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Burn Valley Chardonnay 2022 (6 Bottles) Fakenham, Norfolk, England

£180.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Due to an ideal vintage in 2022, Matt Abbey our winemaker, has produced our first still Chardonnay; with pleasing results. Hand-harvested fruit from our vineyard and fermented in stainless steel. Aged in a combination of new and aged Hungarian oak for six months.

Beautiful aromas of honeysuckle, vanilla and tropical fruits leading to a soft, buttery palate with stone fruits and a soft textured finish. Eleven barrels have been produced and one to enjoy for years to come. Perfect with richer foods. 13.5%

Little Waddon Three Summers Rosé Traditional Method Brut 2019 (6 Bottles) Waddon, Dorset, England

£214.00
by Wines by Cellars

UK MAINLAND SHIPPING AVAILABLE

Three summers in the making this is our flagship low intervention Traditional Method Rosé English Sparkling Brut made from our Seyval Blanc with a sprinkle of our Regent to add the colour

‘Three Summers’ for their journey – grape to glass – nature friendly pesticide free Seyval Blanc naturally fermented in our oak barrels from it’s own wild yeasts – true terroir!

A wonderfully complex dry wine packed full of fruit with a stream of fine bubbles Imagine wild strawberries, hedgerow fruit and tayberries drizzled with honey

Ridgeview Bloomsbury NV (6 Bottles) Ditchling Common, East Sussex, England

£204.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Official wine served for the Queen's Diamond Jubilee.

Ridgeview’s signature blend Bloomsbury is light golden in colour with a fine, persistent mousse. Citrus fruit aromas with hints of melon and honey.

Chardonnay dominance brings finesse, along with crisp freshness. The Pinots add depth and character leading to a beautifully balanced finish. Ridgeview Bloomsbury will age gracefully over time as the Chardonnay matures.

Greyfriars Vineyard Old Vine Blanc de Blancs 2016 (6 Bottles) Puttenham, Surrey, England

£195.00
by Wines by Cellars

UK MAINLAND DELIVERY INCLUDED

Displaying a delicate, pale lemon hue, this complex sparkling wine has honeyed beeswax and subtle baked apple aromas. The palate is a harmonious blend of richer and fresh fruit, with creamy apple and pear flavours and a delicate hint of vanilla on the finish from the well integrated oak ageing.

While this would serve as a wonderful aperitif, it would go down equally well with creamy, crème fraîche chicken pasta with pancetta; or with a Normandy style Moules with Cider, or lighter roast dishes such as pork tenderloin with fennel.

Review by Matthew Jukes in Vineyard Magazine: (November 2024) "[Goldenford] is fermented and aged in neutral oak, which grants this wine permission to hold itself with exquisite deportment. There are so few 'still' Chardonnays in the UK for which I use the term 'sophisticated'. I have no doubt they will come, but Goldenford is already here, and it is an absolute gem. Silky, linear, resonant and singular, this thrilling wine blows my mind at only £18! I have said it before, and it bears repeating- the wines from Greyfriars are the finest value in our land, and this beautiful wine is genuinely world-class from a taste perspective and also from a pounds, shillings and pence reckoning. if only I still owned my wine bar- would buy a pallet at the drop of a hat!"

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Tesco Extra Gatwick

Tesco Extra Gatwick

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

Reigate Road, Hookwood, Surrey, RH6 0AT
0345 677 9292
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All Angels Long Aged Classic Cuvée 2014 (6 Bottles) Enborne, Berkshire, England

£254.00
by Wines by Cellars

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Grapes: Chardonnay, Pinot Noir, Pinot Meunier and Pinot Gris

Sparkling golden hues, with crisp orchard fruit, citrus and oven baked brioche on the palate. Vibrant, fine bubbles dance in the mouth, making way for the long lasting finish of this drier, fresher style of Cuvée.

Black Chalk Paragon Sparkling White 2020 (6 Bottles) Andover, Hampshire, England

£390.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

100% Chardonnay.

A sparkling wine of unparalleled elegance, Paragon Blanc de Blancs showcases the purest expression of Chardonnay from the Upper Levels vineyard. Made exclusively from premium clones (95, 121, 76, and 131), this limited release of just 3,535 bottles is a testament to meticulous craftsmanship.

On the nose, bright citrus aromas intertwine with delicate floral notes and a whisper of toasted almond, hinting at its partial oak cask aging (46%) alongside stainless steel (54%). The absence of malolactic fermentation preserves the vibrant acidity (8.8g/L), complemented by a touch of residual sugar (5.9g/L) that enhances the wine’s texture without compromising its finesse.

On the palate, Paragon is a symphony of precision and complexity. The wine delivers crisp green apple, lemon zest, and a chalky minerality, rounded by a subtle creaminess from oak influence. The finish is long and refreshing, with a delicate interplay of fruit, acidity, and structure that invites another sip.

As Jacob Leadley, winemaker and owner, describes: “Paragon is all about the subtle use of oak, chosen to provide a balance to the elegance and fruit profile of the Chardonnay.”

Perfect for those seeking a sparkling wine that marries sophistication with depth. Ideal for celebrations or pairing with fine seafood and soft cheeses.

Little Waddon Col Fondo Sparkling White 2022 (6 Bottles) Waddon, Dorset, England

£154.00
by Wines by Cellars

UK MAINLAND SHIPPING AVAILABLE

Introducing our award-winning Little Waddon Vineyard Sparkling White Col Fondo 2022. Made in the Italian ancestral method, Col Fondo undergoes a second fermentation in the bottle, with the lees (sediment) adding complexity and texture.

Crafted from hand-destemmed, foot-crushed Phoenix and Seyval Blanc grapes grown on our Jurassic Coast vineyard, this low-intervention wine showcases our unique terroir. Wild fermentation, malolactic fermentation, cold curing over winter, and bottle fermentation create delicate frizzante bubbles.

The wine offers aromas of honeysuckle, peach, and almond, balanced by fresh lime acidity and an elderflower finish. Winner of Silver at the 2023 WineGB West Competition.

Rowtown Late Harvest Solaris 2022 (6 Bottles) Rowtown, Shropshire, England

£129.00
by Wines by Cellars

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On the back of the hot summer of 2022, we left a further 689 vines of Solaris to ripen further. 28 days after harvesting our main Solaris crop, the berries turned a wonderful golden brown and started to dehydrate on the vine.

Packed full of banana & toffee flavours, lifted with some floral notes and held together with a refreshing acidity. This dessert wine pairs perfectly with some Shropshire Blue cheese.

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`I Muri` Negroamaro 2024 (6 Bottles) Italy

£85.00
by Liberty Wines

`I Muri` Negroamaro 2024. 14% ABV. Case of 6 bottles.

White Castle Siegerrebe 2023 (6 Bottles) Abergavenny, Monmouthshire, Wales

£156.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Style: Dry white wine
Colour: Honey blonde and light straw hues
Nose: Layered sweet aromas of peach, orange blossom and nectarine
Palette: Ripe lychee and a long soft spicy finis

Food Pairing:
A perfect accompaniment with Fish.
Serve chilled.

Exton Park RB 45 Blanc de Blancs (6 Bottles) Southampton, Hampshire, England

£236.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

The Exton Park RB45 Blanc de Blancs contains the highest number of reserve wines in the Reserve Blend range. From the first sip an incredible flinty smokiness leads to a rounded, complex and savoury finish.

Rathfinny Blanc de Blancs 2019 (6 Bottles) Polegate, East Sussex, England

£304.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Luminescent gold in colour, with a delicate nose of ripe, almost tropical fruit, yielding a complex palate of apricot and creamy citrus fruits with a delicious long, elegant yuzu finish.

This elegant sparkling has a saline kick that matches beautifully with fish and seafood dishes such as turbot with samphire, crab risotto or seabass sashimi.