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Yotes Court ‘Starter’s Orders’ Pinot Noir Reserve 2022 (6 Bottles) Maidstone, Kent, England
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Shining ruby with aromas of ripe red cherry and vanilla. The palate is full of red berries with bright acidity and grippy tannins.
This shining ruby Pinot Noir sings with aromas of ripe red cherry and violet supported with base notes of tobacco and vanilla from ageing in French Oak. The palate has a bright acidity with light but grippy tannins.
Food Pairing:
With its juicy red fruit profile, this wine is the perfect pairing to roast turkey, stuffing and cranberry sauce. Delight your dinner guests by serving slightly chilled with seared tuna or swordfish steak.
Oatley Jane’s Madeleine Angevine 2023 (6 Bottles) Bridgwater, Somerset, England
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Easy drinking sunshine wine, crisp and dry with melon, peaches and elderflower.
Made from Madeleine Angevine grapes, Jane's is dry, crisp and clean. The 2023 vintage is typically Jane's, slightly tropical with peaches and elderflower. Harvested across two weekends to ensure optimum ripeness and flavour.
Black Dog Hill Classic Cuvée 2019 (6 Bottles) Ditchling, East Sussex, England
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The Black Dog Hill Classic Cuvee 2019 represents another fabulous vintage from this consistently strong vineyard.
The three grape blend gives a wonderful toasty and energetic finish. It was a marvellous summer in 2018 and this wine captures and reminds one of exactly that.
Fabulous.
Mereworth White From Black 2021 (6 Bottles) Maidstone, Kent, England
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Appearance The wine is clean, with a medium gold, amber color and consistently refined bubbles.
On the nose, the wine is clean and pronounced. The primary aromas are peaches, roasted pineapple, and Kent cherries, with secondary candy ginger, brioche, and toast almond flavours. The wine is developing.
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Tesco Extra Redditch
The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…
Coldfield Drive, Oakenshaw, Worcestershire, B98 7RU 0345 677 9569More details →
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Nutbourne Vineyard Bacchus 2023 (6 Bottles) Pulborough, West Sussex, England
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An outstanding dry white wine that is crisp, fresh and enticing, made from 100% Bacchus grapes. A pronounced distinctive elderflower bouquet is followed by delicate gooseberries and a botanical aromatic finish.
Bacchus is the signature varietal for English still white wine - a modern crossbred grape variety developed to produce an attractive, fruity single varietal wines.
Whitehall Bacchus 2022 (6 Bottles) Chippenham, Wiltshire, England
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A refreshing English white wine, with all the aromas of a traditional Bacchus. With hints of citrus orchard and stone fruits accompanies by floral notes to bring you a fresh and clean finish.
Pairs perfectly with fish, pastas and light dishes. Best served chilled. Also perfect to simply enjoy on its own.
This Bacchus is our best yet and was picked from only the very best grapes from our vineyard. All our grapes are picked by hand and we specifically pick through and choose only the ripest and highest quality grapes
Greyfriars Vineyard Sparkling Rosé Reserve 2021 (6 Bottles) Puttenham, Surrey, England
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Displaying a lovely, delicate pink colour this delightful rosé sparkling wine boasts a rich nose of ripe summer strawberries with a palate that begins with luxurious flavours of creamy red apple, leading to bright cranberry fruit and a fresh strawberry finish.
This wine would go down beautifully with a mackerel paté with blinis or with a good old fashioned Eton mess!
This is the eleventh release of our best and most acclaimed sparkling rosé wine. Made with 92% Pinot Noir and a dash of Pinot Meunier lovingly picked at the end of a cool and challenging season. The grape were from the ripest plots across our two site picked around the end of the third week of October.
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Llanerch Blush Still Rosé (6 Bottles) Pontyclun, Vale of Glamorgan, Wales
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Llanerch Estate Still Blush Rosé puts a unique spin on its sparkling counterpart. Crafted from Seyval Blanc and Triomphe grapes, this version uses first-press juice, creating a distinctive character with delightful similarities to the Blush Sparkling.
The complex nose captivates with ripe summer red berries and herbaceous, grassy notes, evoking a lush British garden. The palate is refreshingly dry, revealing layers of fruity British summer berries with subtle apple hints, leading to a satisfying long finish.
Burn Valley Solaris Black label 2022 (6 Bottles) Fakenham, Norfolk, England
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Our signature white wine at Burn Valley continues to shine, barrel fermented and aged in Hungarian oak for eight months with a mixture of new and aged oak, partial malolactic fermentation is done to produce a rich buttery finish. Aromas of vanilla and toasty notes. Citrus fruits balance with a rich and creamy palate with notes of vanilla and oak.
13.5%
Goodworth Brut Pinot Blend 2019 (6 Bottles) Andover, Hampshire, England
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This is a perfect and exact blend between Pinot Noir, chosen for its red fruits aroma, its body, depth of flavour and fullness, and Pinot Meunier, our favourite, for its aromatic sweetness, a lush fruitiness and the capacity to acquire the roundness of age comparatively rapidly. The Pinot Noir grape provides the back-bone of our wine, whilst the Pinot Meunier lends softeners and orchard fruit aromas. A beautifully rich golden colour as well as an intense nose with red fruit aromas, such as red cherry, cranberry and redcurrant, are enticing us to take a first sip. A hint of strawberry lingers in the background. A creamy, full mouthfeel contributes to a very long finish. Ideal served on its own as an aperitif or try it alongside a quiche Lorraine or Parma ham.
Flint Vineyard Pinot Noir Précoce 2023 (6 Bottles) Bungay, Norfolk, England
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Silky smooth and fruity on the palate with integrated tannins leaving a textured finish. The wine has not been cold stabilised and might throw a small crystalline deposit. This is harmless and demonstrates its minimal handling.
An early ripening clone of Pinot Noir that was hand harvested in October from our own small parcel and Martin’s Lane vineyard in Essex.
50% semi-carbonic maceration using a fruit-forward yeast strain and 50% crushed fruit using a classic Burgundian yeast.