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Melbury Vale Vermouth Mist (6 Bottles) Shaftesbury, Dorset, England
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This aromatised wine is our Dorset answer to “vermouth”! The white wine base is from our Dorset grown grapes. We bump up the ABV of these wines by fortifying with a small amount of our wine spirit distilled at Melbury Vale. We then blend with all natural extracts and lime syrup. Because of the slight fortification of this wine, it has a longer shelf life once opened. We recommend a bottle of our aromatised wine can stay open in the fridge for up to 2 weeks – but we don’t expect it to last that long! This amazingly zingy and refreshing wine is best served really chilled. You can serve it in a pitcher with ice and garnish with fresh mint, or pour into a glass over ice with Gin to create a Gin Mist! It’s so refreshing it is perfect with salty snacks as an aperitif!
Melbury Vale Batch #02 The Signature (6 Bottles) Shaftesbury, Dorset, England
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When Melbury Vale first built their winery, that vintage yielded a very small crop of what became the original Signature wine. It was a one-off bottling that represented a light fruity red wine that could be enjoyed throughout the summertime. Fast forward a few years later and our winemaker, through some blending trials, found that some of the 2018 red blend mixed with the 2018 rosé wine in tank created a juicy, fruity, flavorful light red we couldn’t stop sipping. The 2018 rosé was slightly different from the 2019 Virtue we bottled, so we decided to use the rosé in a fun, experimental way. While it’s not typical to blend red and rosé wine, once the blending started we felt like we had created something novice wine lovers all the way to oenophiles would enjoy and appreciate. On the nose you immediately pick up notes of wild cherry, fig, and bramble, while the palate is a burst of cranberry, pomegranate, and hibiscus. Best served slightly chilled, this is a crowd pleaser and is a great base wine for a party jug of a sangria type wine cocktail.
Food Pairings: charcuterie spread with cured meats, hard cheeses, grilled peppers, artichokes, and olives. Could also stand up to any dark chocolate dessert because of the bright fruitiness. Also try with balsamic macerated berries.
Greyfriars Vineyard Yolande 2023 (6 Bottles) Puttenham, Surrey, England
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This wine is a blend of Pinot Gris, Chardonnay, Pinot Blanc and Pinot Noir from the 2023 vintage and has been crafted to create a light delicate, fresh but aromatic white blend that celebrates the very best of the North Downs.
The Chardonnay, Pinot Blanc and Pinot Noir were whole bunch pressed with the Chardonnay formed purely from the cuvee fraction of the whole bunch press. The Pinot Gris was crushed and destemmed with a 2-hour soak. There was an addition of tea leaf tannins to the tank fermented wine to reduce the amount of added sulphites. 24% of the Chardonnay was fermented and aged in barrel for six months and 10% of the Chardonnay came from our Chardonnay ‘solera’ reserve tank which we started in 2015
This is the fourth in a series of limited-edition wines celebrating a chapter in our local history and the unsung heroines of the SOE in World War II who trained at nearby Wanborough Manor.
Yolande Beekman flew to NE France as a radio operator in September 1943. Unfortunately in January 1944 her transmissions were detected and she was captured and tragically executed at Dachau in September 1944.
Hooperhayne English Rosé Reserve 2022 (6 Bottles) Colyton, Devon, England
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The wine’s enticing pale honeysuckle hue is matched by a vibrant bouquet of fleshy red fruit and crisp blood orange. On the palate, it delivers a taut mineral crispness that evolves into a fine, dry finish. Refreshing and elegant, it is delightful on its own and pairs beautifully with lighter dishes, making it a versatile choice for any occasion.
Crafted with precision, this wine showcases balance and sophistication, offering a harmonious blend of fresh fruit and refined minerality that lingers gracefully. Perfect for those seeking a refreshing yet complex wine experience.
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55 Bulwark Road, Chepstow, Monmouthshire, NP16 5JW 01291 623199More details →
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La Cantina Pizzolato Prosecco Superiore Docg Conegliano-Valdobbiadene Brut NV (6 Bottles) Veneto, Italy
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Settimo Pizzolato is the fifth generation of grower at the estate, a man full of charisma and innovative wisdom. The vines at the Pizzolato estate are on pebbly banks of river deposit, which are irrigated by concrete channels that were put in in the 1950s during Italy’s reconstruction post-war. The wines always deliver simple, fresh flavours and they always deliver consistent results, whether you are enjoying them in New York, Tokyo or Seattle.
Bright colour, straw yellow with greenish reflections. nHarmonic aroma, fruity with notes of Renetta apple. Fresh, delicate, pleasantly elegant taste. Fine and persistent perlage.
11% ABV. Organic. Vegan Friendly.
Nania’s Live Kombucha Citrus Cascade (12 Cans) Bristol, Avon, England
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Our signature kombucha, citrus cascade, gets most of its delicate flavour from our wonderful green teas but we also add cascade hops during the primary fermentation adding a citrusy note.
We brew using a bespoke blend of green teas from some of the best tea plantations in China, all ethically traded by our partners at rare tea company. They only work with farmers using organic principles who don’t use chemical pesticide or herbicides.
Our Kombucha is brewed and barrel-fermented in our nano brewery situated on Nania’s Vineyard in central Bristol, we have perfected a can-conditioning process and hand-can our kombucha in small batches. We make an authentic kombucha that is RAW and alive inside. It’s very much the real deal and we’re so confident in the provenance of our brew that we offer a S.C.O.B.Y guarantee. If you can’t grow your own kombucha culture using one of our cans we will l happily refund your purchase.
Llanerch Cariad Red (6 Bottles) Pontyclun, Vale of Glamorgan, Wales
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Our RED - Pinot Noir Précoce represents an accessible, finely crafted red wine, grown in satellite vineyards and meticulously produced by Llanerch's skilled winemakers.
This early ripening clone thrives, offering a delightful profile of delicate strawberry and red cherry notes. Its appeal is heightened by an attractive herbaceous finish, adding a unique dimension. Ideal for various occasions, from casual gatherings to formal dinners, this easy-drinking red wine invites exploration of Llanerch's vineyard flavours, ensuring a memorable experience in every glass.
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Giffords Hall Suffolk Sparkling Pink NV (6 Bottles) Bury St Edmunds, Suffolk, England
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Named after the iconic Suffolk Pink colour, our signature sparkling rose is crafted in the traditional method, with a beautiful pale pink hue and a balanced, dry finish.
This English sparkling is on the dry side but balanced by a smooth mouthfeel and length. It has a pale pink rose colour, with a delicate floral nose. A creamy soft mousse, alongside raspberry and redcurrant fruit notes, make up this elegant sparkling wine.
Sugrue Dear Noodles Rosé 2023 (6 Bottles) Haywards Heath, West Sussex, England
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Taking inspiration from the great rosé wines of Bandol, Rioja, and Corsica, Ana and I wanted to craft a dry English rosé that was deep in colour and character – the antithesis to the ubiquitous, industrially-made, and flavourless pale pink wines of a certain corner of France – but not lacking in refreshment.
So we blended barrels of perfectly ripe, gently macerated Pinot Noir and Pinot Meunier grown across all our vineyards during the incandescent 2023 vintage – a fabulous year for viticulture in the south of England.
Showing an elegant red berry character and beautifully supple texture, Dear Noodles crackles with energy and juicy acidity on its bone-dry finish.
Dear Noodles is a love letter in a bottle, with a label viewed from a different perspective... Or rather lack of label, as the colour and the flavour – as well as a few words from a stolen moment – tell you all you need to know.
Don't miss out: this is the wine of the summer.
Bodegas Lustau Vermut Rojo NV (6 Bottles) Jerez, Spain
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During the early years, Bodegas Lustau operated as an ‘Almacenista’. The Lustau family began bottling their own sherries and exporting by 1950. In the 1980s they expanded their range and introduced the Almacenista range concept of buying and maturing casks from small bodegas to share excellent quality names and styles with enthusiasts around the world. Bodegas Lustau is considered a world-class benchmark for top-quality wines.
The Lustau Vermut Rojo NV is a stunning representation of the traditional Spanish vermouth, showcasing the unique and complex flavours of Jerez. On the nose, aromas of ripe red berries, dried fruits, and warm spices dance delicately, with a subtle hint of bitter orange peel lingering in the background. The deep ruby color of the wine is a feast for the eyes, inviting you to take a sip. On the palate, the Lustau Vermut Rojo NV offers a rich and velvety texture, with a perfect balance of sweetness and acidity.
15% ABV. Fortified.