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Velfrey Rhosyn Welsh Sparkling Rosé 2021 (6 Bottles) Narberth, Pembrokeshire, Wales
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Rhosyn - the Welsh word for rose – a vintage, traditional method sparkling wine from our 2021 harvest is a blend of our seyval blanc and pinot noir grapes with gentle skin contact providing a delicate blush to the wine.
Starting with floral notes of cherry blossom and rose petals. Hints of red fruit, cherries, strawberries, and pomegranate. Good acidity, delicate savoury pastry notes, a fine mousse, and good length.
Gusbourne Selhurst Park Vineyard Blanc de Blancs 2018 (6 Bottles) Appledore, Kent, England
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This site, defined by its chalk and flint soils, gives wines that are bright and elegant, with power, structure and a crystalline quality. This example has bright citrus, alongside orchard fruit, melon and a mineral note.
Tasting note In the glass, this is light straw in colour with a delicate mousse. On the nose, this has strawberry, peach, and peach melba notes. The flavour profile is filled with vibrant red fruit – notes of wild strawberry, cranberry, raspberry, with red apple and ripe peach. Bright, elegant acidity matches with the juicy fruit to create a delicious, vibrant wine, with floral hints of rose and some red cherry pie. There’s a touch of spice from the lees ageing. Delicate and elegant, with lovely weight and poise, this is a beautiful expression of Pinot Meunier.
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Womack’s Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Rose Cottage, Sookholme Lane, Mansfield, Nottinghamshire, NG19 8LW 07802 358737More details →
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The Grange The White From White 2018 (6 Bottles) Alresford, Hampshire, England
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Golden yellow in colour, the nose is luxuriously rich and toasty with aromas of baked orchard and citrus fruits, reminiscent of caramelised tarte tatin. The ripe chardonnay from the endless summer of 2018 blends seamlessly with autolytic pastry notes formed over 5 years of lees ageing in bottle. On the palate, the wine is full of ripe citrus fruit with a backbone of crisp, mineral acidity holding everything together.
A slight salinity and pithiness in the mouth makes this wine perfect for enjoying with seafood such as oysters or even good old fish and chips. Drink from now or leave under cork for the next couple of years and let the wine become even toastier and more opulent.
Black Chalk Dancer in Pink Rosé (6 Bottles) Andover, Hampshire, England
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A sophisticated dry rosé crafted from 55% Pinot Noir, 29% Pinot Précoce, and 16% Pinot Gris. This blend, featuring a fine Pinot Noir 779 clone and whole-bunch pressed, co-fermented Pinot Précoce and Pinot Gris, delivers a harmonious balance of elegance and complexity. With an alcohol content of 12%, refreshing acidity at 5.5 g/l, and minimal sugar (<1.0 g/l), it presents a beautifully clean profile.
On the nose, Dancer in Pink entices with vibrant aromas of ripe strawberries and delicate cherry blossom. The palate reveals a luscious medley of red fruits, enhanced by a creamy texture from full malolactic fermentation. Laid-back and approachable, yet irresistibly moreish.
This versatile wine pairs wonderfully with a range of dishes. Enjoy it alongside smoked salmon and cream cheese bagels for a relaxed lunch, or chill it to perfection and serve with BBQ pork belly and a fresh summer Caesar salad. Perfect for any occasion.
Winding Wood Brut Reserve 2019 (6 Bottles) Hungerford, Berkshire, England
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Our elegant 2019 sparkling is perfect for all occasions. Pale straw in colour with a stream of fine bubbles, our brut reserve has a well-developed autolytic character on the nose with aromas of English apples, summer fruit and a toastiness on the palate. It has a rich mouth feel and will continue to develop further complexity with bottle age.
The grapes were hand harvested and whole bunch pressed. After blending, the wine underwent a secondary fermentation in bottle and then spent 36 months on its yeast lees and a further 6 months on cork in cellar. Our first disgorgement of the 2019 vintage was released to wine club members in 2023.
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Albourne Estate Bacchus 2022 (6 Bottles) Albourne, West Sussex, England
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English-grown Bacchus grapes produce aromatic, fresh and crisp wines similar in style to Sauvignon Blanc but with their own distinctive aroma profile.
As is typical of the varietal, our 2022 Bacchus is pale, with a crisp light mouth feel and recogniseable aromatic complexity.
The diversity of aromas can range from herbaceous (tomato leaf, basil, sage, nettle, asparagus, grassy) to citrus (lime zest, lemon, grapefruit) to tropical fruit (medlar, mango, passionfruit) to floral (elderflower, honeysuckle) with the intensity ranging from punchy and intense to more subtle and elegant.
Our style of Bacchus aims for intriguing aromatic complexity and subtle elegance which we believe the 2022 delivers in abundance.
More about the Bacchus grape
The variety originated in Germany in the 1930’s as a cross between Muller-Thurgau and Silvaner x Riesling which has helped contribute to its complex nature. In order to enhance this complexity and build ‘terroir-character’ into our wines we blend multiple unique batches picked on different dates, split into different press fractions and fermented with different yeasts.
Food Match Suggestions: The crisp acidity and freshness makes Bacchus perfect as an appetising aperitif wine. It also pairs beautifully with English asparagus or goats cheese as well as seafood such as dressed shellfish or stronger flavoured salads such as Caesar or rocket.
Halfpenny Green Classic Cuvee (6 Bottles) Bobbington, Staffordshire, England
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A honeyed straw colour in the glass; rich and inviting with a refined and refreshing balance on the palate. Warm toasted notes with dessert pears and white peach rounding out the finish, a nod to spending over five years on lees. Drinking well now, with ageing potential for 10-12 years after vintage.
Serve
Goes brilliantly with seafood dishes and tapas, as an indulgent aside to a fish & chip supper, or simply as part of celebrating those special moments in life.