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Makarounas Vineyards “Aerides” Xynisteri 2023 (6 Bottles) Pafos, Cyprus
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Makarounas Winery is a family winery located on the beautiful village of Letymbou, a region with a long tradition in vine growing. Letymbou is located 14 kilometres east of the city of Pafos, on the west coast of Cyprus, and the Makarounas family have a viticultural history dating back four generations in the region. Makarounas Winery has the privilege of being the only winery in Cyprus that sources grapes solely from their privately-owned vineyards. The winery produces wines of ample power but with excellent drinkability, with a focus on indigenous grape varieties of Cyprus and organic viticulture.
This 100% Xynisteri is own-rooted bush vines ranging from 20-101 years old. The wine bursts with the flavour of preserved lemons, seasalt, and fresh citrus.
12% ABV. Vegan Friendly. Organic.
Litmus Element 20 Chardonnay 2018 (6 Bottles) Dorking, Surrey, England
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The 2018 Element 20 is made solely from Chardonnay fermented, and aged in 2- to 5-year-old French oak barriques for 12 months and left on full lees prior to bottling in September.
Complex, mature, elegant, and stylish there is a flintiness on the nose that carries through to a gracefully oaked full-bodied wine with a balancing acidity and a fine long, creamy, and persistent finish that pairs well with seafood and vegetarian dishes.
Albourne Estate Red Pinot Noir 2019 (6 Bottles) Albourne, West Sussex, England
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This is our second vintage of Red Pinot Noir and displays a deeper, richer ruby colour and a more complex nose than our 2018 version. This is partly due to the vintage and partly due to increased use of the ‘saignee’ method during winemaking. The nose offers aromas of rich dark berries including black cherries backed by notes of cigarbox, black olives and dark chocolate. On the palate it delivers excellent body for a cool climate Pinot Noir with mature soft tannins, a balanced mouthfeel and a harmonious lingering finish. All of this wine has spent 12 months in a mix of new and old French oak barrels before being bottled by hand, unfined and unfiltered, under cork to allow gentle ageing.
Highly enjoyable with charcuteries cheese and nuts as an aperitif and great with a casserole or barbecued meats and vegetables.
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Terlingham Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Terlingham Lane, Hawkinge, Kent, CT18 7AE 01303 892 452More details →
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Roebuck Rosé de Noirs 2018 (6 Bottles) Petworth, West Sussex, England
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Our Rosé de Noirs is an expressive sparkling rosé from one of the finest vintages in England to date. Delicious notes of red cherries, strawberries and cranberries are layered with a biscuity richness and a hint of toasted almonds, leading to a long, wonderfully elegant finish.
Crafted from the finest handpicked Pinot Noir and Pinot Meunier grapes grown at our beautiful Sussex vineyards, the fruit destined for our Rosé de Noirs was partially fermented in Burgundian oak barrels and bottle aged for a minimum of 53 months.
Domaine des Deux Roches Saint-Véran Tradition 2023 (6 Bottles) Burgundy, France
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Domaine Deux Roches is based in the village of Davayé, in the Mâconnais, and is jointly owned by Jean-Luc Terrier and Christian Collovray. Their 50 hectares of vineyards largely lie between the twin escarpments of Solutré and Vergisson and showcase the diverse terroirs of this region. The wines of Deux Roches are known for their drinkability and offer great value for money.
A multi award winning rich, full-bodied dry white wine from Burgundy. With notes of floral scents orange blossom, honeysuckle, and acacia flowers, fruity flavours of white peach, pear, green apple, golden apple, and apricot. Citrus lemon, earthy mineral and creamy oak notes followed by a long finish. Pair with white meats, charcuterie or medium mature cheeses.
13% ABV. Vegan Friendly.
Albourne Estate Sussex Rosé 2023 (6 Bottles) Albourne, West Sussex, England
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With the palest of pink hues our Sussex Rosé is elegant, refreshing and very moreish. Made predominantly from Pinot Noir, our Provençal-style rosé delivers a fresh crisp minerally palate with delicate aromas of red summer fruits.
As ever, this wine is perfect for sipping or food matching. We recommend to drink chilled at around 6 – 8°C, preferably in the sunshine with friends!
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Dunesforde Sparkling Pinot Gris 2021 (6 Bottles) York, North Yorkshire, England
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After the 2020 vintages huge success, due to winning a silver medal in the International Wine Challenge 2024, the 2021 is back!
Bursting with fresh, ripe orchard fruits, this wine is crisp and refreshing with tongue-tingling flavours throughout. It pairs wonderfully with pork or chicken but is also tremendous as an aperitif.
Dropmore English Sparkling Brut (6 Bottles) Burnham, Buckinghamshire, England
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Our signature Sparkling white wine, (we fondly and unofficially call our “Bucks Fizz”). Made in the traditional method from Pinot Noir, Pinot Meunier and Chardonnay grapes, all grown in Dropmore Vineyard, this awarded English bubbly is a big favourite with those who have discovered it!
Road Green Siegerrebe 2022 (6 Bottles) Dursley, Gloucestershire, England
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A beautifully aromatic white wine made from the Siegerrebe grape. It has a delicious aromatic nose and a spicy finish on the palate.
Only whole cases for nationwide delivery can be ordered online. To enquire about ordering less than a case, to order a mixed case, or for local (10 mile radius) free delivery, please contact us via the 'Custom/Local Order' button below.
Flint Vineyard Silex 2023 (6 Bottles) Bungay, Norfolk, England
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Silex 2023 is the latest expression of our most complex and uncompromising wine style, boldly fruit-forward, subtly nuanced, textured, and overall an elegant continuation of the Silex line. Silex is a unique and special soil of which growers are proud!
2023’s mild year is reflected in the wine’s linear, mineral style. An elegant nose of toasted almonds and lemon peel leads to a bright, beautifully balanced texture with waxy grip and acidity.