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Champagne Gratiot-Pillière Brut Tradition NV (6 Bottles) Champagne, France

£237.00
by Bancroft Wines

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The Gratiot-Pillière family’s focus has always been on quality, authenticity and value above all else. Winemakers since 1657, today the winery is in the hands of 11th generation brothers Olivier and Sébastien. The family vineyards cover 18 hectares of land, spread throughout the towns of Charly-Sur-Marne, Saulchery, Bonneil and Azy-Sur-Marne. Subtle blends of Pinot Meunier, Chardonnay and Pinot Noir from across varied terroirs give a style that is fresh, balanced and replete with delicate fruit.

A blond gold yellow tint surrounds the fine bubbles which rise slowly. The nose expresses itself with opulence, with mixed notes of ripe yellow fruits (mirabelle plum, fresh quince) and fruit in syrup. The palate is almost suave, with a nice persistence, supported by a light freshness that accompanies a warm finish.

12% ABV.

Balfour Leslie’s Brut NV (6 Bottles) Tonbridge, Kent, England

£220.00
by Wines by Cellars

FREE SHIPPING ENGLAND WIDE

Citrus fruits, green apple, with subtle notes of Greengage and dried herbs.

Leslie’s Reserve Brut NV is a bright and fresh sparkling wine that captures the elegance and purity of English winemaking. Named after co-founder Leslie Balfour Lynn and first released in 2021 alongside the Rosé, this classic traditional method wine highlights Balfour’s signature style, emphasising fruit and aromatics with minimal reserve wine. Fermentation in stainless steel tanks and full malolactic fermentation before ageing on lees for a minimum of 12 months.

Crouch Ridge Premiere Pinot Noir Rosé 2022 (6 Bottles) Althorne, Essex, England

£172.00
by Wines by Cellars

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An elegant Provence -style rose, salmon pink wine with wonderful acidity. Fragrant aromas of fresh strawberries, wild berries and Summer oranges with a delicate oyster shell mineralogy on the palate. Vibrant and delicious.

Great with seafood and Shell fish, Vegetarian mezzo as well as mushroom dishes, and goats cheese.

Blackbook “Tamesis” Bacchus 2023 (6 Bottles) Battersea, London, England

£156.00
by Wines by Cellars

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Tamesis is a collaboration between Blackbook and Forty Hall, London’s only certified organic vineyard. This was the first wine both grown and made in London, in modern times when we initially released the 2018 vintage.

Fermented using natural yeasts in a combination of old French oak barrels and steel tank; followed by naturally occurring malolactic fermentation and aged for 7 months on gross lees. A wine that truly expresses the varietal essence with nuances of elderflower, white peach, and white pepper with touches of sweet spices and tropical fruit. Unfined and unfiltered.

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M&S Foodhall Beehive Cambridge

M&S Foodhall Beehive Cambridge

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

Unit 8 Beehive Centre, Coldhams Lane, Cambridgeshire, CB1 3ET
01223 353864
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Telmo Rodríguez Basa Verdejo 2023 (6 Bottles) Rueda, Spain

£114.00
by Bancroft Wines

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Telmo Rodriguez is one of the most well-known personalities in Spanish winemaking. Though his family home is in Rioja Alavesa, Telmo’s influence can be felt in many regions of Spain. For more than 30 years, Telmo and his business partner, Pablo Eguzkiza, have been rediscovering historic vineyards and investing in infrastructure. Telmo and Pablo were one of the first modern-day winemakers to arrive in Valdeorras and helped bring attention to the incredible terraced vineyards of Ladeiras do Xil. This part of Galicia is the domain of Godello and Mencia, both varieties are often planted in tiny vineyard plots on granitic soils.

A clean, vibrant nose reveals lively aromas of green apple and pear, accented by subtle hints of fresh herbs. The palate is bright and balanced, with crisp acidity that brings harmony and lift. A gentle herbaceous note lingers on the finish, showcasing both depth and excellent varietal character.

13.5% ABV, Vegan Friendly.

Chafor Estate Vintage Cuvée (6 Bottles) Gawcott, Buckinghamshire, England

£210.00
by Wines by Cellars

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Awarded 88 Parker points by The Wine Advocate.

Lemon gold with spicy fruit and hints of peach. A fine mousse with prolonged undertones of honeyed fig, baked apple, and toasted brioche.

Oasthouse Estate Pinot Gris (6 Bottles) Ashford, Kent, England

£124.00

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A dry white wine with aromas of soft pear and apricot creating a smooth creamy finish. With flavours of cantaloupe melon and bright lemon zest on the palate, it has a dry medium acidity enhancing its crispness, while the delicate lingering tannins add depth to every sip.

Made from our estate Pinot Gris. Store in a cool, dark place and serve chilled.

Dunesforde Still Pinot Gris 2022 (6 Bottles) York, North Yorkshire, England

£163.00
by Wines by Cellars

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This rich but easy drinking still white wine benefits from a wonderful variety of smooth orchard and citrus fruit flavours. This comes from the exceptional vintage of 2022, the first time we’ve been able to get the required ripeness in the fruit to make a still Pinot Gris to go alongside our iconic sparkling Pinot Gris. This still certainly does not disappoint.

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Squerryes Vintage Brut 2021 (6 Bottles) Westerham, Kent, England

£246.00
by Wines by Cellars

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The 2021 reflects the natural energy and purity of our North Downs vineyard, the white chalk seam that sits below our vines acting as nature’s best filter, removing any impurities creating a wine that is very soft and clean with a classic long fresh Squerryes finish.

Looe Valley Bacchus (6 Bottles) St.Keyne, Cornwall, England

£118.00
by Wines by Cellars

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The Bacchus grape, a cross between Sylvaner and Riesling, is a variety extensively cultivated across the UK, thriving in its cooler climate. Known for producing exceptional white wines, Bacchus is celebrated for its fresh and aromatic character.

This elegant grape yields wines with a delicate elderflower aroma, evoking the essence of an English summer. On the palate, Bacchus delights with crisp green apple flavours, complemented by subtle hints of grapefruit that add a refreshing citrus twist. Its vibrant acidity and light, fruity profile make Bacchus an ideal choice for pairing with seafood, light salads, or enjoying on its own.

Burn Valley Regent 2022 (6 Bottles) Fakenham, Norfolk, England

£144.00
by Wines by Cellars

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This single variety is our second Regent since our 2019 vintage – and is worth the wait.

Fermented on skins for three weeks and aged in a mix of both new and aged American and Hungarian oak barrels for twelve months. Aromas of vanilla, cinnamon and hints of white pepper spice. Soft red berry fruits merge well with the fine tannins giving good length and texture. A soft, fruity and spicy red - perfect for red meats. 11.5%

The Blender Red 2024 (6 Bottles) Peloponnese, Greece

£99.00
by Bancroft Wines

UK MAINLAND SHIPPING INCLUDED