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Aldwick Estate BS40 White Blend 2023 (6 Bottles) Bristol, Somerset, England
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A fresh and vibrant blend of Seyval Blanc and Madeleine Angevine, crafted from vines rooted in rich clay soils at the base of the picturesque Mendip Hills. The 2022 vintage, bottled in May 2023 by winemaker Steve Brooksbank, offers an inviting bouquet of ripe tropical fruits, delivering a bright and aromatic nose.
On the palate, it reveals a well-balanced structure and satisfying substance, making it both a delightful aperitif and a versatile companion to a variety of dishes. With an alcohol content of 11.5%, this vegan-friendly wine exudes elegance and approachability, perfect for any occasion.
Knightor Winery Pinot Noir 2023 (6 Bottles) St Austell Bay, Cornwall, England
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Character: Light, Fruit-forward
Aromas: Cherry, Wild Strawberry, Spice
Flavours: Red Fruits, Gentle Oak
Style: A light and summery English Red.
Food Pairing: Pair with lamb, game, or enjoy on its own.
A pale red Pinot Noir, the colour is deceptive, not revealing the powerful red fruits hidden within. Full of wild red fruit characters on the nose, the palate is soft, with intense red cherry and gentle spice from the time spent on oak. The perfect red for summer, ideal with a BBQ.
Winemaker's Notes: Just the ripest Pinot Noir was used for this light red. The grapes were crushed and fermented partly in tank and partly in barrel. Throughout the ferment regular pump overs were conducted to extract a little more colour and weight. The oaked proportion of the blend then spent a further 12 months in oak before being bottled.
Wine: Still Red
Grape Variety: Pinot Noir
Body: Light
Sweetness: Dry
Alcohol: 12%
Penn Croft Sparkling Rosé 2020 (6 Bottles) Crondall, Hampshire, England
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A delightfully delicate nose of wild strawberry, shortbread, citrus zest and faint red berries. Copper pink and pale in appearance, our Sparkling Rosé balances generous texture with a fine mousse. Embracing purity and precision, this debut rosé is a detailed, small-batch, low-intervention wine.
Our winemaking embraces purity, texture and balance. A detailed, small-batch, low-intervention approach allows the fruit to shine through.
"Made at contract winery Itasca by Ben Smith, who was responsible for making my highest scoring English wine of all time (2018 Oxney Chardonnay), I have no problem declaring that this is the UK’s finest Pinot Blanc to date.
The fruit comes from the Missing Gate Vineyard in Essex, where it was hand-picked and whole bunch pressed into third fill Burgundy barrels. I was lucky enough to taste a bottle late last year, and it is as lively and energetic as any white wine you will taste.
A low sulphur regime and minimal fining have left the beautiful fruit to romance your senses. This is a truly brilliant wine with sensational depth, complexity and length. It is not slippery and smooth like an Alsatian PB, but grainy, combative and textural like an epic Chablis. It is nothing short of stunning, and it is certainly the epitome of brave winemaking."
MATTHEW JUKES
VINEYARD MAGAZINE FEBRUARY 22
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Tesco Stroud
The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…
Stratford Road, Stroud, Gloucestershire, GL5 4AG 0345 677 9633More details →
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Westwell Chardonnay 2023 (6 Bottles) Westwell, Kent, England
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Westwell Village is a new range of still wines from Westwell made for simple drinkability.
A bright, crisp Chardonnay full of ripe citrus vibrancy with a touch of stone fruit. Easy to drink with just about anything.
Picked in October 2023, the grapes are a blend from two blocks; one is clone 121 from our younger 2019 vines and one clone 95 planted back in 2009. The juice was pressed and settled before fermentation at cool temperatures in stainless steel with added yeast.
Torri Cantine 4 20 Pecorino d’Abruzzo (6 Bottles) Abruzzo, Italy
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Torri Cantine, producers of organic wine in Abruzzo for 60 years, has always made the respect for nature and for the land its priority. The radiant vine-covered hills of Torri Cantine express an infinite variety of scents and all the colours of the earth warmed by the sun. The Torri Cantine vineyards extend over 60 hectares in the municipalities of Colonnella, Controguerra and Torano, in the province of Teramo, from 100 to 300 meters above sea level. The favorable climatic conditions and the generous soil, together with the patient and scrupulous work in the vineyard and in the cellar, have made it possible to obtain wines of great value.
Colour is pale yellow with golden reflections, while the nose is floral with ripened yellow fruit, Fresh and rich in minerality and persistence. Lovely with fish and fresh or medium-aged cheese.
13% ABV. Organic. Vegan Friendly.
Saffron Grange Seyval Blanc Reserve 2021 (6 Bottles) Saffron Walden, Essex, England
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The ever-popular 100% Seyval Blanc Brut sparkling wine has been aged for 24 months on the yeast lees.
This latest limited-release Seyval Blanc Reserve displays aromas of of honeysuckle, gooseberry and freshly cut grass balanced with delicious honeydew melon and zesty lemon tart on the palate. Delicious enjoyed cold on its own or served with a range of seafood or a warm goats’ cheese salad.
The 2021 Seyval Blanc is a true example of the distinctive, fruit-forward character of English Sparkling Wine.
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Raimes Classic 2020 (6 Bottles) Alresford, Hampshire, England
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An elegant wine, the palate is very expressive with ripe citrus, stone fruit, apple and pear, soft fine mousse and delicate patisserie finish
Our 2020 vintage is delicious to drink now and will become increasingly expressive with age. Should you choose to keep your wine store on its side in a cool, dry, dark place where the temperature is reasonably constant.
Laurel Madeleine Angevine 2023 (6 Bottles) Driffield, East Yorkshire, England
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A clear and bright still wine, our Madeleine Angevine offers a bouquet of ripe citrus fruit and sweet lychee.
Tropical essences of grapefruit and passionfruit are balanced well with a subtle spiciness and refreshing acidity on the palate.
This Madeleine Angevine would compliment chicken dishes, seafood or asian style cuisine.
