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Marlings A Polite White Blend (6 Bottles) Lymington, Hampshire, England
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This award-winning white wine is a delightful, lighter style crafted from carefully hand-picked Bacchus and Chardonnay grapes. Bursting with orchard apple and white peach aromas, it offers a fresh, vibrant palate of gooseberry and elderflower cordial. A subtle hint of oak adds depth and complexity, making it a well-rounded and elegant choice.
Perfectly balanced, this wine pairs beautifully with light dishes or can be savoured on its own as a refreshing treat. Its harmonious blend of fruit and delicate oak ensures a truly memorable drinking experience, showcasing the best of English winemaking craftsmanship.
Litmus Ginking Original Rosé (6 Bottles) Dorking, Surrey, England
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Ginking is a new concept that melds the botanical aromatics of Gin with the zesty nature of wine from England. Ginking provides fullness of refreshment for Gin and sparkling wine lovers in a delicious low alcohol pre-mixed beverage. Mixing the traditional with the modern in both packaging and style Ginking relates to young partygoers and traditional gin drinkers alike.
Beautiful pale salmon pink in colour, the Ginking Original Rosé combines the finest qualities of aromatic English Rosé and delicious London Dry Gin with a botanical make-up that includes rose petals and cardamom.
The nose has abundant herbal and fresh rose petal notes reminiscent of an English rose garden in spring. The palate is fresh, fruity, bright and zingy with great balance and length.
Chartham Rosé de Noir Sparkling 2021 (6 Bottles) Canterbury, Kent, England
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This sparkling rose wine is made from 100% Pinot Noir grapes, hand-picked from our own estate. It is made using the classic bottle fermentation method. It is bright pink in colour with a persistent bead. The wine has hints of pomegranates and red currants on the nose and the palate is crisp and refined, with flavours of red summer fruits.
Gusbourne Boot Hill Vineyard Pinot Noir 2022 (6 Bottles) Appledore, Kent, England
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This single-vineyard Pinot Noir brims with flavours of plum, blackberry, juicy strawberry and red cherry. There’s complexity too, with dried herbs, spice and a smoky, mineral note. It’s beautifully balanced with silky tannins and a long finish.
The nose brims with ripe morello cherry, bramble fruits and raspberry alongside sweet spice, milk chocolate and toasted notes. On the palate, there are bold, ripe, dark fruits of plum and blackberry with juicy strawberry and red cherry. More complex flavours build as the wine opens up, with dried herbs, spice and a smoky mineral, toasted note. The wine is beautifully balanced with structured, silky tannins and a long, precise finish.
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Tesco Extra Gatwick
The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…
Reigate Road, Hookwood, Surrey, RH6 0AT 0345 677 9292More details →
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Melbury Vale Exuberance (6 Bottles) Shaftesbury, Dorset, England
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Our Exuberance English red wine comes from red grapes grown at a local vineyard Melbury Vale co-manages. This 2018 red blend comes from the “Harvest of a Lifetime” here in the UK, where the growing season stayed extraordinarily warm and sunny. The 2018 Exuberance is a blend of Triomphe d’Alsace [TDA] and Dornfelder grapes. TDA and Dornfelder are both cool climate grapes that that have dark skins and balanced fruit and acidity flavors. The grapes were co-fermented and half of the must was left to sit on the skins for over 12 months. This was the first time we tried this winemaking technique at Melbury Vale. One common note about English red wines is that they can lack body and tannin structure. The time half of the wine spent with the skins allowed for not only a deeper color, but a more rich texture and mouthfeel. We loved the balance of the wine being more full bodied (not often a term used to describe English red wine) but also the fresh fruitiness of the wine thanks to the amazing 2018 vintage. We bottled this wine unfiltered as we felt filtering it would omit the beautiful flavor and viscosity we are so excited about.
On the nose we get aromas of black cherry and dried herbs, with flavors of spiced plum, bramble, and a savory note to finish.
Food Pairings: barbecued meats, aged cheeses, and anything dark chocolate.
Hartenberg Chardonnay 2022 (6 Bottles) Stellenbosch, South Africa
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Established in 1692, Hartenberg Estate should need little introduction, as one of South Africa’s oldest wineries. With a philosophy of combining decades of experience and knowledge of the local terroir and an innovative attitude to how it is cared for. By understanding and working with nature Hartenberg ensure that their wines are unique to their vineyards. Promoting biodiversity and soil health the estate has established a culture of regenerative farming, a system that allows the crafting of wines through environmentally conscious and sustainable methods. The estate has been rated as one of South Africa’s 1st Growth producers by wine critic Tim Atkin MW.
This Chardonnay is an enchanting blend of orange blossom, subtle notes of toasty brioche and bright citrus fruit on the bouquet, all enhanced by a pronounced limey intensity. Lean and linear in structure, hints of peaches and cream add a delicate layer of complexity, underscored by a zesty citrus note culminating in a long and satisfying finish.
13% ABV. Vegan Friendly.
Greyfriars Vineyard Old Vine Blanc de Blancs 2016 (6 Bottles) Puttenham, Surrey, England
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Displaying a delicate, pale lemon hue, this complex sparkling wine has honeyed beeswax and subtle baked apple aromas. The palate is a harmonious blend of richer and fresh fruit, with creamy apple and pear flavours and a delicate hint of vanilla on the finish from the well integrated oak ageing.
While this would serve as a wonderful aperitif, it would go down equally well with creamy, crème fraîche chicken pasta with pancetta; or with a Normandy style Moules with Cider, or lighter roast dishes such as pork tenderloin with fennel.
Review by Matthew Jukes in Vineyard Magazine: (November 2024) "[Goldenford] is fermented and aged in neutral oak, which grants this wine permission to hold itself with exquisite deportment. There are so few 'still' Chardonnays in the UK for which I use the term 'sophisticated'. I have no doubt they will come, but Goldenford is already here, and it is an absolute gem. Silky, linear, resonant and singular, this thrilling wine blows my mind at only £18! I have said it before, and it bears repeating- the wines from Greyfriars are the finest value in our land, and this beautiful wine is genuinely world-class from a taste perspective and also from a pounds, shillings and pence reckoning. if only I still owned my wine bar- would buy a pallet at the drop of a hat!"
Poulton Hill Phoenix 2022 (6 Bottles) Cirencester, Gloucestershire, England
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Poulton Hill Estate Phoenix has a pale straw colour with a delicious nose of fresh elderflower and subtle herbaceous undertones. The palate is crisp and wonderfully balanced, bursting with gooseberry, pear and creamy apple, which leads to a long, clean and satisfying finish. This wine is perfect to drink alone or with pasta dishes, Thai cuisine, seafood and cheese.
85% Phoenix, 15% Seyval Blanc
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Anthonij Rupert Wyne L’Ormarins MCC Brut NV (6 Bottles) Western Cape, South Africa
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Anthonij Rupert Wyne was founded on the farm, L’Ormarins in Franschhoek. Originally owned by the late Anthonij Rupert, who passed away in 2001, the farm was eventually taken over by his brother Johann Rupert in 2003 and the brand named after him. It was Johann Rupert who constructed a state-of-theart winemaking facility, catapulting the farm into a prestigious wine estate. The focus is on terroir specific wines and therefore it would seem obvious that the brand is made up of an impressive portfolio of farms representing the best in grape producing locations. The portfolio is made up of L’Ormarins from Franschhoek, Rooderust from Darling, Riebeeksrivier from the Swartland and Altima from isolated Elandskloof. Each site offers optimum varietal specific growing conditions, allowing Anthonij Rupert Wyne to adhere to the requirements of their different brands.
A lively stream of fine bubbles lifts aromas of sherbet and lemon cream biscuits on the nose. On the palate, it is vibrant, fresh, and crisp, with the bright citrus flavours hinted at on the nose immediately coming through. Tangy lime and grapefruit are complemented by a marmalade twist, while subtle notes of apple and toast add complexity and depth. The wine is beautifully balanced, elegant, and composed, finishing with a smooth, dry conclusion.
12.5% ABV. Vegan Friendly.
Castle Brook Classic Cuvee (6 Bottles) Ross-on-Wye, Herefordshire, England
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Our Classic Cuvée is a traditionally styled Brut sparkling wine, produced to the highest standards to compete with the best Champagnes. All our wines have a generous 4+ years resting on its lees in secondary fermentation before disgorging.
This Cuvée won a gold medal in the Champagne and Sparkling Wine World Championships, silver medal at Decanter World Wine Awards and the trophy for the best presented wine in the UKVA.
Bow in the Cloud Schonburger (6 Bottles), Malmesbury, Wiltshire, England
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This award winning Schonburger shows sumptuous and fleshy orchard fruit with a touch of exotic spice and rose. It’s soft and textured palate give it a long finish and make it an outstanding pairing for lightly spiced Asian-fusion dishes or a simple Sunday roast chicken. Perfect temperature for serving is 8 deg C.
The Schönburger grape is a rare, German-cross variety combining Pinot Noir and Chasselas, it's known for its distinctive flavor profile.