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Gusbourne Rosé 2019 (6 Bottles) Appledore, Kent, England

£330.00
by Wines by Cellars

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Our distinctive Rosé is a sparkling for all seasons. It's characteristically complex, combining red-fruit flavours with spice, minerality and balanced acidity. It's incredibly versatile when it comes to food matching. Our Rosé is one of our most highly awarded wines and won gold at this year's International Wine Challenge.

2+ awards won - including:

Gold - IWC 2024
Silver - IWSC 2024

Bosue Sparkling Rosé 2021 (6 Bottles) St.Austell, Cornwall, England

£160.00
by Wines by Cellars

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Made from Regent and Rondo grapes grown at Bosue Vineyard. Winemaking in the traditional champagne method which has produced a fruit driven wine style, dry and refreshing with a clean aromatic nose and a sweeter vaguely strawberry finish.

Sealwood Cottage Forest Hart 2022 (6 Bottles) Ticknall, Derby, England

£99.00
by Wines by Cellars

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Outstanding English Red Wine, smooth with rounded fruits. 11.5% Vol

Il Folle Nero d’Avola 2024 (6 Bottles) Sicily, Italy

£89.00
by Bancroft Wines

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‘Il Folle’ in Italian means the mad one, a wild and gregarious joker. These wines embody the best of the Sicilian landscape and warm southern character, resulting in wines brim-full of freshness and flavour. All of these wines are certified organic and represent stunning value for money.

Brimming with the warmth and richness of southern Sicily, this full-bodied red is a bold yet elegant expression of the island’s character. Deep, inviting aromas of cassis, and a touch of vanilla rise from the glass, layered with subtle hints of wood smoke. The palate is generous and fruit-driven, unfolding into dark cherries and ripe berries, with a long, velvety finish.

12.5% ABV. Organic. Vegan Friendly.

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Tesco Bury St Edmunds

Tesco Bury St Edmunds

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

St Saviours Interchange, Bury St Edmunds, Suffolk, IP32 7JS
0345 677 9096
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Polgoon Rondo Rosé 2023 (6 Bottles) Penzance, Cornwall, England

£120.00
by Wines by Cellars

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A medium dry pink wine made from a single grape varietal organically grown here at Spring Hollow. Refreshing flavours of ripe strawberries and summer fruits with a hint of raspberry finish.

This rosé wine makes a great partner with seafoods, especially smoked fish and sweet dishes.

Aromas: Raspberries, Strawberries, Summer fruits

Palate: Strawberries, Raspberries, Cranberries

Black Dog Hill Classic Cuvée 2014 (6 Bottles) Ditchling, East Sussex, England

£510.00
by Wines by Cellars

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The three grape blend gives a wonderful toasty and energetic finish.

Arguably our best vintage since 2011, this is simply a must for all lovers of Black Dog Hill.

60% Chardonnay, 30% Pinot Noir, 10% Pinot Meunier

Mowbarton Estate Cuvee Pinot (6 Bottles) Mudgley, Somerset, England

£68.00
by Wines by Cellars

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An alluring pale straw colour, it is full-bodied, with a delightful aromatic nose. It carries a distinctive gold label in memory of all the sunshine that year, and is presented with a convenient screw cap, ideal for keeping ready chilled in the fridge.

Cuvee Pinot is made predominantly from Pinot Blanc grapes, harvested from the remarkable 2022 vintage, when vineyard temperatures reached 33 degrees in August.

Coates and Seely Brut Reserve NV (6 Bottles) Whitchurch, Hampshire, England

£231.00
by Wines by Cellars

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Non vintage English Sparkling Brut Reserve. Typically 2 ½ to 3 years on lees, blended with 2 to 3 prior years’ reserve wines. The wine is only released after a further 6-12 months on cork.

This elegant brut sparkling blend showcases a harmonious balance of flavours. The 40% Chardonnay provides a rich, creamy texture, while the 50% Pinot Noir adds depth and complexity. The 10% Pinot Meunier contributes a subtle fruitiness and delicate acidity. On the palate, expect notes of green apple, toasted brioche, and a hint of citrus, all wrapped up in a crisp, refreshing finish.

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Whitehall Madeline May Chardonnay 2021 (6 Bottles) Chippenham, Wiltshire, England

£102.00
by Wines by Cellars

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A well balanced and complex wine with notes of citrus and stone fruits complementing a medium body, leading to a long refreshing finish. Suitable for pairing with fish, pasta or to enjoy on its own. This wine is blended from a small batch of grapes precisely picked for bringing the highest quality Chardonnay.

Flint Vineyard Pinot Noir 2022 (6 Bottles) Bungay, Norfolk, England

£199.00
by Wines by Cellars

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Vibrant with notes of plum and black cherry, warming toast and spice. The palate is rich with textured silky tannins and flavours of ripe damson and hints of rosemary. Persistence of hedgerow fruit and crunchy acidity gives a complete and rounded finish.

A bold and ripe expression of Pinot Noir from the stellar vintage of 2022. Made from fruit harvested from Burgundian and German clones of Pinot Noir at Flint Vineyard and from Martin's Lane in the Crouch Valley, Essex.

Long standing followers of Flint will know that our popular red, Pinot Noir Précoce is made from an eagerly ripening ‘clone’ of Pinot Noir, but we also planted some special Burgundian ‘clones’ of Pinot Noir on our Brown’s vineyard site.

The Pinot Noir grapes on our own site, some of the oldest vines at Flint, were planted in 2016, this is the first time we’ve picked these grapes for making red wine.

Gusbourne Late Disgorged Brut Reserve 2013 (6 Bottles) Appledore, Kent, England

£630.00
by Wines by Cellars

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This Library Release wine has been gently maturing in our cellars. A Pinot Noir-dominated blend from a cool vintage, this wine is elegant and nuanced with layers of complex flavours. The overall impression is bright and vibrant. Notes of red currant, red fruits and orange zest sitting alongside cloves, cherry bark and a delicious succulent apricot note. The finish is complex and long.

Every year, we release a small number of late-disgorged wines. These are particularly luxurious and fine thanks to a special winemaking technique.

If you’re already familiar with Dom Perignon’s Plénitude or Bollinger’s RD, then you know the magical combination of freshness allied with delicious flavours of brioche, cream, butter and toast that characterise late-disgorged wines.

But how does this kind of ageing alchemy happen? The answer lies in the lees.

Smith and Evans Natural Ferment White 2022 (6 Bottles) Langport, Somerset, England

£90.00
by Wines by Cellars

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It’s back! Our White Wine is back home and available for sale. We’re very pleased with the wine, it’s still young and fresh but there’s also a depth of flavour and a nice rich spicy texture from the wild ferment. People have pre ordered and so we expect to be sold out by around Christmas time.