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Furleigh Estate Pinot Noir 2022 (6 Bottles) Bridport, Dorset, England
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Elegant, smooth red made from 100% Pinot Noir
An elegant. smooth red with an air of sophistication. Very pale ruby with a few fine legs. It has an appealing floral scent of peonies and violet that mingle with soft ripe summer fruits including red cherry, plum and raspberry plus a subtle hint of vanilla and mildly toasted notes. The palate is vibrant and bursting with bright, juicy red fruits such as strawberry, morello cherry, redcurrant and rosehip.
It is wonderfully smooth with silky tannins that melt into the wine and savoury undertones that give it depth of flavour. This delicious Pinot Noir shows excellent balance with uplifting freshenss and seamless integration of a trace of oak plus lingering finish.
Bodegas Lustau Vermut Rosé NV (6 Bottles) Jerez, Spain
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During the early years, Bodegas Lustau operated as an ‘Almacenista’. The Lustau family began bottling their own sherries and exporting by 1950. In the 1980s they expanded their range and introduced the Almacenista range concept of buying and maturing casks from small bodegas to share excellent quality names and styles with enthusiasts around the world. Bodegas Lustau is considered a world-class benchmark for top-quality wines.
Vermouth born to combine with all tonic, soda, cava, prosecco … Three exceptional Lustau wines are the basis of this elegant, silky vermouth: a very dry Fino, a white Moscatel and sweet, and a pinch of Tintilla of Rota brings its pink color. With a perfect blend of 10 botanicals this vermouth perfect balance is obtained, with floral notes and aroma of wild strawberries.
15% ABV. Fortified.
Feudi del Pisciotto Grillo 2024 (6 Bottles) Sicily, Italy
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Feudi del Pisciotto is a property located in a rural area of south-eastern Sicily, on the edge of the Sughereta di Niscemi Nature Reserve. The name refers to a small river that flows through the property. The winery and cellars are housed in a historic ‘palmento’ dating to the 18th century. The property and vineyards were all but abandoned before they were bought by famous Italian journalist Paolo Panerai in 2005. The viticultural ideology of Feudi del Pisciotto is based on the philosophy of Giacomo Tachis, who famously proclaimed that “the terroir of Sicily allows any type of vine to be grown successfully, with the right knowledge”.
This Grillo is pale straw yellow with greenish highlights, this wine offers aromas of melon, white pear, apricot and a hint of tropical fruits. Very juicy and approachable, with a round mid-palate and a savoury finish.
12.5% ABV
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Cotswold Hills Wine Royal Agricultural University
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Stroud Road, Cirencester, Gloucestershire, GL7 6JS 01285 652531More details →
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Furleigh Estate Bacchus Fumé NV (6 Bottles) Bridport, Dorset, England
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A brilliantly food-friendly, aromatic dry white wine with hints of tropical fruit.
Star-bright medium lemon with good legs. Ripe stone fruits of peach and nectarine mingle with passion-flower and lime-blossom alongside kiwifruit and exotic mandarin. Tropical fruits explode on the palate including pineapple, mango and guava with a touch of lime zest and gooseberry fool.
Very subtle oak integration gives a hint of vanilla and coconut on the finish. It has a slightly richer, creamy mouthfeel and well-balanced acidity with lingering flavours that pack quite a fruity punch.
See what Rebecca Mitchell, wine educator and sommelier, has to say about this wine:
https://vimeo.com/503757398
Excellent served chilled with oriental Thai chicken green curry or aromatic Asian fish stew infused with lemongrass, ginger and kaffir lime. Enjoy it with oven-roasted whole fish such as sea bass or sea bream cooked ‘en papillotte’ with herbs such as coriander or parsley. Also good with Mediterranean vegetables and stuffed vine-leaves. Or try it with oven-baked camembert with rosemary dunked in chunks of artisan bread.
Shotley Vineyard Sparkling Wine 2023 (6 Bottles) Ipswich, Suffolk, England
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This single vineyard Charmat method wine is made from Chardonnay, Auxerrois, Seyval Blanc and Reichensteiner grapes.
These grape varieties bring together the oldest and newest planting in the vineyard, ranging from vines planted in the mid 90's through to the Chardonnay planted in 2010. Combining French and Germanic grape varieties to deliver a unique blend which delivers a fruit forward style with notes of green apple and stone fruit with a dry and refreshing finish.
Henners Vintage 2018 (6 Bottles) Herstmonceux, East Sussex, England
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Our Vintage is crafted only in exceptional years, such as 2018, when we believe the concentration, ripeness and maturity of fruit will deliver an exceptional wine for extended ageing. Blended from 70% Chardonnay and 30% Pinot Noir, the Chardonnay delivers excellent structure and vibrancy, while the Pinot Noir brings body and depth to deliver great roundness on the palate.
Our Vintage spends a minimum of 36 months on lees before release creating deliciously biscuity, creamy, honey aromas with deliciously poised acidity and a hint of salinity.
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Raimes Vintage Rosé 2020 (6 Bottles) Alresford, Hampshire, England
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Pale cherry blossom pink in colour and delicate lemon and rhubarb on the palate, with a fine soft mousse.
It is delicious to drink now and will become increasingly expressive with age. Should you choose to keep your wine store on its side in a cool, dry, dark place where the temperature is reasonably constant.
Rathfinny Blanc de Blancs 2019 (6 Bottles) Polegate, East Sussex, England
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Luminescent gold in colour, with a delicate nose of ripe, almost tropical fruit, yielding a complex palate of apricot and creamy citrus fruits with a delicious long, elegant yuzu finish.
This elegant sparkling has a saline kick that matches beautifully with fish and seafood dishes such as turbot with samphire, crab risotto or seabass sashimi.