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Bluestone Vineyard Premier Cuvée 2019 (6 Bottles) Cholderton, Wiltshire, England

£270.00
by Wines by Cellars

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A refined English sparkling wine showcasing elegance and complexity, Premier Cuvée is a testament to expert craftsmanship. Aged for 36 months on lees, this wine opens with enticing aromas of crisp green apples, zesty lemons, warm honey, and subtle baked bread.

On the palate, a vibrant, fruit-driven profile emerges, led by citrus notes of lemon and lime, followed by layers of green apple and apricot. A delicate autolytic character of toasted nuts and honeyed toast adds depth and richness. Laser-like acidity keeps the wine precise and refreshing, culminating in a clean, enduring finish.

Blend Composition

• 48.5% Chardonnay: Adds finesse and bright acidity.
• 33% Pinot Noir: Contributes structure and red fruit nuances.
• 18.5% Pinot Meunier: Provides roundness and richness.
• 7% Reserve: Enhances complexity.

Technical Highlights

• Lees Aging: Minimum 36 months
• Bottle Aging: Minimum 6 months
• Alcohol (ABV): 12%
• Total Acidity: 9.2 g/l
• Residual Sugar: 6 g/l

Tamar Valley Madeleine Angevine 2024 (6 Bottles) Bere Alston, Devon, England

£97.00
by Wines by Cellars

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Our signature white wine made on-site, overlooking the river Tamar:
Crisp / Dry / Delicate / Fresh
Flavours: Citrus and stone fruits
Aroma: Pear and green apple
Great with fish, pasta and white meats

Suitable for vegans and vegetarians.

Alc.11% vol

Dunesforde Still Rosé 2022 (6 Bottles) York, North Yorkshire, England

£151.00
by Wines by Cellars

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Light and dry, this still rosé displays vibrant summer fruits on the palate with a long, succulent finish. Perfectly paired with sunshine and friends!

Bosue Sparkling White Brut 2022 (6 Bottles) St.Austell, Cornwall, England

£160.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Made from Phoenix, Orion and Johanniter grapes grown at Bosue Vineyard, . Made in our own boutique winery in the classic champagne method and stored on lees for a minimum of twelve months before disgorging by hand. A dry wine retaining a refreshing malic acidity

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Marlings Vineyard

Marlings Vineyard

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Mead End Road, Lymington, Hampshire, SO41 6EE
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Dedham Vale Reserve Red Blend NV (6 Bottles) Colchester, Essex, England

£115.00
by Wines by Cellars

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An exciting ruby red medium-bodied English wine. Dedham Vale Reserve yields inviting red berry aromas while developing complex flavours of redcurrants, raspberries and liquorice, leavened by gentle tannins from time spent ageing in French Limousine oak barrels that linger lovingly on the palate.

It is made by blending four different varieties of grape - Rondo, Dornfelder, Dunkelfelder and Pinot Noir. It is drinking well now at 16°C and will develop over the coming years. The Reserve is a perfect accompaniment to all meat and pasta dishes and an imaginative alternative to Claret.

Chiltern Valley Oaked Solaris 2024 (6 Bottles) Henley-On-Thames, Oxfordshire, England

£103.00
by Wines by Cellars

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This wine has notes of stewed fruits and dried mango. It shows a buttery mouth-feel with a subtle hint of oak and leaves you with a lasting finish.

Matched With: Creamy dishes and smoked dishes and pates.

Court Garden Ditchling White Blend (6 Bottles) Ditchling, East Sussex, England

£102.00
by Wines by Cellars

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This Court Garden Ditchling White is a delicious blend of Chardonnay, Pinot Gris, Pinot Blanc and Ortega. The varieties were fermented and aged in stainless steel to retain the clean aromas and soft fruit notes and then blended to create this delicious single-vineyard estate white wine. This is a light medium bodied dry wine. There are aromas of apple, grapefruit, lime and stone fruits, as well as tropical fruits on the palette and a clean fresh finish. Enjoy with grilled chicken, fish and seafood pasta dishes or on its own.

Bluebell Ashdown Estate White Blend 2020 (6 Bottles) Furners Green, East Sussex, England

£115.00
by Wines by Cellars

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Made from Seyval Blanc, Chasselas, Bacchus, Chardonnay & Merlot grapes.

Rose, citrus blossom and red apple aromas on the nose give way to white melon, raspberry and pineapple on the palate creating a well-balanced wine that’s floral, fruity and easy to drink A perfect balance of sweet and tart, this blend of grapes offers a complex and fresh taste that pairs perfectly with fish, poultry, and cheeses.

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Coolhurst Viña Echeverría Late Harvest Sauvignon Blanc (6 Bottles) Horsham, West Sussex, England via Valle de Curicó, Chile

£80.00
by Wines by Cellars

UK MAINLAND DELIVERY INCLUDED

NECTAR FROM A DIFFERENT HECTARE

This heavenly wine is made by one of my fabulous wine-buddies, Roberto Echeverría and the jazzy new label is designed by his English wife Julia who grew up down the road from Coolhurst in Copthorne!

The grapes for this wine are grown in a single vineyard in the Entre Cordilleras area of the Curicó Valley, at an altitude of 243 metres. Situated on the 35th parallel south, between the towering Andes Mountains and the cool Pacific Ocean, the cooling influence of the oceanic breeze allows the grapes to achieve outstanding fruit aromas and exceptional colour concentration. The rows are planted in an east-westerly direction, to maximise the sun’s exposure.

This is an absolute cracker and incredible value for money! This concentrated golden wine has a complex nose of mature peaches, apricots and honey, with notes of quince jam and creamy honeyed flavours enlivened by a good level of acidity. Rich, intense and full bodied, with a long and elegant finish. Serve nice and cold!

Exton Park RB 32 Sparkling Brut (6 Bottles) Southampton, Hampshire, England

£188.00
by Wines by Cellars

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Contains our oldest reserve wine. Aged in bottle for the longest of any Reserve Blend. Savoury notes of brioche & baked apple, with a mineral freshness. Fresh and attractive on the nose, with a lovely minerality in the mouth, our signature Brut is a pure expression of our house style.

Frome Valley Huxelrebe 2017 (6 Bottles) Bishops Frome, Herefordshire, England

£74.00
by Wines by Cellars

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Huxelrebe tantalises the taste buds with a full body and a slightly citrus tang. It is a robust grape variety that grows strongly in our vineyard. A feisty vine and a feisty wine. Excellent with meat, blue cheese, spicy food.

Melbury Vale Batch #02 The Signature (6 Bottles) Shaftesbury, Dorset, England

£90.00
by Wines by Cellars

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When Melbury Vale first built their winery, that vintage yielded a very small crop of what became the original Signature wine. It was a one-off bottling that represented a light fruity red wine that could be enjoyed throughout the summertime. Fast forward a few years later and our winemaker, through some blending trials, found that some of the 2018 red blend mixed with the 2018 rosé wine in tank created a juicy, fruity, flavorful light red we couldn’t stop sipping. The 2018 rosé was slightly different from the 2019 Virtue we bottled, so we decided to use the rosé in a fun, experimental way. While it’s not typical to blend red and rosé wine, once the blending started we felt like we had created something novice wine lovers all the way to oenophiles would enjoy and appreciate. On the nose you immediately pick up notes of wild cherry, fig, and bramble, while the palate is a burst of cranberry, pomegranate, and hibiscus. Best served slightly chilled, this is a crowd pleaser and is a great base wine for a party jug of a sangria type wine cocktail.

Food Pairings: charcuterie spread with cured meats, hard cheeses, grilled peppers, artichokes, and olives. Could also stand up to any dark chocolate dessert because of the bright fruitiness. Also try with balsamic macerated berries.