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Nutbourne Hedgerow 2018 (6 Bottles) Pulborough, West Sussex, England
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As the name suggests, this is a wine that captures the essence of the Sussex landscape.
It is off-dry, made from a blend of our Riesling-style German varietals, including fruit from our forty-year-old vines.
A blend of Shönburger, Bacchus and Huxelrebe creates a beautifully rounded wine with a big wildflower bouquet and an abundance of hedgerow fruits.
Hedgerow is not as sweet as a dessert wine but has richness and character to cope with big flavoured foods. Pairs well with strong blue cheeses, chicken liver paté, game terrines and orchard fruit desserts.
The art: Just as Nutbourne wines are only made from grapes grown on the estate, every bottle features Bridget Gladwin’s paintings. Our vineyards are protected by the South Downs and from the ridge of the Downs there are wonderful views like this patchwork of colours, angles and textures.
Albourne Estate Multi-Vintage Sparkling (6 Bottles) Albourne, West Sussex, England
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As its name suggests this wine is made of selected base wines from multiple vintages to produce an approachable and immediately enjoyable style. Others call this style ‘non-vintage’ – we just prefer the name ‘multi-vintage’! The blend of this wine will vary slightly each year in order to maintain a consistent style, but it will typically be a combination of Chardonnay, Pinot Blanc, Pinot Noir or Pinot Meunier and will undergo 3 years on-lees ageing.
Generous and soft on the palate, this wine is open and expressive, exhibiting delightful panettone-like aromas of sweet baked bread, dried apricots, nuts and candied citrus peels.
Fenny Castle Wild Ferment Bacchus 2023 (6 Bottles) Wells, Somerset, England
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Our Bacchus wine comes from our oldest vines close to the winery. This small vineyard produces a limited release of just 650 bottles each year and in previous years has won the Trophy for the best Bacchus in the WineGB West region twice.
This 2023 wine was slowly fermented using the wild yeastfrom the grapes and has resulted in a fragrant aromatic Bacchus with a delicate elderflower nose and a soft citrus palate. It is perfect on it’s own or with lighter styles of food.
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Chinthurst Hill Vineyards
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Chinthurst Hill, Wonersh, Surrey, GU5 0QH 07780 003 101More details →
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Dropmore Ortega (6 Bottles) Burnham, Buckinghamshire, England
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Soft rounded full dry white wine, aged in French oak barrels, produced from Ortega and Chardonnay grapes grown in Dropmore Vineyard. Delicate vanilla aromas with hints of butterscotch and honey, plenty of character. Good ageing potential.
Ortega is a lesser-known grape variety in the UK, but gaining in popularity among those who have ‘’discovered” it! Named after Spanish philosopher, Jose Ortega y Gaffet, Ortega is a cross between Muller-Thurgau and Siegerrebe grapes.
Yotes Court ‘Loose Rein’ Pinot Gris 2022 (6 bottles) Maidstone, Kent, England
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A plush, silky wine with aromas of spring flowers and dried mango with an apple crumble palate and marzipan finish.
This dry wine strikes the perfect balance between a rich Alsatian Pinot Gris and the lighter Pinot Grigios of Northern Italy to create a beautifully fresh, but succulent and flavourful wine. The wine has aromas of spring flowers, dried mango and apple crumble, with a silky texture and a rich marzipan finish. The plump and juicy mouthfeel is balanced with gentle notes of vanilla and almond from the use of French oak.
Food Pairing:
Try pairing this wine with Asian cuisine, particularly fatty salmon sashimi, or a pungent washed-rind cheese.
Toppesfield Toppesfield Rosé 2022 (6 Bottles) Halstead, Essex, England
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Toppesfield Pinot Rosé is a dry, Provençal style rosé with hints of English strawberries and citrus. It is a pale pink colour, with a refreshing finish and very ‘drinkable’ on a warm summers day – with or without food. It pairs really well with rare lamb, grilled squid, anything on the BBQ, fresh, citrusy dishes and soft creamy dishes.
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Llanerch Rhosyn Sweet Rosé (6 Bottles) Pontyclun, Vale of Glamorgan, Wales
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Rhosyn, Welsh for 'Rose,' pays homage to its captivating pink hue, extracted from red grape skins. This sweet rosé, born in satellite vineyards and shaped by Llanerch's winemakers, embodies easy drinking.
Ideal for a summer day, Rhosyn is a celebration of the season's joy. It unveils a complex nose with subtle oriental notes, leading to a palate of intricate purity. Fresh flowers,white peach, and tangerine create a harmonious symphony, making it an experience to relish on sunny days or paired with light seasonal dishes.
Saffron Grange Blanc de Blancs 2021 (6 Bottles) Saffron Walden, Essex, England
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We are so thrilled to introduce our first ever Saffron Grange Blanc de Blancs; a style of wine that we personally love here and have wanted to showcase for a while. Due to a bumper crop of Chardonnay in 2021 we were able to finally achieve this and now it’s ready for you to get your hands on!
This signature vintage wine is made from 100% Chardonnay grapes, gently pressed and then aged for a minimum of 26 months in bottle and on its’ yeast lees and was disgorged in the summer to allow the wine to fully integrate before its release.
This Blanc de Blancs is abundant with orchard fruits, apple blossom and candied lemon on the nose with delicate yuzu, white peaches and a hint of flaky pastry on the palate. The finish is long with an elegant, flinty minerality.
We recommend enjoying this wine chilled on its own as an aperitif or, with seared scallops, creamy chicken cooked in a white wine sauce or with artisanal British cheeses.
Halfpenny Green Sparkling Red (6 Bottles) Bobbington, Staffordshire, England
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Forward with black cherry and forest fruits, this wine is lifted by a smooth effervescence on the palate, developing into a delightful, almost smoky finish.
Serve
Great with roast meats, game or rich vegetable stews. Also, a fun twist as an aperitif. Serve lightly chilled.