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Smith and Evans Trilogy 2 MV (6 Bottles) Langport, Somerset, England

£240.00
by Wines by Cellars

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This is the second release of our blend of the very best of our reserve wines. This is mainly 2013.14 and 15 but also contains wines back to 2010. It is even richer and full bodied than our vintage wine. It won a silver medal in the national wine competition.

Bosue Sparkling Rosé 2021 (6 Bottles) St.Austell, Cornwall, England

£160.00
by Wines by Cellars

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Made from Regent and Rondo grapes grown at Bosue Vineyard. Winemaking in the traditional champagne method which has produced a fruit driven wine style, dry and refreshing with a clean aromatic nose and a sweeter vaguely strawberry finish.

La Cantina Pizzolato Pinot Nero DOC Venezia 2023 (6 Bottles) Veneto, Italy

£99.00
by Bancroft Wines

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Settimo Pizzolato is the fifth generation of grower at the estate, a man full of charisma and innovative wisdom. The vines at the Pizzolato estate are on pebbly banks of river deposit, which are irrigated by concrete channels that were put in in the 1950s during Italy’s reconstruction post-war.  The wines always deliver simple, fresh flavours and they always deliver consistent results, whether you are enjoying them in New York, Tokyo or Seattle.

Pale ruby red colour with a slight garnet hue. Aroma reminiscent of berries, blackberry, plum jam with notes of licorice. In the mouth the wine is delicate, fruity and typically acidulous. Its light tannin gives it a full and pleasantly long taste.

12.5% ABV. Organic. Vegan Friendly.

Gusbourne Late Disgorged Brut Reserve 2013 (6 Bottles) Appledore, Kent, England

£630.00
by Wines by Cellars

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This Library Release wine has been gently maturing in our cellars. A Pinot Noir-dominated blend from a cool vintage, this wine is elegant and nuanced with layers of complex flavours. The overall impression is bright and vibrant. Notes of red currant, red fruits and orange zest sitting alongside cloves, cherry bark and a delicious succulent apricot note. The finish is complex and long.

Every year, we release a small number of late-disgorged wines. These are particularly luxurious and fine thanks to a special winemaking technique.

If you’re already familiar with Dom Perignon’s Plénitude or Bollinger’s RD, then you know the magical combination of freshness allied with delicious flavours of brioche, cream, butter and toast that characterise late-disgorged wines.

But how does this kind of ageing alchemy happen? The answer lies in the lees.

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Tesco Kesgrave Superstore

Tesco Kesgrave Superstore

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

Ropes Drive, Kesgrave, Suffolk, IP5 2FU
0345 677 9384
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Langham Culver Classic Sparkling Cuvée NV (6 Bottles) Dorchester, Dorset, England

£205.00
by Wines by Cellars

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Culver is our Pinot Noir dominant blend, named after the cretaceous chalk strata our vines are planted into. It shows the power and richness of its two red varieties, with an opulence and depth that helps it to pair wonderfully with food.

Giffords Hall Bacchus 2023 (6 Bottles) Bury St Edmunds, Suffolk, England

£89.00
by Wines by Cellars

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Our Bacchus is a fresh and delicate single estate white wine, expertly crafted annually since 2009. Celebrated by judges, it beautifully captures the complexity of the Bacchus varietal, making it a must-try for wine enthusiasts.

Benefitting from ample time resting on its lees; subsequently, its lush nose offers full, fresh aromas of elderflower, nettle and punchy green fruit with a hint of lychee on the palate with a mineral finish.

Chapel Down Discovery Series Tenterden Bacchus 2021 (6 Bottles) Kent, England

£156.00
by Wines by Cellars

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Chapel Down Tenterden Bacchus has a delicately floral character with aromas of ripe citrus fruit. The palate is tropical in style with flavors of papaya and melon which lead to the well-balanced finish.

A great match with Pork Belly or pair with a wide variety of seafood dishes.

Our winemaking team are continually experimenting with different varieties and styles, releasing limited parcels under the ‘Discovery Series’ label. This collection of vibrant English wines celebrates the art of English winemaking.

Tenterden Bacchus is an ideal alternative to New World Sauvignon Blanc. A single estate Bacchus sourced from our home in Tenterden, Kent. This aromatic white wine has aromas of lime zest and elderflower. It's rich palate of juicy citrus fruits and a pure mineral finish displays the incredible versatility of the Bacchus grape.

Red Hut Albariño 2025 (6 Bottles) Gisborne, New Zealand

£99.00
by Fourth Wave Wine

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With passion and purpose Red Hut was launched and embodies the spirit of New Zealand, they are inspired by the iconic red huts that shelter adventurers. This Albariño on the nose, lifted aromas of white peach, Meyer lemon and sea spray are complemented by subtle floral undertones. The palate is bright and refreshing, with juicy stone fruit and citrus flavours, a fine line of acidity and a delicate saline edge. Lees ageing has added a subtle creamy texture and mid-palate weight, without compromising the wine’s crisp, mineral finish.

13.0% ABV.

 

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Laurel Phoenix 2022 (6 Bottles) Driffield, East Yorkshire, England

£95.00
by Wines by Cellars

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Our single varietal Phoenix is a light refreshing wine perfect for a sunny day.

Aromas of crisp pear and zesty lemon on the nose lead to a mouth-watering palate of vibrant grapefruit and melon.

This wine can be enjoyed as a fantastic accompaniment to seafood or poultry dishes.

Sandridge Barton Don’t Feed the Ponies Oddy 2020 (6 Bottles) Stoke Gabriel, Devon, England

£132.00
by Wines by Cellars

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Madeleine Angevine spontaneously fermented on skins for three weeks with indigenous vineyard yeasts for character, no filtration and matured under cork for two years. A unique expression of our flagship variety, with aromas of candied dried orange peel, dried flowers and honeysuckle. The palate is dry with grippy tannins and more orange peel flavours. This wine pairs perfectly with charcuterie, olives and mature cheeses. Do not chill too much and don't worry about the sediment, its natural and brings character to the wine.

This wine is part of our new Don't Feed The Ponies range of more experimental wines, a reference to a campaign on Dartmoor National Park to discourage visitors from feeding the wild horses that roam there. The source of the River Dart begins way up in the heart of the moors, and it's the river that influences how our grapes grow. For every bottle purchased from this range, we'll donate 25p to the Dartmoor Preservation Association to preserve the natural habitat.

Shotley Vineyard Bacchus 2023 (6 Bottles) Ipswich, Suffolk, England

£118.00
by Wines by Cellars

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This single estate Bacchus is floral with notes of elderflower on the nose. It’s crisp on the palate with hints of gooseberry and lime. This wine pairs beautifully with chicken or seafood.

Bacchus is increasingly grown in England. The cooler climate in England means the grapes retain a higher acidity. Bacchus is sometimes called the ‘Sauvignon Blanc of the UK’.

Gwynfyd Mon Rondo Red (6 Bottles) Dwyran, Llanfairpwllgwyngyll, Wales

£128.00
by Wines by Cellars

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A blissful medium bodied red wine made from grapes grown on the mystical island of Anglesey, North Wales.

Full of aromas of cherry, raspberry, damson and pepper. Fruity and easy drinking.