Woolton Chardonnay Pet-Nat 2021 (6 Bottles) Canterbury, Kent, England
£138.00
UK MAINLAND SHIPPING INCLUDED
A young, exciting and fresh style of sparkling wine.
Bottled whilst actively fermenting, capturing the aromatic esters and natural effervescence in the bottle.
Try it with Japanese and Korean cuisine or ceviche and tacos.
Pet-Nat contains a natural sediment. This wine has been disgorged to create a clearer wine.
About Woolton Farm
For over a century, the Mount family has cultivated a legacy of excellence at Woolton Farm. Today, this family-run business has diversified into a thriving enterprise, encompassing drinks production, accommodation, hospitality, arable farming, woodland management, and more.
Mark and Rosie Mount have skillfully navigated the evolving landscape of agriculture, laying a strong foundation for the next generation to build upon. As they pass the torch, they remain committed to the values that have guided Woolton Farm for generations.
As a family business we pride ourselves on an absolute passion for taste and flavour. From the fruit to the glass, we set out to make wine that excite your imagination, challenging ourselves and collaborating with others.
Sample our multi-award winning English wines. Our fruit all comes from a single vineyard at Woolton Farm and the wines have PDO status from Wine GB. We produce stunning still and sparkling white and rose wines, including our Bacchus, Pet Nat Chardonnay and Sparkling Bacchus Charmat. We are proud that, despite only launching in 2021, our wines have already won awards, including a highly coveted Gold Medal at the International Wine Challenge.
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Davenport Pet Nat Sparkling 2023 (6 Bottles) Rotherfield, East Sussex, England
UK MAINLAND SHIPPING INCLUDED
Our ever-popular Pet Nat is back! A purely natural wine, fermented by natural yeasts with no added sulphites. It is a light, refreshing, slightly cloudy sparkling wine and is absolutely the perfect summer drink. We bottled during harvest while the wine was still frementing, keeping a light fizz in the bottle. It has a slight yeast sediment adding a great yeasty edge to the fruit aromas. The wine will gain yeasty aromas as it ages.
This is a natural wine in every way and is difficult to make, so we only use the best grapes available to us that we know will end up with the right flavours and balance in the wine.

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