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Burn Valley Wild Ferment Pinot Noir 2023 (6 Bottles) Fakenham, Norfolk, England
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Following the success of the 2022 vintage we have produced another wild ferment PN at Burn Valley. Aromas of red cherry and forest floor, lovely balance of acidity and fine elegent tannins with red berry fruits and subtle oak notes, aged in barrel for eight months. 11.3%
Burn Valley Solar Late Harvest 2023 (6 Bottles) Fakenham, Norfolk
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Selected hard harvested fruit from our solaris vines make this Late harvest Solar - our second after the 2021 vintage which sold out in no time.
The grapes were left to ripen as much as possible then fermented in stainless stell. Sweet honey and ripe stone fruits merge well with crisp acidity.
Deer Park Stag Oak Reserve 2022 (6 Bottles) Pershore, Worcestershire, England
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We are so proud to announce that our Stag Oak Reserve 2022 has won a Silver Medal at the Decanter World Wine Awards 2024, with a whopping 90/100 points! A firm favourite in the wine-makers household this is a truly sumptuous wine.
A lightly oaked chardonnay blend, dry with a round palate of pear, peach, yellow apple, and citrus fruit. Creamy, butterscotch notes with a good use of light oak showing vanilla and toast, adding structure and complexity. This is a voluptuous wine with a rich long finish. Buy it soon before we drink it all!
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Cobble Hill Winery
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
High House Farm, Docking, Norfolk, PE31 8PD 01485 517170More details →
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The Grange The Pinot Noir 2022 (6 Bottles) Alresford, Hampshire, England
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A possibility thanks to the warmer 2022 vintage, the wine is crimson red in colour with a heady blend of fresh raspberries, sweet spice and leather on the nose due to fermentation and maturation in two neutral French oak barrels.
The palate is bright, soft and juicy with macerated red cherries and a touch of freshly ground pepper. An uncomplicated example of the lighter style of still Pinot Noir that can be produced from Burges Field's when vintage conditions allow.
Raimes Demi-Sec 2017 (6 Bottles) Alresford, Hampshire, England
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A full bodied style that is lifted and fresh. Baked apple, ripe lemon, peach blossom and brioche. Super delicious!
Raimes Demi Sec 92 points "A Charming beautifully poised demi-sec sparkler from Raimes of South Downs. Bruised apple over a savoury tone of yeast. Partial ageing in oak followed by 42 months on lees gave the 2017 vintage a concentrated, textured palate of red apple, brioche and umami... The well-balanced red fruit sweetness comes from 34 g/l of sugar offset by 10g/l of acid with more weight and hazelnuts on the finish. Moreish and long.
Whitehall Bacchus 2022 (6 Bottles) Chippenham, Wiltshire, England
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A refreshing English white wine, with all the aromas of a traditional Bacchus. With hints of citrus orchard and stone fruits accompanies by floral notes to bring you a fresh and clean finish.
Pairs perfectly with fish, pastas and light dishes. Best served chilled. Also perfect to simply enjoy on its own.
This Bacchus is our best yet and was picked from only the very best grapes from our vineyard. All our grapes are picked by hand and we specifically pick through and choose only the ripest and highest quality grapes
Dominio de Punctum Pomelado Orange 2024 (6 Bottles) Castilla La Mancha, Spain
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The Fernández family were grocers in Madrid when they decided to set this biodynamic estate up from scratch. Their objective was always to make accessible, easy to drink biodynamic wines and what they’ve achieved in 10 years is nothing short of impressive. High on a gently rolling plateau they built a purpose made winery cleverly laid out to facilitate collecting the grapes and making and storing the wine as efficiently as possible. The 100 hectares of vineyards are planted with many varieties but their Syrah, Tempranillo, Chardonnay and Viognier really stick out.
This Sauvignon Blanc is robust and bold. It has aromas of tropical fruit, bruised apple, brazil nut and dried orange rind. This amber wine is at the cross roads of a red wine for its tannins and a white wine for its good acidity.
12.5% ABV, Organic, Vegan Friendly.
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Ashling Park Estate Sparkling Red (6 Bottles) Chichester, West Sussex, England
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Crafted from grapes harvested from the sunniest corner of the vineyard, this Sparkling Red marks an exciting debut. A delightful blend of Pinot Noir and Pinot Meunier, it charms with its playful and fruit-forward character.
On the nose, it evokes the vibrant aroma of fresh strawberries on a warm summer’s day. The palate delivers a harmonious medley of cherry, wild berries, and a subtle touch of liquorice and spice, all beautifully balanced by a distinctive chalky acidity, a hallmark of the South Downs terroir.
Effervescent and undeniably captivating, this wine is as much a celebration as it is an indulgence.
Woolton Chardonnay Pet-Nat 2021 (6 Bottles) Canterbury, Kent, England
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A young, exciting and fresh style of sparkling wine.
Bottled whilst actively fermenting, capturing the aromatic esters and natural effervescence in the bottle.
Try it with Japanese and Korean cuisine or ceviche and tacos.
Pet-Nat contains a natural sediment. This wine has been disgorged to create a clearer wine.
Constantia Glen Sauvignon Blanc 2023 (6 Bottles) Constantia, South Africa
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Ideally located below Constantia Nek, just moments from the bustling Cape Town city centre, Constantia Glen is a picturesque wine estate producing ultra-premium, cool climate white and red wines. Although winemaking began in 1685, recent history begins with the Waibel family, who purchased the land in 1960. Although this land is difficult to farm – as evident by rapid change of ownership from 1813-1960 – the dedication, patience and passion of the Waibel family has proven reward.
This Sauvignon Blanc is bright and pale straw in colour with a subtle green tint. Bold tropical aromas of gooseberry and ripe white peach leap from the glass, complemented by delicate hints of stone fruit, citrus rind, and a refined chalky minerality. These vibrant aromatics seamlessly carry onto the palate, where they marry beautifully with the fresh acidity and textured mouthfeel. The wine is elegant, vibrant, and refined, with excellent fruit concentration and length. Extended lees contact and a touch of 2% Sémillon add depth and richness, balancing the crisp acidity. Made in a classic unwooded style, this Sauvignon Blanc is a delightful drink now, but it will evolve beautifully with 5 to 8 years of ageing under optimal cellaring conditions.
13.5% ABV. Vegan Friendly.
