices and tropical fruit. Unfined and unfiltered.
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Ashling Park Estate Sparkling Red (6 Bottles) Chichester, West Sussex, England
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Crafted from grapes harvested from the sunniest corner of the vineyard, this Sparkling Red marks an exciting debut. A delightful blend of Pinot Noir and Pinot Meunier, it charms with its playful and fruit-forward character.
On the nose, it evokes the vibrant aroma of fresh strawberries on a warm summer’s day. The palate delivers a harmonious medley of cherry, wild berries, and a subtle touch of liquorice and spice, all beautifully balanced by a distinctive chalky acidity, a hallmark of the South Downs terroir.
Effervescent and undeniably captivating, this wine is as much a celebration as it is an indulgence.
Heppington Pinot Noir 2023 (6 Bottles) Canterbury, Kent, England
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From our boutique family vineyard, our Pinot Noir offers a hint of oaky savouriness with bright notes of raspberry sorbet and a cherry finish
This is a versatile English red wine that gets along amicably with a wide variety of dishes. In particular, this Pinot will pair perfectly with rich, earthy flavours. Enjoy with slow-cooked duck ragu and pappardelle, or a risotto of wild mushrooms. It also compliments black truffle rather terrifically too!
Hanwell Eglantine Cherry (6 Bottles) Hickling Pastures, Nottinghamshire, England
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A very popular feature of our range, this wine is good as an aperitif, with dessert, mulled or as a long drink with soda or lemonade.
From our parent vineyard – Eglantine Vineyard in Nottinghamshire – this wine is made from the juice of the Morello Cherry.
It has a lovely fruity bouquet, and a rich, well rounded flavour with some sweetness on the palate. A very popular feature of our range, this wine is good as an aperitif, with dessert, mulled or as a long drink with soda or lemonade. Keeps exceptionally well once opened.
Deer Park Special Reserve 2020 (6 Bottles) Pershore, Worcestershire, England
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Created from a blend of our best grapes, specially blended to complement Thai Green Curry or other exotic dishes as well as rich creamy chicken plates. An aromatic wine with essences of tropical fruits on the nose, followed by a warm balanced palate bursting with melon, sweet grapefruit and a hint of pineapple. A gentle underlying acidity and minerality sustains a seductive finish.
This is delicious with Turkey and also pairs well with spicier foods like a Thai green curry.