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Domaine des Deux Roches Bourgogne Blanc Tradition 2022 (6 Bottles) Burgundy, France
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Domaine Deux Roches is based in the village of Davayé, in the Mâconnais, and is jointly owned by Jean-Luc Terrier and Christian Collovray. Their 50 hectares of vineyards largely lie between the twin escarpments of Solutré and Vergisson and showcase the diverse terroirs of this region. The wines of Deux Roches are known for their drinkability and offer great value for money.
This Bourgogne Blanc by Domaine Des Deux Roches has an appealing bouquet of fresh apples and bright citrus fruits with a delicate hint of spice. Creamy stone fruits on the palate are underscored by a refreshing mineral character. Beautifully balanced with a lingering finish. Great value for money.
13% ABV. Vegan Friendly.
Penn Croft Village Sparkling (6 Bottles) Crondall, Hampshire, England
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Our Sparkling Village wine is our first foray into bubbles, promising effervescent elegance balanced with a tingling freshness. Serve chilled as a refreshing aperitif or pair with cured meats and cheeses.
An inviting and approachable presence that exemplifies fine English wine, promising subtle, toasty and honeyed notes. Intriguing layers of ripe cotrus and orchard fruit flavours complement one another to make a truly refreshing sparkling delight ideal for celebration!
The method
Our winemaking embraces purity, texture and balance. A detailed, small-batch, low-intervention approach allows the fruit to shine through.
Hattingley Valley The English Gent 2021 (6 Bottles) Alresford, Hampshire, England
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If there were ever a wine that expressed pure Englishness in a glass, this would be it! Delightfully aromatic with a well-balanced refreshing acidity it's perfect for drinking in the sun… or anytime really.
Made from a blend of Bacchus and Pinot Gris, The English Gent is bursting with aromas of blossom and white meadow flowers. On the palate, notes of grapefruit, orange peel and white stone fruit, make way for a juicy golden apples.
For a truly British pairing, try it with a succulent Sunday roast chicken. Or equally as good, for sipping away a carefree evening
Suitable for vegans/vegetarians
Burnt House Chardonnay 2023 (6 Bottles) Fakenham, Norfolk, England
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Burnt House’s Chardonnay, aromas of orchard fruit, citrus and honeysuckle. Golden in colour with subtle hints of oak shows spice and a buttery finish. Burnt House Chardonnay can be paired perfectly with creamy cheeses or roast chicken with lemon, garlic and rosemary. 12.5%
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Leckford Estate Vineyards
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Estate Office, Stockbridge, Hampshire, SO206DA 07525273312More details →
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Mowbarton Estate Cuvee Pinot (6 Bottles) Mudgley, Somerset, England
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An alluring pale straw colour, it is full-bodied, with a delightful aromatic nose. It carries a distinctive gold label in memory of all the sunshine that year, and is presented with a convenient screw cap, ideal for keeping ready chilled in the fridge.
Cuvee Pinot is made predominantly from Pinot Blanc grapes, harvested from the remarkable 2022 vintage, when vineyard temperatures reached 33 degrees in August.
Toppesfield Toppesfield Rosé 2022 (6 Bottles) Halstead, Essex, England
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Toppesfield Pinot Rosé is a dry, Provençal style rosé with hints of English strawberries and citrus. It is a pale pink colour, with a refreshing finish and very ‘drinkable’ on a warm summers day – with or without food. It pairs really well with rare lamb, grilled squid, anything on the BBQ, fresh, citrusy dishes and soft creamy dishes.
Melbury Vale Exuberance (6 Bottles) Shaftesbury, Dorset, England
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Our Exuberance English red wine comes from red grapes grown at a local vineyard Melbury Vale co-manages. This 2018 red blend comes from the “Harvest of a Lifetime” here in the UK, where the growing season stayed extraordinarily warm and sunny. The 2018 Exuberance is a blend of Triomphe d’Alsace [TDA] and Dornfelder grapes. TDA and Dornfelder are both cool climate grapes that that have dark skins and balanced fruit and acidity flavors. The grapes were co-fermented and half of the must was left to sit on the skins for over 12 months. This was the first time we tried this winemaking technique at Melbury Vale. One common note about English red wines is that they can lack body and tannin structure. The time half of the wine spent with the skins allowed for not only a deeper color, but a more rich texture and mouthfeel. We loved the balance of the wine being more full bodied (not often a term used to describe English red wine) but also the fresh fruitiness of the wine thanks to the amazing 2018 vintage. We bottled this wine unfiltered as we felt filtering it would omit the beautiful flavor and viscosity we are so excited about.
On the nose we get aromas of black cherry and dried herbs, with flavors of spiced plum, bramble, and a savory note to finish.
Food Pairings: barbecued meats, aged cheeses, and anything dark chocolate.
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Giffords Hall Bacchus 2023 (6 Bottles) Bury St Edmunds, Suffolk, England
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Our Bacchus is a fresh and delicate single estate white wine, expertly crafted annually since 2009. Celebrated by judges, it beautifully captures the complexity of the Bacchus varietal, making it a must-try for wine enthusiasts.
Benefitting from ample time resting on its lees; subsequently, its lush nose offers full, fresh aromas of elderflower, nettle and punchy green fruit with a hint of lychee on the palate with a mineral finish.
Balfour Brut Rosé 2021 (6 Bottles) Tonbridge, Kent, England
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More cranberry than strawberry, this is classic Balfour; dry, precise and powerful. Richer than some of its predecessors, the 2019 reflects one of the best years in English viticultural history. A complex wine that is more than just primary fruit, there are notes of burnt orange combined with a wonderful herbaceous note on the finish.
Balfour Brut Rosé is one of England’s most recognisable wines, our flagship, and for six years the only wine made by Balfour. It is a single-vineyard wine from our Oast House Meadow vineyard, planted in 2002 with clones and rootstocks specifically chosen to make a world-class sparkling rosé.
House Coren Boco 2021 (6 Bottles) Billingshurst, West Sussex, England
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Boco by House Coren; a high-quality Charmat method sparkling wine made in West Sussex using top-quality grapes from England. An iridescent kaleidoscope of pale, white peach. Clear with ultra-fine bubbles. A taste of peaches, ripe pears, a hint of raspberry and a long, clean, citrus, and green apple finish.
A blend of 40% Chardonnay, 60% Pinot Noir, fabulous with most dishes but especially good with shellfish, charcuterie, canapes and pizza. Also complex enough to hold its own as an aperitif.
Furleigh Estate Bacchus Dry 2023 (6 Bottles) Bridport, Dorset, England
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A wonderfully refreshing, crisp dry white wine with zesty fruit appeal. Bright pale lemon-green with a few legs.
Brilliantly aromatic with floral scents of elderflower and apple blossom combined with gooseberry and greengage plus hints of Sicillian lemon. It also has herbaceous notes of freshly cut grass and wild nettles on the nose.
The palate is delightfully zesty and fresh with citrus flavours of lemon peel and grapefruit alongside gooseberry and passionfruit. There are herbal notes of lemongrass and parsley, followed by a touch of salty minerality on the finish. It is beautifully balanced with uplifting lime acidity and nice length.
Perfect served chilled with seafood such as ‘moules marinères' or flat fish such as lemon sole, plaice, brill or turbot. Enjoy it with goats cheese, or asparagus drizzled with lemon butter. Also good with Japanese sushi and pickled ginger, but go easy on the wasabi. Try it with Scandinavian pickled fish such as soused herrings or rollmops.