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Hambledon Première Cuvée Rosé (6 Bottles) Hambledon, Hampshire, England
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Our first Première Cuvée Rosé is a blend based on the 2016 harvest. The style is a more vinous and gastronomic version of rosé based on the saignée method. A longer lees ageing – the wine was bottled in 2017 and disgorged in 2022 – gives the depth and complexity worthy of our Première range.
The colour is a delicate strawberry pink, with just a suggestion of bronze and onion skin. The bouquet springs from the glass, immediate and assertive, rich with sweet summer raspberry fruit and subtle autumnal blackberry.
Off The Line Hip Rosé (6 Bottles) Hellingly, East Sussex, England
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Hip Rosé 2022 is made from Pinot Noir grown at Off The Line vineyard. 2022 was a year that produced grapes of excellent quality. The fruit was whole-bunched pressed, aged in temperature controlled stainless steel tanks with lees stirring.
It’s super pale in colour, dry and Provencal is style. Linear it yields stone fruit, redcurrant, savoury and floral tones with a refreshing finish.
La Cantina Pizzolato Pinot Nero DOC Venezia 2023 (6 Bottles) Veneto, Italy
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Settimo Pizzolato is the fifth generation of grower at the estate, a man full of charisma and innovative wisdom. The vines at the Pizzolato estate are on pebbly banks of river deposit, which are irrigated by concrete channels that were put in in the 1950s during Italy’s reconstruction post-war. The wines always deliver simple, fresh flavours and they always deliver consistent results, whether you are enjoying them in New York, Tokyo or Seattle.
Pale ruby red colour with a slight garnet hue. Aroma reminiscent of berries, blackberry, plum jam with notes of licorice. In the mouth the wine is delicate, fruity and typically acidulous. Its light tannin gives it a full and pleasantly long taste.
12.5% ABV. Organic. Vegan Friendly.
Ridgeview Oak Reserve (6 Bottles) Ditchling Common, East Sussex, England
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The late-disgorged sibling to our original Oak Reserve. Extended lees ageing has mellowed and integrated the oak element, while enhancing complexity. A captivating wine, delivering both luxury and impeccable precision.
Small parcels of our home vineyard Chardonnay were carefully selected across three exceptional vintages and gently pressed in whole bunches. Predominantly barrel fermented in a combination of old and new, toasted
Burgundy and Loire oak barrels, a small selection of base wines also underwent malolactic conversion. Following secondary bottle fermentation in our naturally cool, underground cellars, our second-release Oak Reserve then spent 60 months on lees before disgorging, with six months on cork to complete its journey.
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RHS Wisley Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
RHS Wisley, Woking, Surrey, GU23 6QB 01483 224 234More details →
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Ambriel Rosé 2018 (6 Bottles) Pullborough, West Sussex, England
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This exquisite rosé is crafted primarily from Pinot Noir clone 777 (98%), complemented by a touch of Pinot Meunier (2%). The 2018 vintage delivered optimal ripeness, resulting in a fruit-forward and robust wine. After 48 months on lees, the rosé boasts complexity and finesse, with a dosage of 8 g/L and an alcohol content of 12%.
Pairing Recommendations: Lamb, charcuterie, or lobster (though not simultaneously).
Josef Chromy Estate Pinot Noir 2023 (6 Bottles) Tasmania, Australia
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Josef Chromy is one of Tasmania's most famous influential wine figures, having owned and developed some of the state's most prominent wineries, including Rochecombe (now Bay Of Fires), Jansz, Tamar Ridge and Heemskerk vineyards. In 2007 he established the winery that would bear his name, which quickly became one of Tasmania's leading wine producers.
The Pinot Noir 2023 showcases an abundance of deep red berry fruits, accompanied by notes of cinnamon spice and subtle oak toast. On the palate, it delivers a rich and generous experience with dark red fruits, supple tannins, and a smooth, lingering finish.
13% ABV. Vegan Friendly
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Raimes Classic 2020 (6 Bottles) Alresford, Hampshire, England
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An elegant wine, the palate is very expressive with ripe citrus, stone fruit, apple and pear, soft fine mousse and delicate patisserie finish
Our 2020 vintage is delicious to drink now and will become increasingly expressive with age. Should you choose to keep your wine store on its side in a cool, dry, dark place where the temperature is reasonably constant.
Amber Valley Amber Wine Blend (6 Bottles) Wessington, Derbyshire, England
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Inspired by the ancient winemaking traditions from the Georgian region, we seized the chance to create an extraordinary wine style, now fashionably known as "orange wine." The original name for which is "Amber Wine." Amber Wine from Amber Valley! We could say its the Amber nectar but some brewery or another might get upset.
A luminous golden-amber hue greets the eye, radiating the rustic elegance of this handcrafted gem from the Amber Valley.On the nose, a symphony of aromas unfolds: ripe apricot and zesty tangerine are complemented by a whisper of vanilla and a delicate hint of cedar, offering an inviting bouquet that teases the senses. The palate delivers an adventurous medley of flavors. Bright citrus zest mingles with succulent apricot and lush tropical pineapple, harmonized by a textured, tannic grip that adds depth and structure. A subtle Fino-like oxidative note enhances its complexity, making this a wine of remarkable character and intrigue.
With its 11% alcohol content and a style rooted in tradition yet full of modern allure, Amber Wine is perfect for the discerning wine lover seeking something distinctive. Each sip is a celebration of craftsmanship, a nod to the rich heritage of amber wines, and a proud reflection of the Amber Valley.
Westwell Multi Vintage Pinot Meunier (6 Bottles) Westwell, Kent, England
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Each year 400kg of fruit were whole bunch pressed and allowed to ferment spontaneously. In 2021 the fermenting juice was added to the existing base wine and bottled when the correct sugar level was reached. No additions were made at any point during the process. Disgorged with zero dosage.
Colour: Rose gold
Nose: White flowers, pomelo
Palate: Peach tea, yellow plum with a savoury saline finish
Food match: Serve chilled with grilled trout or cucumber sandwiches