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Plumpton Estate Rock Lodge White (6 Bottles) Plumpton, East Sussex, England

£91.00
by Wines by Cellars

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A vibrant white wine showing notes of ripe pear and peach fruit with a hint of elderflower, balanced by a crisp, refreshing acidity. Enjoy on its own or pair with scallops, poultry or mild soft cheeses.

Aldwick Estate Pinot Noir 2022 (6 Bottles) Bristol, Somerset, England

£155.00
by Wines by Cellars

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This elegant light-bodied Pinot Noir, crafted by winemaker Steve Brooksbank, showcases the finest expression of Pinot Noir. Made exclusively in years of optimal weather conditions, this vegan-friendly wine brims with vibrant aromas of cherry and plum, complemented by delicate floral hints of violet.

A gentle touch of oak adds depth to its smooth, refined palate. With an alcohol content of 12.5%, it offers an approachable and versatile profile, perfect for enjoyment in any season.

Balfour Skye’s Chardonnay 2023 (6 Bottles) Tonbridge, Kent, England

£160.00
by Wines by Cellars

FREE SHIPPING ENGLAND WIDE

“A chardonnay for those who favour balance, freshness and sophistication” is how our Head Winemaker, Fergus Elias, described his newest vintage of Skye’s Chardonnay, from the superb 2022 harvest.

Inspired by our home, with flavours reminiscent of white blossom, thyme and fresh lemons. Coming from vineyards planted specifically for the creation of English Chardonnay.

Skye’s Chardonnay is made from Burgundy clones planted on Middle Strackney Wood and Old Eight Acre, our two warmest Chardonnay Vineyards which we pick last to maximise phenolic ripeness.

 

Here’s three reasons to try our Chardonnay:

1. Burgundian heritage: this wine comes entirely from grafted Burgundian vines, grown on Kentish clay soil.
2. Unoaked style: this is all about the character of the chardonnay – zesty, fresh and Chablis-like in style.
3. Lingering complexity: this is proof that you don’t need oak to make interesting wine. There’s plenty of texture from the extended lees age, battonage and full malolactic fermentation.

Tasting Note: A clean citrus-driven palate with notes of lime and melon rind. A delightful, aromatic and complex Chardonnay.

Winemaker’s Food Pairing: There’s a freshness and vibrancy to this wine which makes it an excellent pairing for fresh salads. Alternatively, it’s extra weight (balanced with the citrus character) creates a delicious counterpoint to oily fish dishes and shellfish.

Grape Varieties: Chardonnay

Balfour Albariño 2022 (6 Bottles) Tonbridge, Kent, England

£160.00
by Wines by Cellars

FREE SHIPPING ENGLAND WIDE

An English rarity that’s not to be missed, Balfour’s first ever Albariño release is a remarkable expression of the grape’s English potential. You’ll find a textbook zesty, citrus quality tempered by a slight saline minerality.

Described by noted wine writer, Henry Jefferies, as one of England’s “most important” wines, this new take on the Galician grape variety is not to be missed.

Three reasons to try;

1. Albariño is very much in vogue. It’s a superb alternative to fresh, fragrant styles of white wine – for those who love zesty Sauvignon Blanc, for instance.

2. Our first-ever release, this is a unique expression of the grape – and one of the only examples you’ll find in England. Taste a little bit of history.

3. Superb for summer; this is the perfect wine for the warmer months.

Winemaker’s Food Pairing: Fresh, fragrant and superb with seafood from our own shores – as a classic pairing. Or for those feeling a little more adventurous, this wine will pair will with the freshness of ceviche, and or the saltiness of feta. Alternatively, enjoy enjoy as an invigorating aperitif on a warm summer’s evening.

Grape Varieties: Albariño

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Hanwell Wine Estate

Hanwell Wine Estate

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Melton Road, Hickling Pastures, Nottinghamshire, LE14 3QG
01949 81393
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Dedham Vale Willow Lake 2019 (6 Bottles) Colchester, Essex, England

£115.00
by Wines by Cellars

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First made here at Dedham Vale Vineyard in 2018, we named Willow Lake after the beautiful view that greets you on arrival. Due to its huge popularity on the 2019 tours, it quickly sold out. We've aimed to replicate the aromas and flavour that made it so popular and we are very pleased with the 2019 vintage.

A fresh wine, with apricots and almonds on the nose followed by tropical fruits and greengages on the palate. It is the perfect English wine for summer.

Halfpenny Green Wine Estate Chardonnay (6 Bottles) Bobbington, Staffordshire, England

£136.00
by Wines by Cellars

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Characterful and elegant, showing a complex bouquet of peach, honey & lemon peel.

Serve
Chilled as an aperitif or with Rich fish, oysters or creamy pasta dishes.

Albourne Estate Blanc de Noirs 2016 (6 Bottles) Albourne, West Sussex, England

£220.00
by Wines by Cellars

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When people ask me I never admit to having a favourite wine….it would be like having a favourite child – unthinkable!

However, I’m very close to admitting that this could be my favourite sparkling wine that we’ve released so far. I always love the gorgeous bronzed-gold colour of Blanc de Noirs wines coupled with their depth of flavour…..but what totally captivates me about this wine is the mouthfeel and balance.

It has the smoothest texture, the most delicious creaminess and a captivating balance of freshness and fruit. This is a fantastic example of the style that can be created with the right wine and patience! We’ve waited 5 long years for this wine to gently mature and I think it was worth it.

Looe Valley Locrenton Rosé 2022 (6 Bottles) St.Keyne, Cornwall, England

£118.00
by Wines by Cellars

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Locrenton Rosé is crafted from our own Pinot Noir and Solaris. On the nose an intense floral display of raspberry and red summer fruit, on the palate a softer and gentler tropical and mellow fruit richness. A beautiful summer drink.

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Oastbrook Estate Pinot Gris 2023 (6 Bottles) Robertsbridge, Kent, England

£124.00
by Wines by Cellars

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The wine presents a generous bouquet of stone fruit notes white peach and honeysuckle with fresh citrus bursts. These delicate notes are brought together to create a wine with great clarity, a unifying minerality and slight viscosity. Pair with white fish, dishes with creamy sauces and fresh salads.

100% Pinot Gris from an Alsatian grape varietal, the grapes were pressed in early October. After low
temperature fermentation the wine was left in tank over winter but not allowed to go through
malolactic fermentation to preserve the fresh acidity.

Plumpton Estate Brut Classic NV (6 Bottles) Plumpton, East Sussex, England

£208.00
by Wines by Cellars

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Dry, with crisp acidity and a delicate, persistent mousse. This wine displays crisp apple and citrus fruit notes perfectly balanced with creamy brioche roundness and a long refreshing finish. Quality English sparkling wine at its finest!

Plumpton Estate Brut Classic NV is made by the traditional method using a classic blend of Chardonnay, Pinot Noir, and Pinot Meunier. Grapes are hand-picked and fermented before our winemaker carefully crafts our signature blend with the help of our wine students. The wine spends at least 2 years ageing on lees in the bottle before riddling and disgorging.

Albourne Estate Sussex Rosé 2023 (6 Bottles) Albourne, West Sussex, England

£118.00
by Wines by Cellars

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With the palest of pink hues our Sussex Rosé is elegant, refreshing and very moreish. Made predominantly from Pinot Noir, our Provençal-style rosé delivers a fresh crisp minerally palate with delicate aromas of red summer fruits.

As ever, this wine is perfect for sipping or food matching. We recommend to drink chilled at around 6 – 8°C, preferably in the sunshine with friends!

Kerry Vale Sparkling Rosé Brut (6 Bottles) Pentreheying, Shropshire, England

£180.00
by Wines by Cellars

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Light in style with soft red fruits on the palate. Very smooth with fine creamy bubbles and a lovely elegant finish.

Made using the traditional Champagne method it spends a minimum of twenty-four months on lees.