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Blackbook “Pygmalion” Chardonnay 2020 (6 Bottles) Battersea, London, England

£171.00
by Wines by Cellars

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The “Pygmalion” is a rich and structured wine, packed with citrus characters, honeydew melon, and pineapple with underlying hazelnut and almond characters.

The grapes are whole bunch pressed into Burgundy barrels where they undergo natural fermentation using indigenous yeast. The wine has matured a further 20 months in barrel with frequent lees stirring.

Albourne Estate Blanc de Blancs 2018 (6 Bottles) Albourne, West Sussex, England

£220.00
by Wines by Cellars

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This wine is also Zero Dosage and crafted from selected hand-picked Chardonnay & Pinot Blanc grapes gently pressed to extract the highest quality cuvee juice. A portion of the juice underwent primary fermentation in large French new oak barrels with subsequent prolonged lees contact in barrel prior to blending.

After secondary fermentation this wine enjoyed 44 months or more on-lees maturation in bottle, all of which has helped to create a beautifully balanced and elegant Sussex sparkling wine with layers of complexity, great poise and length.

On the nose the wine offers aromas of pear, peach and apricot complimented by a touch of brioche.

Biddenden Bacchus (6 Bottles) Biddenden, Kent, England

£109.00
by Wines by Cellars

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A dry, white wine with a crisp finish. Named after the God of wine, Bacchus is one of England’s most interesting grape varieties for still wines. Its grapes have strong and distinctive aromatic flavour, with characteristics which develop well in the bottle over time. The ideal alternative to a Sauvignon Blanc.

Poulton Hill Arlington White 2022 (6 Bottles) Cirencester, Gloucestershire, England

£121.00
by Wines by Cellars

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This wine showcases enticing aromas of elderflower and gooseberry, leading to a crisp and refreshing palate. Flavours of passion fruit, lime, and a touch of honey create a balanced and vibrant taste profile.

Its bright, fresh character makes it a versatile pairing option, perfectly complementing a variety of dishes. Whether enjoyed with creamy cheeses, tender chicken, fresh fish, or the bold flavours of Thai cuisine, this wine enhances every dining experience. Elegant and flavourful, it is an ideal choice for those seeking a delightful accompaniment to both casual meals and special occasions.

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Jeroboams Notting Hill

Jeroboams Notting Hill

About About Jeroboams Jeroboams is a renowned London-based wine merchant and delicatessen established in 1934. With several shops across central and west London, including Notting Hill, Belgravia, and Hampstead, Jeroboams specializes in fine wines, champagnes, and premium spirits.…

13 Elgin Crescent, Notting Hill, London, W11 2JA
020 7229 0527
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Poulton Hill Bulari White (6 Bottles) Cirencester, Gloucestershire, England

£222.00
by Wines by Cellars

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The word Bulari is derived from the Latin word Bullarum, meaning bubbles. The Cotswolds, in which the Poulton Hill Estate is located, is steeped in Roman history, with the Roman town of Cirencester close by.

A beautiful pale gold in appearance, this Bulari has a vibrant nose of freshly cut green apple and pear with citrusy notes of orange peel, lemon and hints of lime zest. The palate is filled with mouth-watering fruits of juicy apple at the forefront, hints of grapefruit and lemon (sherbet) together with a fine mousse creates a wonderfully well rounded mouthfeel with a crisp, clean finish.

65% Seyval Blanc, 35% Pinot Noir

Greyfriars Vineyard Old Vine Blanc de Blancs 2016 (6 Bottles) Puttenham, Surrey, England

£195.00
by Wines by Cellars

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Displaying a delicate, pale lemon hue, this complex sparkling wine has honeyed beeswax and subtle baked apple aromas. The palate is a harmonious blend of richer and fresh fruit, with creamy apple and pear flavours and a delicate hint of vanilla on the finish from the well integrated oak ageing.

While this would serve as a wonderful aperitif, it would go down equally well with creamy, crème fraîche chicken pasta with pancetta; or with a Normandy style Moules with Cider, or lighter roast dishes such as pork tenderloin with fennel.

Review by Matthew Jukes in Vineyard Magazine: (November 2024) "[Goldenford] is fermented and aged in neutral oak, which grants this wine permission to hold itself with exquisite deportment. There are so few 'still' Chardonnays in the UK for which I use the term 'sophisticated'. I have no doubt they will come, but Goldenford is already here, and it is an absolute gem. Silky, linear, resonant and singular, this thrilling wine blows my mind at only £18! I have said it before, and it bears repeating- the wines from Greyfriars are the finest value in our land, and this beautiful wine is genuinely world-class from a taste perspective and also from a pounds, shillings and pence reckoning. if only I still owned my wine bar- would buy a pallet at the drop of a hat!"

Blackbook “Nightjar” Reserve Pinot Noir 2019 (6 Bottles) Battersea, London, England

£213.00
by Wines by Cellars

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The Nightjar reserve pinot noir is made using grapes sourced from Clayhill Vineyard in Essex. The wine is matured for a total of 36 months prior to release, 24 in barrel and 12 in bottle, gaining texture and complexity allowing the potential of this wine to shine through. The pinot noir has an essence of refinement that shows the longer term ageing potential of our wines.

Woodchester Valley Cotswold Classic 2021 (6 Bottles) Stroud, Gloucestershire, England

£174.00
by Wines by Cellars

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A blend of 70% Seyval Blanc, 16% Pinot Blanc and 15% Pinot Gris with fresh aromas of crisp, green apple and a hint of lemon meringue. On the palate there subtle red grapefruit and nectarine with underlying key lime pie characteristics. This is all harmoniously balanced with the sugars, acidity and effervescence leaving the mouthwateringly fresh flavours to linger on the palate.

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Black Dog Hill Blanc de Blancs 2014 (6 Bottles) Ditchling, East Sussex, England

£510.00
by Wines by Cellars

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Aged for over a decade!

A beautiful, pale, shimmering gold, the 2014 Blanc de Blancs opens with aromas of freshly crushed ripe green apples, lemon zest, quince jelly and a gorgeous fresh ginger note. It has a toasty savouriness with the well-judged intensity of pastry and biscuit never overwhelming the elegant fruit. On the palate it has wonderful concentration and acidic structure. Bone dry with and beautifully balanced. Superb length.

Dedham Vale Colchester Oyster White Blend 2019 (6 Bottles) Colchester, Essex, England

£115.00
by Wines by Cellars

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For several years now our Orion, Reichensteiner and Phoenix have been expertly blended to produce the perfect English dry white wine. It is delightfully light on the palate with aromas of melon and grapefruit, with hints of kumquat and citrus.

Colchester Oyster was conceived to be the ideal complement for a wide variety of seafood and shellfish dishes, and while it has definitely achieved that aim, over the years it has also gained a following from our customers and remains one of our most popular white wines today.

Maud Heath Marden Valley Red Blend (6 Bottles) Calne, Wiltshire, England

£145.00
by Wines by Cellars

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50% Pinot Noir and 50% Pinot Meunier
12% Vol. Vegan Friendly

From the outstanding 2018 vintage, this wine showcases a medium crimson hue with brick-red highlights. The nose bursts with ripe red berry aromas, subtly enhanced by hints of vanilla. On the palate, it reveals an earthy richness and velvety smoothness, culminating in a long, lingering finish.

Llanerch Pinot Noir Sparkling Rosé (6 Bottles) Pontyclun, Vale of Glamorgan, Wales

£150.00
by Wines by Cellars

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A balanced sweetness and effervescent character. With aromatic notes of ripe strawberry and red cherry. A perfect drink for an afternoon sweet treat.