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Sandridge Barton Don’t Feed the Ponies Cider 2021 (6 Bottles) Stoke Gabriel, Devon, England
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Our first ever cider is made in the traditional method and consists of apples, apples and some more apples. Nothing else. Lightly sparkling with crunchy, earthy apple characters and some gentle tannin.
100% Estate Apples – When we moved to the Sandridge Barton Estate, we inherited a couple of orchards. Rather than let the apples go to waste, or fall to the hands of Devon’s notorious ‘Scrumpers’, we thought we’d put them to good use. For every bottle purchased from this range, we'll donate 25p to the Dartmoor Preservation Association to preserve the natural habitat.
Smith and Evans Higher Plot Sparkling 2018 (6 Bottles) Langport, Somerset, England
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This is quite possibly the best sparkling wine that we’ve made so far. The 2018 combines the richness of our 2013 and the depth of 2011 a balance that gives the best of both worlds. The wine is pretty much equal quantities of Chardonnay , Pinot Noir and Pinot Meunier with 15% Reserve Wine from previous vintages going right back to 2010 .
It was disgorged in late 2023after four years on the lees. It still has plenty of room for development and will continue to improve for five or more years.
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Road Green Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Road Green Vineyard, Dursley, Gloucestershire, GL11 6BA 07855 808 303More details →
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Bluebell Hindleap Barrel Aged Blanc de Blancs 2017 (6 Bottles) Furners Green, East Sussex, England
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Ashdown Boundary Block is made from 100% Merlot grapes. Aged in old oak barrels for 19 months. Light to medium bodied with a ruby to garnet hue. On the nose aromas of plum, blackcurrant, blackberry, almond, rhubarb, Cherry Bakewell and vanilla leading to flavors of cooked cherries, black currant jam, vanilla, cranberries and blackberries.
It is smooth with a good length. Its tannin structure is well balanced and delicate, while still delivering an intense and complex taste. Enjoy this wine with roast beef, mushroom risotto, or game dishes. Well-balanced acidity and medium body create a crisp, lively texture that carries to a refreshing finish. Pairs perfectly with shellfish, fresh salads, and a variety of cheeses.
Ideal accompaniment for a special occasion, or for refreshing summer drinking.
Visit our tasting room and buy a glass or bottle to drink on our terrace overlooking part of the Estate and ponds
Velfrey Vintage Welsh Sparkling Wine 2020 (6 Bottles) Narberth, Pembrokeshire, Wales
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Welsh vintage sparkling wine.
Our 2020 vintage traditional method Welsh sparkling wine, made from a blend of Seyval Blanc and Pinot Noir, grown in our family-run, low-intervention vineyard in Pembrokeshire. With a fine mousse, notes of orange blossom, white fruits and honey. The wine is enriched by 36 months of ageing on lees, giving a long finish of freshly baked brioche.
Blackbook “Controversy” Pinot Meunier 2022 (6 Bottles) Battersea, London, England
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Matthew Jukes, Money Week “It is sensational, challenging, rare and unmissable and I feel that is like finding a missing page in the encyclopedia of wine.” - 2019 Vintage
Grown in Sussex, just 35 miles from our winery, the grapes are hand-picked and sorted in the vineyard. Whole bunch pressed and fermented using indigenous yeast in old burgundy barrels. The wine underwent natural malolactic fermentation and aged for a total of 7 months with frequent lees stirring. Our pinot meunier is a delicate interpretation of the variety lending itself to aromas of raspberry, mandarin peel, red floral notes, grapefruit, with hints of citrus zest, and dried cranberry.
Quoins Vineyard Orion (6 Bottles) Bradford-on-Avon, Wiltshire, England
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A newly developed German variety, perfectly suited for organic cultivation in northern Europe, has produced a medium-dry white wine with pale gold hues. The wine offers notes of apricot and apple on the palate and has an 11% alcohol content.
The 2022 vintage has just arrived, crafted in partnership with a new winery. However, as the winemaking process was non-organic, this vintage will be offered exclusively to tour groups and will not be available for retail sale. This limited release provides a unique opportunity for visitors to enjoy a fresh and distinctive wine during their vineyard experience.
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Little Waddon Col Fondo ‘Rosso’ 2021 (6 Bottles) Waddon, Dorset, England
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This is our Little Waddon Vineyard sparkling ‘Col Fondo Rosso’ 2021
Our single estate Regent grapes grown here on the Jurassic Coast, sealed in tank with CO2 for a twenty-two day skin contact maceration to help break down the skins, followed by a wild fermentation.
Later blended with a portion of oak barrel fermented Triomphe D’Alsace to balance the acidity, and then bottled with approximately 10grams of sugar per litre which produces a second fermentation in bottle.
This produces a low intervention Sparkling Red wine that gives frizzante ‘little’ red bubbles!
Loganberry on the nose, a moreish taste of vanilla pods and blackberry fruit with red chocolate!
Col Fondo is a traditional Italian natural re-fermentation process in bottle: ‘Con il fondo’ translates literally to ‘with the bottom’ meaning sediment or lees is present; so if this bottle has been travelling we suggest you stand it up on it’s bottom in the fridge to rest a while before opening.
Cobble Hill Chardonnay 2020 (6 Bottles) Docking, Norfolk, England
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Offering soft notes of apple, and light citrus this versatile wine pairs wonderfully with a variety of dishes, roast chicken being our favourite option. This dry and crisp wine was a WineGB Silver Medal Winner.
Hand harvested in Norfolk, unoaked and best served with roast chicken or simply enjoy on its own. 11.5% alcohol.
Gusbourne Commanders Vineyard Chardonnay 2022 (6 Bottles) Appledore, Kent, England
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An opulent still Chardonnay from a single-vineyard plot on our estate, Commanders Vineyard. This is an elegant wine with tropical fruit flavours, a mineral note and creamy, toasty character.
An opulent, fruit driven nose full of ripe pear, stone fruit and lemon peel, alongside sweet spice, vanilla and a delicate smoky note. On the palate, there’s lots of tropical fruits, fresh citrus, white peach and a salty mineral note. The wine is beautifully elegant and the mouthfeel is generous and creamy, with toasty, buttery characters leading to a freshness on the long, lingering finish.
Chiltern Valley English Sparkling Wine (6 Bottles) Henley-On-Thames, Oxfordshire, England
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This crisp, dry sparkling wine is crafted using traditional methods, including secondary fermentation in the bottle followed by 18 months of aging on the lees. The result is a refined and elegant wine with gentle bubbles that enhance its delicate structure.
With its classic 'champagne' style, this sparkling wine delivers a balanced dryness and a subtle complexity, making it a delightful choice for celebrations or any special occasion. Its meticulous production process ensures a wine of exceptional quality and finesse, perfect for those seeking a sophisticated and refreshing sparkling experience.