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Joseph Perrier Champagne Cuvée Royale Brut NV (6 Bottles) Champagne, France

£315.00
by Bancroft Wines

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Founded in 1825, Champagne Joseph Perrier has been owned and run by the same family since 1888. The cellars stretch over three kilometres and date back to the Gallo-Roman period. All the wines are made with a keen focus on freshness and purity, a theme which runs right through the range and really shows its worth in the vintage cuvées which show impressive energy and poise and remarkable ageing potential.

A brilliant, light-golden yellow hue with delicate copper highlights, offering an elegant visual allure. On the nose, it opens with a refined and subtle bouquet, revealing layers of apples, pears, and white peaches, gradually giving way to more exotic hints of pineapple. The palate is vibrant yet smooth, striking a harmonious balance between complexity, freshness, and body. Floral notes of white blossoms transition gracefully into ripe vine peaches, leading to a crisp, pleasantly tangy finish that lingers with finesse.

12% ABV, Vegan Friendly.

Henners Brut NV (6 Bottles) Herstmonceux, East Sussex, England

£252.00
by Wines by Cellars

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Crafted to infuse every moment with joy and intrigue, with this wine we aim to embody the essence of celebration and relaxation.

Versatile enough to elevate special occasions, complement a laid-back summer evening in the garden, or simply enhance your cozy moments on the sofa - a fizz for every occassion.

Roebuck Blanc de Noirs 2018 (6 Bottles) Petworth, West Sussex, England

£300.00
by Wines by Cellars

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Only made in exceptional years, our Blanc de Noirs is complex and refined with delicate bubbles, a silky texture, and a long, exquisite finish. Delightful notes of citrus fruits and baked apples are layered with generous notes of toasted brioche, honey and sweet spice.

Coolhurst Côtes de Provence Rosé 2023 (6 Bottles) Horsham, West Sussex, England via Provence

£113.00
by Wines by Cellars

UK MAINLAND DELIVERY INCLUDED

Our elegant rosé is made from a blend of Cinsault, Grenache and Syrah, all grown on the best terroirs of the Côtes de Provence A.O.C.

Our secret blend is made to appeal. The big names in Provence have all gone on the same journey; tightening their wines up and restricting the length of the finish, whereas our recipe is considerably more ‘old school’.

The Cinsault variety gives the wine its softness, with the Grenache providing body and the Syrah giving the roundness of the red fruit which is amplified by our special assemblage.

There is plenty of upfront fruit on the palate giving a huge strawberries and cream mouthful, before drifting towards peaches and pears, finally delivering a lemony edge with incredible length and a moreish finish.

SUITABLE FOR VEGETARIANS AND VEGANS.

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Bluestone Vineyard

Bluestone Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Cholderton Rare Breeds Farm, Cholderton, Wiltshire, SP4 0EW
7501091132
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Mountfield Classic Cuvée 2017 (6 Bottles) Robertsbridge, East Sussex, England

£216.00
by Wines by Cellars

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This 100% Chardonnay sparkling wine presents a sophisticated balance of freshness and complexity. Crafted from a blend of predominantly 2016 vintage wine with 15% reserve Chardonnay from 2015, it exudes elegance.

On the nose, vibrant aromas of green apple, citrus zest, and a hint of toasted brioche entice the senses. The palate offers a delightful interplay of creamy texture and bright acidity, revealing layers of lemon curd, crisp pear, and subtle hazelnut. A refined minerality underpins the flavours, leading to a clean, enduring finish. Disgorged in February 2024, this wine showcases precision and artistry, making it a versatile choice for any occasion.

Bardfield Rosé 2023 (6 Bottles) Braintree, Essex, England

£93.00
by Wines by Cellars

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Off dry rose wine. Made from a unique blend, predominately from the Pinot noir grape along with the Pinot meunier, Seyval blanc and Bacchus.

Growing season: A bumper crop for wine growers across the UK, due to the combination of a wet summer and a hot September.

Greyfriars Vineyard Blanc de Blancs 2015 (6 Bottles) Puttenham, Surrey, England

£168.00
by Wines by Cellars

UK MAINLAND DELIVERY INCLUDED

The wine is dry yet the aromas remind us of baked apples and lemon peel, it’s a beautiful wine to drink with food and it will naturally match most fish dishes, and especially those prepared with a creamy sauce or with a hint of spice.

Tasting Notes featured in Decanter Magazine:: (November 2023) "A richly textured blanc de blancs from the North Downs, five years on lees. Yeasty mango, pineapple and banana peel on the nose. More rounded yellow fruits on the palate, seasoned with sweet spices and a touch of tannin. The creamy weight is offset by still-vivid freshness. Toasty almonds to finish."

WineGB Tasting Notes: "Deep colour, powerful nose with presence - cashew brioche and fig. A big, dense, textural wine with weight allied to power. Finishes long and fine with toasted nuts, candied lemon and spice."

The sixth release, our 2015 Blanc de Blancs is a standout wine that we are incredibly proud of. Awarded an impressive 93 points by Decanter Magazine, it featured in their November 2023 issue as one of the "Best English Wines to Try This Christmas". This wine is a true testament to our dedication to crafting exceptional English wines and makes a great gift for any wine lover.

The grapes were crushed and destemmed before fermenting. Part of the wine was fermented and aged in used oak barrels with the remainder in stainless steel tanks. Both batches went through malolactic fermentation. It was bottled for secondary fermentation in July 2016 and has matured on lees for 6 years.

Bodegas Frontonio Botijo Rojo 2023 (6 Bottles) Aragon, Spain

£123.00
by Bancroft Wines

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Bodegas Frontonio is the passion project of Fernando Mora MW and oenologist Mario López. The winery is named after Saint Frontonio, the Patron Saint of the village. According to legend, Frontonio was beheaded by the Romans, his head found upstream after it had been thrown into the Ebro. Going against the current is at the heart of this project, hence the name Frontonio.

Pale ruby red. Wild strawberries, violet flower and oregano. Fresh, pure, bright and firm. A sincere and intense Garnacha.

13.5% ABV, Organic, Vegan Friendly.

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Dunleavy Rosé 2023 (6 Bottles) Wrington, Somerset, England

£102.00
by Wines by Cellars

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Vibrant salmon colour, strawberry overtones, light, dry and precise finish. A lively wine.

Vale Vineyard Red (6 Bottles) Llandyrnog, Denbigh, Wales

£148.00
by Wines by Cellars

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This refined red wine is made from Cabaret Noir, Divico and Rondo grapes grown at Vale Vineyard in 2022.

Aromas of black cherry and blackcurrant introduce a fruit driven and well-rounded body with soft tannins and a palate of ripe berries and forest fruits, giving way to a smooth, generous finish.

Raimes Vintage Rosé 2020 (6 Bottles) Alresford, Hampshire, England

£275.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Pale cherry blossom pink in colour and delicate lemon and rhubarb on the palate, with a fine soft mousse.

It is delicious to drink now and will become increasingly expressive with age. Should you choose to keep your wine store on its side in a cool, dry, dark place where the temperature is reasonably constant.

Cape Mentelle Sixteen Hectares Shiraz (6 Bottles) Margaret River, Western Australia

£170.00
by Bancroft Wines

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The Cape Mentelle journey is a true labour of love, born from humble beginnings in 1970 with just sixteen hectares of vines. Fast forward to today, and this iconic winery has carefully crafted each blend to showcase the unique characteristics of its terroir, resulting in wines that are both complex and approachable.

This wine is a crafted blend of flavours and textures, showcasing the best of Margaret River Shiraz. This 16 Hectares Shiraz is a medium-bodied delight, with a rich array of dark fruit flavours, including red cherry, blackberry, and spiced plum. These flavours are beautifully complemented by layers of cedar and warm spice, adding depth and complexity to the wine. With its finely textured tannins and refreshing acidity, this wine is both elegant and refined. The gravelly soils of the Wallcliffe vineyard have imparted a subtle minerality, while the wild-yeast fermentation has added a touch of nuance. With its vibrant colour, balanced structure, and poised finish, this wine is a joy to drink now, with the potential to age gracefully for years to come.

14.4% ABV. Vegan Friendly