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Davenport Blanc de Blancs 2017 (6 Bottles) Rotherfield, East Sussex, England

£197.00
by Wines by Cellars

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This is a first release of our 100% organic Chardonnay sparkling wine, made in a similar style to our Limney Estate, without yeast added (primary fermentation), unfiltered and with minimal added sulphur. It was fermented in stainless steel. The wine has a dry balance and aromas of white fruit (peach, baked apple) with a clean finish.

Sandridge Barton Don’t Feed the Ponies Foxworthy 2021 (6 Bottles) Stoke Gabriel, Devon, England

£96.00
by Wines by Cellars

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This delicate drink is perfect for sunny afternoon sipping. Made with wild estate Elderflower, lemon and oranges and in the traditional method, it is matured on the lees for 10 months. It is crisp, fresh and very floral and is the perfect picnic accompaniment.

This wine is part of our new Don't Feed The Ponies range of more experimental wines, a reference to a campaign on Dartmoor National Park to discourage visitors from feeding the wild horses that roam there. The source of the River Dart begins way up in the heart of the moors, and it's the river that influences how our grapes grow. For every bottle purchased from this range, we'll donate 25p to the Dartmoor Preservation Association to preserve the natural habitat.

Greyfriars Vineyard Blanc de Noirs 2016 (6 Bottles) Puttenham, Surrey, England

£195.00
by Wines by Cellars

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The wine showcases a delightfully delicate golden hue, bursting with aromas and flavours of honeyed red apples. Subtle hints of crisp red berries such as cranberry and redcurrant add freshness and vibrancy to the overall profile. A touch of butter and brioche emerges on the palate, giving the wine a delicately creamy finesse on the finish.

We recommend this as an aperitif or a celebration wine but the outstanding balance of the wine will also be a treat with lighter roasted meats such as pheasant or duck, soft cheeses and truffle based dishes.

Llanerch Poplar (6 Bottles) Pontyclun, Vale of Glamorgan, Wales

£150.00
by Wines by Cellars

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Llanerch Estates Poplar blend is made from carefully selected grapes nestled between the poplar trees and the farm house. The poplar trees create a microclimate that produces a delicious off-dry white wine with great acidity and citrus notes.

An off-dry white wine balanced perfectly with plenty of citrus fruit flavours on the palate and a refreshing finish. Perfect on its own or enjoyed with seafood and light dishes.

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Jeroboams Kensington

Jeroboams Kensington

About Jeroboams Jeroboams is a renowned London-based wine merchant and delicatessen established in 1934. With several shops across central and west London, including Notting Hill, Belgravia, and Hampstead, Jeroboams specializes in fine wines, champagnes, and premium spirits. The…

254 Kensington High Street, Kensington, London, W8 6ND
0207 3480644
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Bodegas Frontonio Botijo Blanco 2024 (6 Bottles) Aragon, Spain

£119.00
by Bancroft Wines

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Bodegas Frontonio is the passion project of Fernando Mora MW and oenologist Mario López. The winery is named after Saint Frontonio, the Patron Saint of the village. According to legend, Frontonio was beheaded by the Romans, his head found upstream after it had been thrown into the Ebro. Going against the current is at the heart of this project, hence the name Frontonio.

Pale lemon. Aromas of white blossom, lime peel and herbal notes. It offers a refreshing acidity and a moderate body in mouth. Precise and clean.

12.5% ABV, Organic, Vegan Friendly.

Furleigh Estate Sparkling Rosé NV (6 Bottles) Bridport, Dorset, England

£252.00
by Wines by Cellars

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An exquisitely elegant sparkling rosé wine showing great finesse.

It has a delicate salmon-pink hue with tiny bubbles. Enticing aromas of wild strawberries and white peach mingle with a hint of rosehip. There are subtle autolytic notes of vanilla-scented brioche and scones with cream.

The mousse is soft and creamy with beautifully integrated bubbles. On the palate, fresh summer berries including cranberry and redcurrant meet stone fruits, nectarine and wild apricot. It has layers of complexity with citrus acidity and delicate minerality. The mouthfeel is excellent and it shows exceptional balance, lingering well after the last drop.

Excellent served well-chilled with seafood such as tuna carpaccio, hand-dived local Lyme Bay scallops or pan-fried garlic prawns. Also good with Thai-marinated fish including sea bass, red mullet or gurnard cooked en papillote with lemongrass and ginger

Yotes Court ‘Starter’s Orders’ Pinot Noir Reserve 2022 (6 Bottles) Maidstone, Kent, England

£144.00
by Wines by Cellars

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Shining ruby with aromas of ripe red cherry and vanilla. The palate is full of red berries with bright acidity and grippy tannins.

This shining ruby Pinot Noir sings with aromas of ripe red cherry and violet supported with base notes of tobacco and vanilla from ageing in French Oak. The palate has a bright acidity with light but grippy tannins.

Food Pairing:
With its juicy red fruit profile, this wine is the perfect pairing to roast turkey, stuffing and cranberry sauce. Delight your dinner guests by serving slightly chilled with seared tuna or swordfish steak.

Melbury Vale Sparkling Wine Grace (6 Bottles) Shaftesbury, Dorset, England

£180.00
by Wines by Cellars

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A single variety, single vineyard wine that is produced in very limited quantities. On site at Melbury Vale Vineyard we have 500 established Seyval Blanc vines. Seyval blanc as a grape is ideal for the Dorset climate in that it is low maintenance and ripens beautifully. Come harvest, the bunches of grapes are large and have sugar levels perfectly aligned for producing traditional method sparkling wine. This wine is a pale golden color with fine bubbles typical of a high quality English sparkling wine. On the nose there are aromas of fresh citrus and ripe pear, and on the palate there are bright notes of green apple, elderflower, and meyer lemon.

Food Pairings: crispy salted chips, rich brunch dishes, and fruit based desserts

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Torri Cantine 4 20 Pecorino d’Abruzzo (6 Bottles) Abruzzo, Italy

£119.00
by Bancroft Wines

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Torri Cantine, producers of organic wine in Abruzzo for 60 years, has always made the respect for nature and for the land its priority. The radiant vine-covered hills of Torri Cantine express an infinite variety of scents and all the colours of the earth warmed by the sun. The Torri Cantine vineyards extend over 60 hectares in the municipalities of Colonnella, Controguerra and Torano, in the province of Teramo, from 100 to 300 meters above sea level. The favorable climatic conditions and the generous soil, together with the patient and scrupulous work in the vineyard and in the cellar, have made it possible to obtain wines of great value.

Colour is pale yellow with golden reflections, while the nose is floral with ripened yellow fruit, Fresh and rich in minerality and persistence. Lovely with fish and fresh or medium-aged cheese.

13% ABV. Organic. Vegan Friendly.

Vecchia Modena Lambrusco Sorbara 2025 (6 Bottles) Italy

£91.00
by Liberty Wines

Vecchia Modena Lambrusco Sorbara 2025. 11% ABV. Case of 6 bottles.

Wayford Sparkling Brut Pinot Noir 2018 (6 Bottles) Wayford, Somerset, England

£168.00
by Wines by Cellars

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Wayford Pinot Noir is a premium English sparkling wine crafted from meticulously tended Pinot Noir vines in the picturesque Somerset countryside.

Characteristics of delicate pink hue with a subtle sparkle, aromas of ripe strawberries, raspberries, and hints of toasted bread and flavours of juicy red berries, citrus, and a touch of sweetness.

A perfect pairing for delicate fish dishes, such as smoked salmon or poached trout. Fresh fruit, cheese, and charcuterie boards. Romantic picnics or sunset gatherings.

Chafor Estate Vintage Cuvée (6 Bottles) Gawcott, Buckinghamshire, England

£210.00
by Wines by Cellars

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Awarded 88 Parker points by The Wine Advocate.

Lemon gold with spicy fruit and hints of peach. A fine mousse with prolonged undertones of honeyed fig, baked apple, and toasted brioche.