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Sandridge Barton Sharpham Classic Cuvée Rosé 2021 (6 Bottles) Stoke Gabriel, Devon, England
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Our new sparkling rosé is dry and easy-drinking with aromas of raspberry, strawberry and peach yoghurt, with some subtle bready characters from the 12 months maturing on the lees. The wine is full and rounded with red apple summer pudding flavours, lifted by a lively fizz and focused acidity.
Tuffon Hall Bacchus 2022 (6 Bottles) Halstead, Essex, England
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The delicate colour is a true hallmark of the variety. This wine is packed full of character, the appealing aroma goes way beyond the traditional elderflower and honeysuckle notes that are common to Bacchus.
This Bacchus, as with all our wines and gins is suitable for vegetarians and vegans.
It's the perfect accompaniment for fresh or smoked seafood. Oysters, crab, prawns, scallops and fresh salmon all pair beautifully with our flint dry Bacchus. Try spring vegetable dishes such as English asparagus and broad beans – a perfect match and the grassy, fresh, nettle like herbaceous notes are a hit with creamy Goats cheese
A Gold medal at IEWA (Independent English Wine Awards), Silver medal – WineGB Awards, Silver medal – 2023 Essex Wine Awards.
Dedham Vale Willow Lake 2019 (6 Bottles) Colchester, Essex, England
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First made here at Dedham Vale Vineyard in 2018, we named Willow Lake after the beautiful view that greets you on arrival. Due to its huge popularity on the 2019 tours, it quickly sold out. We've aimed to replicate the aromas and flavour that made it so popular and we are very pleased with the 2019 vintage.
A fresh wine, with apricots and almonds on the nose followed by tropical fruits and greengages on the palate. It is the perfect English wine for summer.
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The Mount Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Church Street, Shoreham, Kent, TN14 7SD 01959 524008More details →
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Oatley Leonora’s 2018 (6 Bottles) Bridgwater, Somerset, England
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Lemons, limes and grapefruit with some minerality on the palate. Dry and complex.
Made with the rare Kernling grape, a variety related to Reisling and shares it's aging potential. Our Leonora's wines happily age for more than 10 years, developing honey and orange blossom.
The 2018 vintage is dry, complex and starting to develop the classic "petrol" aromas associated with good Reisling and the lemon/lime is evolving into pink grapefruit. Pairs well with anything you would squeeze lemon on (oysters, perhaps?).
Trevibban Mill Blanc de Blancs 2018 (6 Bottles) Wadebridge, Cornwall, England
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Decadant brut natured sparkling wine with with an elegant, rich creamy finish
Aromas: Apple Blossom, Crisp Apple Skins
On the palate: Vanilla, Stewed Apple, Crème Pâtissière
BLEND
100% Chardonnay
PAIRINGS
Porthilly Oysters • Crab Linguine • Creamy Brie • Fish with a beurre blanc sauce
Hattingley Valley Limited Edition Blanc de Noirs (6 Bottles) Alresford, Hampshire, England
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Available in all British Airways first class cabins, as well as in the flagship Concorde Room in Heathrow Terminal 5. The British Airways Blanc de Noirs is our exclusive premium partnership wine, available in limited numbers while it lasts!
Made in collaboration with our Hattingley Valley winemakers and a team of British Airways wine experts, we have a limited parcel for wine lovers to enjoy at home.
Suggested Pairing: Delightful with your favourite cheese and charcuterie.
Suitable for vegans/vegetarians
Simpsons Gravel Castle Chardonnay 2023 (6 Bottles) Canterbury, Kent, England
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We are pleased to present the sixth vintage of this exceptionally popular English Chardonnay, which has bowled over critics and wine lovers alike. Made from exclusively estate grown grapes, the Gravel Castle Chardonnay is a zesty, fruit driven and un-oaked Chardonnay, created from Burgundian still wine clones.
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Furleigh Estate White Pinot Noir 2023 (6 Bottles) Bridport, Dorset, England
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An unusual dry white wine with a sophisticated edge. Star-bright, medium intensity rose-gold with copper flashes.
Highly aromatic with orange blossom and tangerine peel plus attractive stone fruits including apricot and yellow nectarine. The palate is distinctly fruit-driven with vibrant flavours of greengage, quetsch and yellow plum, as well as top notes of kumquat and ruby grapefruit.
Uplifting freshness and juicy acidity combine to give a succulent mouth-watering wine with no trace of oak. Bursting with flavour, it combines rarity with food friendly versatility.
Serve chilled with mackerel escabeche or pickled herrings. Enjoy it with sea-trout served on a bed of fennel and ruby grapefruit. Delicious with sea bass drizzled with sauce vierge. Excellent with guinea-fowl and kumquat dressing, or turkey and cranberry sauce. Also pairs well with pork stuffed with apricots.
Maud Heath Tytherton Red Blend (6 Bottles) Calne, Wiltshire, England
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Made from 60% Pinot Noir and 40% Rondo grapes
12% Vol. Vegan Friendly
Deep crimson red in colour, with aromas of cassis and red plum on the nose. The palate is medium bodied, with a soft, silky texture and a subtle hint of spice from the oak, which leads to a long, moreish finish. The wine has been gently aged in French oak barrels for 8 months, to add more depth and complexity.
Halfpenny Green Penny Black (6 Bottles) Bobbington, Staffordshire, England
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A blended wine to reflect some of our earliest planted vines, this wine is pale gold in colour with refreshing citrus & herbal notes.
Serve A stylish accompaniment to poultry and pork dishes, or with stir-fries, bao buns, ramen and gyoza.
Grape Variety Blend, incl. Huxelrebe, Madeleine Angevine & Reichensteiner