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Oastbrook Estate Sparkling Cuveé 2014 (6 Bottles) Robertsbridge, Kent, England
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This is a rich ripe, full and surprisingly generous Cuvee. Aromas of lemon, pear and apple and hedgerow flowers and hints of brioche. The palate is lovely, lush and elegant and the finish long and equally luscious with a hint of shortbread.
The grapes were pressed in a traditional Coquard press. After fermentation the base wines were kept separate and remained on their gross yeast lees over winter to develop additional complexity and richness. The base wines did not go through malolactic fermentation. Bottled in May 2014 the Cuvee was disgorged on September 2021 and has spent 87 months on the lees. This wine is a blend of 62% Chardonnay 21% Pinot Noir and 17% Pinot Meunier.
Balfour Leslie’s Sparkling Rosé NV (6 Bottles) Tonbridge, Kent, England
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A nose of rose petal, red currant, with a note of thyme. A wonderful playful style, hints of red fruit; raspberries, and wild strawberries. The finish is inquisitive and mouth-watering, a fantastic aperitif.
Leslie’s Rosé NV is a playful and fruit-forward sparkling wine that embodies the essence of rosé with finesse and vibrancy. Named after co-founder Leslie Balfour Lynn and first released in 2021, this wine builds on Balfour’s reputation for crafting the country’s finest sparkling rosés.
Meophams Premiere Brut 2019 (6 Bottles) Meopham, Kent, England
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A classic blend of chardonnay and pinot noir that exemplifies english finesse and balance. Pale gold with a delicate mousse, this traditional method brut has alluring aromas of crisp red apples, zesty citrus and gentle floral notes. A vibrant, pristine palate boasts citrus fruits, with savoury notes of brioche and baked apple, followed by a smooth elegant finish.
Balfour Luke’s Pinot Noir 2025 (6 Bottles) Tonbridge, Kent, England
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Classic cool climate Pinot Noir, delicately aromatic with Red berry fruits, cherry, raspberry and spicy vanilla with soft but firm tannins.
“This isn’t just very good English Pinot Noir it’s simply very good Pinot Noir” is how our Head Winemaker, Fergus Elias, described his newest vintage of Luke’s Pinot Noir, from the superb 2022 harvest.
Inspired by our home, with flavours reminiscent of English cherries and a touch of spice. Coming from vineyards planted specifically for the creation of English Pinot Noir, this wine is rich, ripe and structured.
With our estate’s combination of the prime Wealden clay vineyards, Burgundy clones and careful winemaking, our winemakers have built Balfour’s reputation for producing some of England’s finest red wines. And Luke’s Pinot Noir is a superb example of a style which is growing in reputation and drinking brilliantly right now.
Here’s three reasons to try our new Pinot Noir now:
1. Cool climate excellence: this style is closer to New World Pinot Noir, rather than traditional French examples, but still comes from Burgundy clones. It’s the best of both worlds.
2. Lightly oaked: with judicious use of French and American barrels to add a savoury complexity and depth
3. Very on-trend: English red wine is a really exciting frontier, and this is a critically acclaimed example which is even served in Michelin-starred restaurants.
Our pairing guide: This is a light, summer fruit flavoured red. Our winemaker recommends serving this lightly chilled (just 10 minutes in the fridge before uncorking). The fresh fruit flavours and low tannins mean it will complement, rather than overpower, delicate flavours – making it ideal with white meats, roast vegetables, mushrooms and even herby lamb. Ferg had it with a butterflied leg of lamb marinated in harissa and Moroccan spices cooked on the BBQ and can confirm this pairing is also quite good
Find out more in our Video Tasting Note, with Balfour’s Head Winemaker Fergus Elias, below.
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Cotswold Hills Wine Royal Agricultural University
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Stroud Road, Cirencester, Gloucestershire, GL7 6JS 01285 652531More details →
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Bodegas Lustau Vermut Rosé NV (6 Bottles) Jerez, Spain
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During the early years, Bodegas Lustau operated as an ‘Almacenista’. The Lustau family began bottling their own sherries and exporting by 1950. In the 1980s they expanded their range and introduced the Almacenista range concept of buying and maturing casks from small bodegas to share excellent quality names and styles with enthusiasts around the world. Bodegas Lustau is considered a world-class benchmark for top-quality wines.
Vermouth born to combine with all tonic, soda, cava, prosecco … Three exceptional Lustau wines are the basis of this elegant, silky vermouth: a very dry Fino, a white Moscatel and sweet, and a pinch of Tintilla of Rota brings its pink color. With a perfect blend of 10 botanicals this vermouth perfect balance is obtained, with floral notes and aroma of wild strawberries.
15% ABV. Fortified.
Rowtown Late Harvest Solaris 2022 (6 Bottles) Rowtown, Shropshire, England
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On the back of the hot summer of 2022, we left a further 689 vines of Solaris to ripen further. 28 days after harvesting our main Solaris crop, the berries turned a wonderful golden brown and started to dehydrate on the vine.
Packed full of banana & toffee flavours, lifted with some floral notes and held together with a refreshing acidity. This dessert wine pairs perfectly with some Shropshire Blue cheese.
Glaetzer Wallace Red Blend 2021 (6 Bottles) Barossa Valley, South Australia
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This family-owned boutique winery was founded in 1995 and dedicates itself to the production of super-premium, sites pecific red wine made in small volumes. Originally from Germany, the Glaetzer family settled in Australia in the late 19th century and were some of the earliest recorded viticulturalists in the Barossa Valley and Clare Valley. Today the winery is run by internationally acclaimed winemaker Ben Glaetzer, who is responsible for driving the brand’s considerable loyal following.
Glaetzer Wallace takes on the traditional Barossa Valley blend of Shiraz and Grenache in a modern way. The Shiraz brings backbone, flesh and body to the wine with the Grenache adding a soft, vibrant juiciness. The former will see a bit of oak while the latter remains unoaked to retains freshness. Hints of red currant, clove and spice on the nose. Fresh juiciness on the palate combines with supple tannin and pronounced flavours of liquorice and mulberry. A wine to enjoy in its youth that will also develop additional complexity over 6 to 8 years of cellaring.
14.5% ABV. Vegan Friendly
Sandridge Barton Blanc de Noirs 2020 (6 Bottles) Stoke Gabriel, Devon, England
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This is the first sparkling wine in our Sandridge Barton range, and it has certainly hit the ground running, winning a 'Master' medal at the Global Sparkling Wine Awards 2023 and is one of only 7 wines to achieve this top award out of 230 entries.
Made with 100% Pinot Noir from the best parcels, it's fermented naturally with indigenous yeasts in second fill French oak barrels where it spends a further 10 months on gross lees. We bottled this wine for second fermentation in June 2021, where it spent a further 18 months on the lees in bottle. We disgorged this wine with no dosage added, so it comes in at 0 g/l of residual sugar.
Raspberry gold in colour, with delicate aromas of rhubarb, fresh orchard fruits and cooked apple. The palate is dry, with delicate tart red berry flavours and subtle autolytic characters of baked bread and puff pastry. This leads you into a long finish lifted by the ripe and fruit-driven acidity.
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Chapel Down Discovery Series Chardonnay 2022 (6 Bottles) Kent, England
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Aromas of apple and melon are complemented by delicate notes of rose and lychee. The palate is smooth and well balanced with a crisp and fresh finish.
A perfect pairing with oily fish such as salmon or mackerel.
Our winemaking team are continually experimenting with different varieties and styles, releasing limited parcels under the ‘Discovery Series’ label. This collection of vibrant English wines celebrates the art of English winemaking.
This unique Chardonnay is made from a highly aromatic clone as part of our continuing exploration of what the variety can achieve in our cool maritime climate.
Classic Chardonnay aromas of apple and melon are complemented by delicate notes of rose and lychee. The palate is smooth and well balanced with a crisp and fresh finish.