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Lyme Bay Strawberry Mead (6 Bottles) Axminster, Devon, England

£81.00
by Wines by Cellars

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Fresh ripe berries on the nose, leading to a palate full of sweet, macerated strawberries. Well balanced with fresh acidity and deep honey undertones.

Chartham Pinot Gris 2023 (6 Bottles) Canterbury, Kent, England

£132.00
by Wines by Cellars

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Made from 100% estate grown Pinot Gris grapes, hand-picked in October.

With hints of apricot and peach on the nose, this medium-bodied elegant wine is lightly honeyed with a long finish. Enjoy with seared salmon, oven-roasted chicken, spicy vegetarian dishes or as an aperitif.

Chartham Rosé 2023 (6 Bottles) Canterbury, Kent, England

£108.00
by Wines by Cellars

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This still Rosé wine is made from 100% Pinot Noir grapes hand-picked from our own estate in October.

It is light pink in colour with hints of pomegranates and red currants on the nose and the palate is crisp and refined, with flavours of red summer fruits.

Chartham Bacchus 2023 (6 Bottles) Canterbury, Kent, England

£108.00
by Wines by Cellars

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Made with 100% estate grown Bacchus. Pale straw in colour with a floral bouquet. The palate is fresh, crisp and lively with floral and blossom hints.

This elegant and beautifully balanced wine is an ideal complement for seafood, spicy Asian dishes or perfect on its own for summer days.

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Simpsons Wine Estate

Simpsons Wine Estate

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

The Barns, Church Lane, Canterbury, Kent, CT4 6PB
01227 832200
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Valentin Leflaive CV1830 Blanc de Blancs NV Extra Brut (6 Bottles) Champagne, France

£361.00
by Bancroft Wines

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Launched in 2015, Valentin Leflaive was granted the status of ‘négociant-manipulant’ in 2020 enabling the company to manage the whole production chain including the purchase of grapes. A boutique winery was opened in Oger with a traditional ageing cellar dug deep into the chalk. Chef de Caves Christophe Pitois, who looks after the important relationship with the growers, is assisted by talented enologist Clément Galois. Both are from the Champagne region.

The colour reveals golden yellow reflections and a fine effervescence. The nose is expressive, with notes of ripe fruits such as white peach punctuated by brioche and toasted aromas. The attack is creamy and complex. A beautiful aromatic palate finishes on refreshing lemon and citrus notes.

12.5% ABV.

Exton Park RB 45 Blanc de Blancs (6 Bottles) Southampton, Hampshire, England

£236.00
by Wines by Cellars

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The Exton Park RB45 Blanc de Blancs contains the highest number of reserve wines in the Reserve Blend range. From the first sip an incredible flinty smokiness leads to a rounded, complex and savoury finish.

Giffords Hall Madeleine Angevine 2023 (6 Bottles) Bury St Edmunds, Suffolk, England

£85.00
by Wines by Cellars

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Establishing itself as one of the UK 'signature varietals', Madeleine is a very distinctive early ripening grape with a thin skin and a very floral, delicate character. It grows with great exuberance here and often overcrops.

A light and delicate bouquet with a refreshing burst of zingy lemon on the palate followed by distinctive elderflower. A dry and refreshing still white, offering depth and a smooth minerality but balanced with crisp acidity on the palate.

Albourne Estate White Pinot Noir 2022 (6 Bottles) Albourne, West Sussex, England

£118.00
by Wines by Cellars

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This is a still wine version of our Blanc de Noirs sparkling wine – a white wine made from red grapes! It has a delightful pale onion-skin hue and is intense and forward on the nose with notes of pomegranate, red cherry and mulberry. In the mouth, the wine is smooth and exceptionally well balanced with bone dry crisp acidity and notable minerality. Great to drink on its own or with food.

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Westwell Pelegrim Sparkling NV (6 Bottles) Westwell, Kent, England

£186.00
by Wines by Cellars

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Pelegrim means Pilgrim in middle English (circa 12th century) and recognises the history of our forbears who walked the Pilgrim's Way above our vineyard for centuries on their final leg to Canterbury.

Pelegrim NV is a traditional bottle-fermented sparkling wine that is made from Pinot Noir, Pinot Meunier and Chardonnay with reserve wines from previous vintages to give further complexity and a consistent extra dry non-vintage style. The wines are lees-aged in bottle for 36 months to give depth and biscuity aromas which only bottle-fermentation can deliver.

Chilcomb Valley Classic Cuveé Brut NV (6 Bottles) Winchester, Hampshire, England

£165.00
by Wines by Cellars

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The latest release of our highly successful Classic Cuvée Brut that was originally released in 2019, and sold out quickly.

This new release is made from grapes from the excellent 2019 and 2020 vintages. Made from a blend of 50% Chardonnay and 50% Pinot Noir, secondary fermentation in bottle followed by 24 months gaining complexity on lees. The wine therefore benefits from some lovely bottle age and is ready to be enjoyed now. 12% ABV.

Black Dog Hill Blanc de Blancs 2014 (6 Bottles) Ditchling, East Sussex, England

£510.00
by Wines by Cellars

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Aged for over a decade!

A beautiful, pale, shimmering gold, the 2014 Blanc de Blancs opens with aromas of freshly crushed ripe green apples, lemon zest, quince jelly and a gorgeous fresh ginger note. It has a toasty savouriness with the well-judged intensity of pastry and biscuit never overwhelming the elegant fruit. On the palate it has wonderful concentration and acidic structure. Bone dry with and beautifully balanced. Superb length.

Little Waddon Three Summers Rosé Traditional Method Brut 2019 (6 Bottles) Waddon, Dorset, England

£214.00
by Wines by Cellars

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Three summers in the making this is our flagship low intervention Traditional Method Rosé English Sparkling Brut made from our Seyval Blanc with a sprinkle of our Regent to add the colour

‘Three Summers’ for their journey – grape to glass – nature friendly pesticide free Seyval Blanc naturally fermented in our oak barrels from it’s own wild yeasts – true terroir!

A wonderfully complex dry wine packed full of fruit with a stream of fine bubbles Imagine wild strawberries, hedgerow fruit and tayberries drizzled with honey