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Hambledon Première Cuvée Rosé (6 Bottles) Hambledon, Hampshire, England

£422.00
by Wines by Cellars

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Our first Première Cuvée Rosé is a blend based on the 2016 harvest. The style is a more vinous and gastronomic version of rosé based on the saignée method. A longer lees ageing – the wine was bottled in 2017 and disgorged in 2022 – gives the depth and complexity worthy of our Première range.

The colour is a delicate strawberry pink, with just a suggestion of bronze and onion skin. The bouquet springs from the glass, immediate and assertive, rich with sweet summer raspberry fruit and subtle autumnal blackberry.

Blackbook “Trouble Every Day” Pinot Noir 2022 (6 Bottles) Battersea, London, England

£177.00
by Wines by Cellars

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A stark contrast to our core pinot noir, Nightjar, both in style and character, “Trouble Every Day” is made from a single pinot noir clone chosen for its exceptional flavour and structure. The grapes were hand picked and sorted in the vineyard and transported to our Battersea winery. Fermented naturally in small open top fermenters and aged in Burgundy oak barrels.

The wine expresses autumnal fruits, such as blackberry, bramble, black cherries and intense spice notes. The wine is refined, yet has crunchy tannins and length. Unfined and unfiltered.

Astley Freya Sparkling Sec (6 Bottles) Stourport-on-Severn, Worcestershire, England

£179.00
by Wines by Cellars

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Freya is our delightfully drinkable sparkling wine. Made entirely from Kerner, this semi-sweet (13g/L), fruity sparkling wine is made for drinking with friends, or sharing at parties. Consistently a best seller, and always one of our favourite wines.

Made of: 100% Kerner

Tastes of: Ripe apple & shortbread

Sweetness: Semi sweet (13g/L - "Sec")

Acidity: High

Time on lees: 65 months/5 years

Disgorged: November 2024

Freya is a fun alternative to traditional sparkling wines. The joyous, but not sickly amount of residual sugar balances nicely against the naturally high acidity of Kerner. Interestingly, the residual sugar in this vintage is the result of the secondary fermentation (consistently) not finishing. The result is a fantastic, but casual sparkling wine that makes a great gift, or a delicious pairing with fruity desserts.

Wayfarer Wandering Bacchus 2023 (6 Bottles) Woodchurch, Kent, England

£156.00
by Wines by Cellars

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Double Gold medal, won ‘Kent Wine of the Year’ from Taste of Kent awards.

Partial oak ageing and lees stirring have been used to create complexity, body and texture in this sophisticated expression of the Bacchus grape. Subtle notes of vanilla are lifted by elderflower aromas and fresh lychee.

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La Leghe Vineyard

La Leghe Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Colne Heath Farm House, Huntingdon, Cambridgeshire, PE28 3LH
07890 142 677
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Poulton Hill Arlington White 2022 (6 Bottles) Cirencester, Gloucestershire, England

£121.00
by Wines by Cellars

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This wine showcases enticing aromas of elderflower and gooseberry, leading to a crisp and refreshing palate. Flavours of passion fruit, lime, and a touch of honey create a balanced and vibrant taste profile.

Its bright, fresh character makes it a versatile pairing option, perfectly complementing a variety of dishes. Whether enjoyed with creamy cheeses, tender chicken, fresh fish, or the bold flavours of Thai cuisine, this wine enhances every dining experience. Elegant and flavourful, it is an ideal choice for those seeking a delightful accompaniment to both casual meals and special occasions.

Rowtown Solaris 2023 (6 Bottles) Rowtown, Shropshire, England

£105.00
by Wines by Cellars

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Solaris is the main variety planted on our 5 acre vineyard in Shropshire. Our sandy site lies over the local Cardeston rock, which gives us our unique terroir and helps emphasise our fruit driven style.

This lively cool climate white has a grapefruit nose, the tension of gooseberry and signature zippy green apple acidity. Let this Solaris wine transport you into a tropical haven!

This wine was recently awarded two Bronze medals at the Independent English Wine Awards (IEWA) and The Wine GB Awards. As well as being awarded the Members Choice Trophy at the Midlands & North Wine GB Awards!

Coolhurst Ktima Gerovassiliou Malagousia (6 Bottles) Horsham, West Sussex, England via Greece

£124.00
by Wines by Cellars

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NECTAR FROM A DIFFERENT HECTARE

This very fine bottle of white wine comes from the exceptional Ktima Gerovassiliou, who are veritable magicians. It is important to know that, in a market now well represented by the indigenous Malagousia varietal, this estate was responsible for rescuing said grape from extinction in 1981. This baby is the benchmark of the varietal and comes from immaculate 74 acre slopes in Epanomi.

It’s all in here; white pear, mango and lemon zest on the nose and a mouthful of refreshing fruit with a hint of mountain herbs underpinned by a delicious flinty, mineral backbone. Obviously this is a natural partner to Greek and Mediterranean food but it has the kahunas to stand up to Thai spice too. If you like Sauvignon Blanc or Bacchus you’re going to love this.

Denbies Rose Hill (6 Bottles) Dorking, Surrey, England

£59.00
by Wines by Cellars

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A full flavoured rosé, pale pink in colour, which benefits from the English cool climate.

A vibrant nose of summer fruits leads to a palate bursting with punnets of strawberries and raspberries, a hint of toffee apple and a persistent cassis finish.

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Bodegas Frontonio Botijo Rojo 2023 (6 Bottles) Aragon, Spain

£123.00
by Bancroft Wines

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Bodegas Frontonio is the passion project of Fernando Mora MW and oenologist Mario López. The winery is named after Saint Frontonio, the Patron Saint of the village. According to legend, Frontonio was beheaded by the Romans, his head found upstream after it had been thrown into the Ebro. Going against the current is at the heart of this project, hence the name Frontonio.

Pale ruby red. Wild strawberries, violet flower and oregano. Fresh, pure, bright and firm. A sincere and intense Garnacha.

13.5% ABV, Organic, Vegan Friendly.

Champagne Gratiot-Pillière Brut Tradition NV (6 Bottles) Champagne, France

£237.00
by Bancroft Wines

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The Gratiot-Pillière family’s focus has always been on quality, authenticity and value above all else. Winemakers since 1657, today the winery is in the hands of 11th generation brothers Olivier and Sébastien. The family vineyards cover 18 hectares of land, spread throughout the towns of Charly-Sur-Marne, Saulchery, Bonneil and Azy-Sur-Marne. Subtle blends of Pinot Meunier, Chardonnay and Pinot Noir from across varied terroirs give a style that is fresh, balanced and replete with delicate fruit.

A blond gold yellow tint surrounds the fine bubbles which rise slowly. The nose expresses itself with opulence, with mixed notes of ripe yellow fruits (mirabelle plum, fresh quince) and fruit in syrup. The palate is almost suave, with a nice persistence, supported by a light freshness that accompanies a warm finish.

12% ABV.

Woodchester Valley Bacchus 2022 (6 Bottles) Stroud, Gloucestershire, England

£113.00
by Wines by Cellars

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Recently voted one of the top five English Bacchus by Great British Wine, this wine is made from 100% Bacchus grapes picked from the wonderfully ripe 2022 harvest.

“Fragrant but refined nose, combining aromas of nettle, citrus zest & light stone fruit with more distinctive notes of white pepper & flinty minerality, The palate is whistle-clean, preserving the brilliantly bright expression & embracing the finely textured & incredibly appealing layer of minerality & lemon sherbert brilliance, “

Missing Gate Sauvignon Blanc 2022 (6 Bottles) Chelmsford, Hampshire, England

£201.00
by Wines by Cellars

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Only a few English Sauvignon Blancs pass muster with me, and Missing Gate has shot into contention with its delightful, bright, and refreshing character. While the nose and palate are open and citrusy, the superb mid-palate depth and raspy, chalky finish remind me of top-flight Menetou-Salon! The extra dimension of fruit, adding gravitas to the core, is remarkable, and this comes from 80% of the wine being fermented in neutral 500L barrels with 20% going through malolactic fermentation and further lees ageing. These considered techniques add invaluable texture, making this wine complete. It is a glimpse of the future for this grape variety in the UK.