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Melbury Vale Sparkling Wine Grace (6 Bottles) Shaftesbury, Dorset, England

£180.00
by Wines by Cellars

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A single variety, single vineyard wine that is produced in very limited quantities. On site at Melbury Vale Vineyard we have 500 established Seyval Blanc vines. Seyval blanc as a grape is ideal for the Dorset climate in that it is low maintenance and ripens beautifully. Come harvest, the bunches of grapes are large and have sugar levels perfectly aligned for producing traditional method sparkling wine. This wine is a pale golden color with fine bubbles typical of a high quality English sparkling wine. On the nose there are aromas of fresh citrus and ripe pear, and on the palate there are bright notes of green apple, elderflower, and meyer lemon.

Food Pairings: crispy salted chips, rich brunch dishes, and fruit based desserts

Anthonij Rupert Wyne Optima 2021 (6 Bottles) Western Cape, South Africa

£154.00
by Bancroft Wines

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Anthonij Rupert Wyne was founded on the farm, L’Ormarins in Franschhoek. Originally owned by the late Anthonij Rupert, who passed away in 2001, the farm was eventually taken over by his brother Johann Rupert in 2003 and the brand named after him. It was Johann Rupert who constructed a state-of-theart winemaking facility, catapulting the farm into a prestigious wine estate. The focus is on terroir specific wines and therefore it would seem obvious that the brand is made up of an impressive portfolio of farms representing the best in grape producing locations. The portfolio is made up of L’Ormarins from Franschhoek, Rooderust from Darling, Riebeeksrivier from the Swartland and Altima from isolated Elandskloof. Each site offers optimum varietal specific growing conditions, allowing Anthonij Rupert Wyne to adhere to the requirements of their different brands.

This wine offers a complex bouquet of fruitcake, cedar, cocoa, and a delicate hint of dried lavender. On the palate, it is broad, fleshy, and succulent, delivering the same depth of flavour promised by the nose. The spice-infused cedar combines beautifully with rich dark fruitcake notes. The texture is wonderfully soft, rounded, and silky, showcasing cohesion and refinement. It possesses impressive density and concentration without feeling overpowering, and the oak influence from maturation is seamlessly integrated.

14.5% ABV. Vegan Friendly.

Heartland Sposa e Sposa 2021 (6 Bottles) Langhorne Creek, South Australia

£122.00
by Bancroft Wines

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Heartland Wines is a joint venture from industry veterans and lifelong mates Ben Glaetzer (of Glaetzer Wines fame) and Nick Keukenmeester in Langhorne Creek, South Australia. From its inception in 1999, Heartland’s ethos has been to create wines of balance, texture and a distinctive Australian identity. Sustainability is the cornerstone of Heartland’s approach to viticulture. they encourage plantings of indigenous trees, grasses and bushes, practice rational water management, and eschew chemical treatments in the vineyards. They even have a herd of goats to keep the weeds down.

Sposa e Sposa translates from Italian as Spouse and Spouse and refers to the marriage of varietals, Dolcetto and Lagrein. A core of intense cherry red recedes to a bright crimson rim in the glass. Aromas of summer rose garden complement the foundation of plums, blueberry and blueberry. The pleasantly savoury palate is made up of blueberry and blackberry with a hint of wild liquorice on the finish. The mouthfeel is soft and forward, with a long finish. This can be enjoyed at cellar temperature in the cooler months or chilled down for summer drinking.

14.5% ABV. Vegan Friendly

Whitehall Nethercote Hill 2020 (6 Bottles) Chippenham, Wiltshire, England

£105.00
by Wines by Cellars

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Soft on the palate with a rich ruby colour, this blend of Pinot Noir and Rondo combines the best characteristics of classic English red wines.

The summer of 2018 left a legacy long after the long, warm summer days had faded and was well suited to producing a great harvest for reds. Nethercote Hill 2020 is a true reflection of this fantastic harvest. With light tannings, Oak undertones and a deliciously rich cherry hint on the pallet.

This wine pairs perfectly with lamb and other red meats, as well a being the perfect accompaniment to a traditional cheese board, or simply enjoy on its own. Best served at room temperature.

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Chilford Hall Vineyard

Chilford Hall Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Chilford Hall, Linton, Cambridgeshire, CB21 4LE
01223 895600
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Halfpenny Green Bacchus (6 Bottles) Bobbington, Staffordshire, England

£102.00
by Wines by Cellars

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Delicate citrus zest and minerality with a blackcurrant twist. Crisp and refreshing alongside an intriguing complexity.

Serve
Pairs well with grilled fish, vegetable-based pasta, and rich poultry dishes. Great as an aperitif alongside nibbles.

Meophams Oakmead White (6 Bottles) Meopham, Kent, England

£84.00
by Wines by Cellars

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This clean, crisp white wine is crafted from a blend of Madeleine Angevine and Reichensteiner grapes, lightly pressed to preserve their delicate character. Expressive and aromatic, it offers enticing notes of white stone fruit and red apple on the nose, followed by layers of white peach and grapefruit on the palate.

Bright white in appearance, this wine showcases a well-balanced English acidity that complements its soft, yet enduring finish. A refreshing choice, it captures the essence of elegance and complexity in every sip, making it an excellent companion for any occasion.

Velfrey Naturiol Seyval Blanc 2022 (6 Bottles) Narberth, Pembrokeshire, Wales

£150.00
by Wines by Cellars

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Natural fermentation, low alcohol dry white wine made from Seyval Blanc grapes from our vineyard in Pembrokeshire.

After a dry, hot summer the 2022 vintage of Naturiol was picked on the 28th October 2022.

It has been naturally fermented meaning no added yeast or sugar, no filtration or fining were used to avoid stripping out the flavour compounds.

On the nose the wine presents fresh and with notes of pear, marizpan and a slight touch of aniseed. On the palate it is light-textured yet brimming with crunchy orchard fruit, such as green apple and yellow pear. A soft mouthfeel, and a long, zingy aftertaste.

Made in Wales by David Morris at Mountain People Wine in Monmouthshire.

Digby Blanc de Blancs Brut 2013 (6 Bottles) Arundel, West Sussex, England

£390.00
by Wines by Cellars

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Our first ever Blanc de Blancs, this fizz is made with just our top Chardonnay grapes – the finest 5% of our 2013 harvest, in fact.

A 10-year-old wine to celebrate Digby’s 10th birthday.

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Greyfriars Vineyard Blanc de Blancs 2015 (6 Bottles) Puttenham, Surrey, England

£168.00
by Wines by Cellars

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The wine is dry yet the aromas remind us of baked apples and lemon peel, it’s a beautiful wine to drink with food and it will naturally match most fish dishes, and especially those prepared with a creamy sauce or with a hint of spice.

Tasting Notes featured in Decanter Magazine:: (November 2023) "A richly textured blanc de blancs from the North Downs, five years on lees. Yeasty mango, pineapple and banana peel on the nose. More rounded yellow fruits on the palate, seasoned with sweet spices and a touch of tannin. The creamy weight is offset by still-vivid freshness. Toasty almonds to finish."

WineGB Tasting Notes: "Deep colour, powerful nose with presence - cashew brioche and fig. A big, dense, textural wine with weight allied to power. Finishes long and fine with toasted nuts, candied lemon and spice."

The sixth release, our 2015 Blanc de Blancs is a standout wine that we are incredibly proud of. Awarded an impressive 93 points by Decanter Magazine, it featured in their November 2023 issue as one of the "Best English Wines to Try This Christmas". This wine is a true testament to our dedication to crafting exceptional English wines and makes a great gift for any wine lover.

The grapes were crushed and destemmed before fermenting. Part of the wine was fermented and aged in used oak barrels with the remainder in stainless steel tanks. Both batches went through malolactic fermentation. It was bottled for secondary fermentation in July 2016 and has matured on lees for 6 years.

Saffron Grange Sparkling Rosé 2022 (6 Bottles) Saffron Walden, Essex, England

£168.00

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The ever-popular Sparkling Rosé returns!

This wine is made from a blend of 55% Pinot Meunier and 45% Pinot Noir and aged for 18 months on its lees.

The grapes were picked in October following a record-breaking hot summer here at Saffron Grange. The result is a delicious sparkling wine packed with strawberries and a underlying hint of jamminess.

The Sparkling Rosé is salmon pink in colour, with a vibrant mousse. The nose is greeted with sumptuous wild strawberries and baked apricots followed by ripe peaches, cream and the richness of hazelnut on the palate. Delicious on its own or why not try with Asian style dishes like sticky duck pancakes.

This Sparkling Rosé would be the perfect sparkling wine to treat someone special with or toast with at those special occasions.

Bosue Sparkling White Brut 2022 (6 Bottles) St.Austell, Cornwall, England

£160.00
by Wines by Cellars

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Made from Phoenix, Orion and Johanniter grapes grown at Bosue Vineyard, . Made in our own boutique winery in the classic champagne method and stored on lees for a minimum of twelve months before disgorging by hand. A dry wine retaining a refreshing malic acidity

Gusbourne Chardonnay Guinevere 2022 (6 Bottles) Appledore, Kent, England

£240.00
by Wines by Cellars

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Elegant and complex, this citrus-driven still Chardonnay is one of our most awarded wines. It won gold at this year's WineGB Awards. Flavours of buttered toast and soft spice combine with a mineral note for a fresh finish.

3+ awards won - including:

Gold - WineGB Awards 2024
Silver - IWC 2024
Top Still Wine - Wine GB 2023