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Knightor Winery Sauvignon Blanc Muscat Skin Fermented 2023 (6 Bottles) St Austell Bay, Cornwall, England
Free UK Delivery on Orders Over £60
Character: Aromatic, Dry, Crisp
Aromas: Grapefruit, Grass, Tropical Fruit
Flavours: Citrus, Tropical Fruit
Style: For lovers of Orange Wine
Food Pairing: Perfect with lightly spiced cuisines and white meats.
The skin fermented method applied to such aromatic varietals results in a wine with super powerful aromas of grapefruit, grass and tropical fruit. The palate is dry and crisp with soft tannins and a long citrussy finish. A very food friendly wine!
Winemaker's Notes: Not your typical white wine, a wine for the lovers of 'orange wines'. Small parcels of very ripe and rare (in England) Sauvignon Blanc and Muscat grapes were fermented on skins in the same way as you would a red wine for 7 days before being pressed. Only 500 bottles produced.
Wine: Skin Fermented Still White
Grape Variety: Sauvignon Blanc, Muscat
Body: Medium
Sweetness: Dry
Alcohol: 11.5%
Bewl Water Final Release Blanc De Noirs 2020 (6 Bottles) Cousley Wood, East Sussex, England
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100% Pinot Noir, Traditional Method Sparkling Wine. Our fruity black grapes, hand-harvested in 2020 from south-facing clay slopes, are magically transformed into a stunning, white sparkling wine.
The cooler English climate gives rise to an earthy mix of ripe red berry flavours, with depth and a complex rich character. Aged on the lees for thirty-six months. Vegan friendly.
Hungerhill Merstone Ortega 2023 (6 Bottles) Bedford, Bedfordshire, England
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Our Ortega is made hand-picked grapes, harvested early October, the Ortega grapes from Kent started fermenting in our winery on the 6th of October. The pale yellow juice aged in a stainless steel tank and in a 3rd vintage oak barrel from Burgundy, before being bottled in May 2024. The wine is unfiltered, unfined and vegan friendly.
This white wine starts with a floral and citrus nose. The palate has flavours of peach, citrus and flowers leading to a long finish.
Merstone Ortega pairs perfectly with seafood, fish and chicken dishes or can be enjoyed on its own.
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Tesco Kidderminster
The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…
Castle Road, Kidderminster, Worcestershire, DY11 6SW 0345 677 9390More details →
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Laurel Madeleine Angevine 2023 (6 Bottles) Driffield, East Yorkshire, England
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A clear and bright still wine, our Madeleine Angevine offers a bouquet of ripe citrus fruit and sweet lychee.
Tropical essences of grapefruit and passionfruit are balanced well with a subtle spiciness and refreshing acidity on the palate.
This Madeleine Angevine would compliment chicken dishes, seafood or asian style cuisine.
Dillions Vineyard Bacchus 2023 (6 Bottles) Staplefield, West Sussex, England
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Our Bacchus 2023 wine is now available to order. Enjoy as an aperitif wine or with chicken, fish or Asian food.
Bacchus grapes are particularly well suited to our High Weald terroir, and produce a fresh, aromatic, crisp white wine. This 2023 vintage shows all the benefits of the long hot summer in the UK last year and is slightly more rounded and nuanced than our previous vintages, with strong aromas of pear and gooseberry on the nose and palate and with a deliciously smooth finish. Alcohol 12%, vegan friendly, organic.
Feudi del Pisciotto Nero d’Avola 2024 (6 Bottles) Sicily, Italy
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Feudi del Pisciotto is a property located in a rural area of south-eastern Sicily, on the edge of the Sughereta di Niscemi Nature Reserve. The name refers to a small river that flows through the property. The winery and cellars are housed in a historic ‘palmento’ dating to the 18th century. The property and vineyards were all but abandoned before they were bought by famous Italian journalist Paolo Panerai in 2005. The viticultural ideology of Feudi del Pisciotto is based on the philosophy of Giacomo Tachis, who famously proclaimed that “the terroir of Sicily allows any type of vine to be grown successfully, with the right knowledge”.
This Nero d'Avola is bright ruby red in colour, this wine offers aromas of red fruits like black cherry and cherry, complemented by delicate floral notes of violet and myrtle. On the palate, it is fresh, smooth, and velvety, with a beautifully rounded texture.
13.5% ABV
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Oatley Leonora’s 2018 (6 Bottles) Bridgwater, Somerset, England
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Lemons, limes and grapefruit with some minerality on the palate. Dry and complex.
Made with the rare Kernling grape, a variety related to Reisling and shares it's aging potential. Our Leonora's wines happily age for more than 10 years, developing honey and orange blossom.
The 2018 vintage is dry, complex and starting to develop the classic "petrol" aromas associated with good Reisling and the lemon/lime is evolving into pink grapefruit. Pairs well with anything you would squeeze lemon on (oysters, perhaps?).
Smith and Evans LD 2010 (6 Bottles) Langport, Somerset, England
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Our first vintage in 2010 feels like yesterday and like a different world altogether. The nerves and anxiety of years of work and planning all coming down to a single day. Thirty or so virtual strangers turned up to pick coralled by our friend Celia Kozlowski. Little did we know that some of them would still be harvesting with us to this day!
We sold the vast majority of the wine years ago but we kept a few bottles on lees for 13 years. We always keep a some in the cellars for family occasions and have decided to put 50 out into the world for people that are interested in seeeing how this gem has developed. The LD stands for Late Disgorged - doing it this way preserves the freshness of the wine and indeed, these bottles are remarkable. They resemble a blanc de blancs in terms of its taste profile which is fresh and full of minerality with distinctive grapefruit citrus aromas that I can't say that we remember from it's first incarnation. It's a beautiful delicate wine that is testament to the quality of those young vines at Higher Plot.
Amber Valley Elsa Pink 2023 (6 Bottles) Wessington, Derbyshire, England
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A Provençal-inspired rosé with an unmistakably English essence, the Elsa Pink 2023 is a captivating expression of vibrancy and elegance. Its delicate peachy-pink hue evokes the charm of an English summer sunset, setting the stage for a wine that delights all the senses.
The nose is an enticing bouquet of fresh strawberries and juicy raspberries, underscored by a subtle floral lift. On the palate, it delivers a lively medley of red berry flavors—strawberries, raspberries, and tart cranberries—complemented by a whisper of white pepper for a touch of intrigue. A creamy texture glides into a finish layered with delicate elderflower and the crisp freshness of red apple.
Crafted from a harmonious blend of Rondo, Phoenix, and Pinot Noir, this off-dry rosé (11% ABV) is beautifully balanced, offering a bright acidity that enhances its food-pairing versatility. Whether accompanying BBQ pork or chicken, the sweetness of lobster or paella, or the indulgence of Wensleydale and Cranberry cheese, Elsa Pink 2023 is a true crowd-pleaser. It also surprises as a refreshing partner to Eton mess.
Perfect for leisurely afternoons, this wine’s charm is as captivating as the inspiration behind it—a tribute to youthful energy and the warmth of summer. Elsa Pink 2023 is summer in a glass, inviting you to savor the best of English winemaking.
