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Ambriel Classic MV (6 Bottles) Pullborough, West Sussex, England

£180.00
by Wines by Cellars

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The Ambriel Classic is a blend of Pinot Noir, Chardonnay and Pinot Meunier. This single estate, Traditional Method Sparkling Wine has the crisp elegance of an English gentleman, refined bubbles and a zesty zippiness.

Sealwood Cottage Autumn Gold 2022 (6 Bottles) Ticknall, Derby, England

£93.00
by Wines by Cellars

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Blend of Solaris and Ortega grapes making a crisp, light wine with a super bouquet.

Whitehall Sparkling Rosé (6 Bottles) Chippenham, Wiltshire, England

£162.00
by Wines by Cellars

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The first ever sparkling release for Whitehall Vineyard. Blended and bottled over 2 years ago this English sparkling wine is a brand new release for Whitehall.

Offering delicate notes of summer berries, this delicate and dry sparkling rosé is the perfect summer wine.

Heppington Pinot Gris 2023 (6 Bottles) Canterbury, Kent, England

£102.00
by Wines by Cellars

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This exceptional pale yellow Pinot Gris boasts a floral aroma, fresh acidity, and a yellow plum finish. Perfectly paired with shellfish, chicken, and spicy dishes.

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Tesco Worksop

Tesco Worksop

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

Gateford Road, Worksop, Nottinghamshire, S81 7AP
0345 677 9745
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All Angels 10 Year Anniversary Classic Cuvée (6 Bottles) Enborne, Berkshire, England

£371.00
by Wines by Cellars

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Grapes: Chardonnay, Pinot Noir, Pinot Meunier and Pinot Gris

"Youthful and precise, a refined, elegant sparkling wine, that has a perfect creamy texture with bright, tantalising fruit notes…a superlative sparkling."
Roger Jones, The Buyer Magazine

Sealwood Cottage Sovereign 2021 (6 Bottles) Ticknall, Derby, England

£156.00
by Wines by Cellars

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Lovely light dry sparkling wine (Solaris Grape) 12% Vol

Artelium Futures Past Artefact #4 (6 Bottles) Streat, East Sussex, England

£230.00
by Wines by Cellars

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Artefacts #4 and #5 were released to mark the first major contemporary sculpture to be installed on the Artelium Wine Estate, ‘Futures Past’ by Will Nash.

This limited release of just 250 bottles showcases the terroir of Artelium’s vineyards and celebrates the artisan nature of expert winemaking.

Winemaker Owen Elias skilfully created this rich collage of Chardonnay, Pinot Noir, Meunier & Gris to create a single barrel of this indulgent wine from grapes harvested in October 2012.

Grapes: Chardonnay, Pinot Noir, Meunier & Pinot Gris

Kaiken Ultra Malbec (6 Bottles) Mendoza, Argentina

£96.00
by Liberty Wines

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Colour: Deep, intense red with purple/violet hues.

Nose: Intense aromas of purple fruits and violets, with notes of white flowers and black fruits, plus hints of white pepper and clove and subtle vanilla from oak.

Palate: A smooth, silky entry with rounded, well-integrated tannins, balanced structure and refreshing acidity. Fruit flavours of blackberries and raspberries carry through, complemented by delicate wood and spice, with a long finish that some tasters note as touched by liquorice.

Style/Origin: A single-varietal Malbec sourced from three Uco Valley sites (Altamira, Vistalva/Vistaflores and Gualtallary), aged around 12 months in French oak.

Pairing: Grilled red meats, stews, and mature cheeses.

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Wressle Robbing Red Breast Rondo 2023 (6 Bottles) Brigg, Lincolnshire, England

£100.00
by Wines by Cellars

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Robbing Red Breast is a beautiful red wine produced from Rondo Red grapes. A vibrant ruby red appearance with a hint of purple, an aromatic nose with notes of cherry, plum, and hints of spice, earth, and subtle oak. Medium-bodied with flavours of ripe cherry, blackcurrant, and plum, complemented by subtle hints of chocolate and spice. Lingering finish with hints of fruit and spice, leaving you wanting another sip.

Pair with roasted meats, game meats, rich sauces and hard cheeses such as cheddar or wensleydale.

Drink now or age for up to 5 years.

Crouch Ridge Sparkling Pinot Rosé Reserve (6 Bottles) Althorne, Essex, England

£268.00
by Wines by Cellars

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Peaches & cream in a glass! Floral on the nose with a hint of vanilla. Brioche notes with a long, delicious lemony finish.

This vintage Pinot Rosé Sparkling wine has been made in the traditional method from 100% hand picked Pinot Noir grapes grown at Crouch Ridge Vineyard.

Domaine d`Altugnac, Origines Rosé Turitelles 2024 (6 Bottles) Languedoc-Roussillon, France

£94.00
by Bancroft Wines

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Childhood friends Christian Collovray and Jean-Luc Terrier each grew up in a family of winemakers and shared a bond from a young age. Following the success of Domaine des Deux Roches, in 1997 Christian and Jean-Luc branched out from Mâcon and purchased land in the southwest of the Languedoc in Limoux. This site benefits from an elevation of up to 500 meters, thereby moderating the Mediterranean climate. The shallow, limestone-based soils are ideal for Pinot Noir and Chardonnay.

Hailing from the high-altitude vineyards of the Vallée de l’Aude in the Languedoc, this wine takes its name—Turitelles—from the distinctive cone-shaped marine fossils scattered throughout the soils, lending a vibrant, mineral-driven edge. On the palate, it bursts with crunchy red berries and juicy peach, finishing with an ultra-light, refreshing crispness.

12.5% ABV, Vegan Friendly.

Dillions Vineyard Pinot Rosé 2022 (6 Bottles) Staplefield, West Sussex, England

£113.00
by Wines by Cellars

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Our Pinot Rosé 2022 wine is now available to order. A truly delightful and refreshing summer wine!

Made entirely from our own grown Pinot varieties, this wine is a mix of 45% Pinot Noir (mix of clones), 40% Pinot Noir Precoce and 15% Pinot Meunier. With our warm summer of 2022 the result is an intoxicating aroma of red summer fruit produce.

On the mouth the first taste is distinctly of ripe raspberries and loganberries followed by pomegranate and perhaps some red currant. The wine leaves a smooth and rounded finish. This is well balanced and a delight to drink on a summer’s afternoon – with or without food!