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Brabourne Albermarle Chardonnay 2023 (6 bottles) Ashford, Kent, England
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This wine shows fragrant notes of green apple, lemon and mint on the nose with hints of lime. It’s very refreshing on the palate, mineral and crisp which makes it a perfect food wine: a delicious accompaniment to salads and sea food. Best served between 10-12ºC. ABV 10.5%
Anthonij Rupert Wyne Protea Rosé 2025 (6 Bottles) Franschhoek, South Africa
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Anthonij Rupert Wyne was founded on the farm, L’Ormarins in Franschhoek. Originally owned by the late Anthonij Rupert, who passed away in 2001, the farm was eventually taken over by his brother Johann Rupert in 2003 and the brand named after him. It was Johann Rupert who constructed a state-of-theart winemaking facility, catapulting the farm into a prestigious wine estate. The focus is on terroir specific wines and therefore it would seem obvious that the brand is made up of an impressive portfolio of farms representing the best in grape producing locations. The portfolio is made up of L’Ormarins from Franschhoek, Rooderust from Darling, Riebeeksrivier from the Swartland and Altima from isolated Elandskloof. Each site offers optimum varietal specific growing conditions, allowing Anthonij Rupert Wyne to adhere to the requirements of their different brands.
The nose is vibrant with abundant cherry and strawberry notes, complemented by subtle floral and citrus nuances. On the palate, intense flavours of raspberry, cherry, and strawberry emerge, offering a lively, succulent freshness balanced by a smooth, well-rounded body. A delicate hint of citrus, reminiscent of pink grapefruit, mirrors the nose and enhances the wine’s overall charm. The finish is long and lingering, leaving a lasting impression.
12.5% ABV
Bluebell Ashdown Ortega 2020 (6 Bottles) Furners Green, East Sussex, England
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Bold aromas of apricot and hazelnut lead to flavors of ripe peach, Mirabelle plum and baked apple on the palate. Four months of aging in old French oak barrels results in a complex wine with a rich mouthfeel and buttery finish which pairs beautifully with herby roast chicken or wild mushroom risotto.
Bewl Water Special Reserve Pinot Noir (6 Bottles) Cousley Wood, East Sussex, England
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Just five rows of grapes were left to ripen into October and hand-picked by our family. Fermented on their skins, pressed off and partially oaked in a third fill barrel from Tonnellerie de Champagne.
Colour: Medium red colour, crimson
Nose: Dried cherry, 5 spice, earthy, roasted coffee and liquorice
Palate: Sweet fruit entry, medium bodied, silky tanin making for an elegant overall structure. Raspberry and red plum lift give it a long, fragrant finish.
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Little Waddon Vineyard
The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…
Little Waddon Vineyard, Waddon, Dorset, DT3 4ER 07890 478 634More details →
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Bodegas Frontonio Botijo Rojo 2023 (6 Bottles) Aragon, Spain
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Bodegas Frontonio is the passion project of Fernando Mora MW and oenologist Mario López. The winery is named after Saint Frontonio, the Patron Saint of the village. According to legend, Frontonio was beheaded by the Romans, his head found upstream after it had been thrown into the Ebro. Going against the current is at the heart of this project, hence the name Frontonio.
Pale ruby red. Wild strawberries, violet flower and oregano. Fresh, pure, bright and firm. A sincere and intense Garnacha.
13.5% ABV, Organic, Vegan Friendly.
Yotes Court ‘LiveLoveLaugh’ Sparkling Pinot Gris 2022 (6 Bottles) Maidstone, Kent, England
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A crisp, Traditional Method English sparkling wine. Gentle florals & ripe lemon on the nose leading to a fresh citrus and pear drop finish.
This crisp, Traditional Method sparkling wine has notes of lily flower, basil and ripe lemon on the nose. On the palate, the wine is light and bright with notes of quince and a fresh pear drop finish.
Food Pairing:
LiveLoveLaugh sparkling Pinot Gris, with its coveted acidity pairs well with rich butter-laden foods like rich soft cheese and creamy sauces. Its crispness also makes it an ideal partner for shellfish like prawns, oysters and fried calamari as well as a smoked salmon blini.
Oastbrook Estate White Pinot Noir 2023 (6 Bottles) Robertsbridge, Kent, England
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The wine presents a light gold colour, with subtle red fruit aromas strawberry and red cherries with a hint of acacia and black pepper, this leads to delicioulsy rounded succulent palate balanced by beautifully clean acidity. The wine somehow both cleanses and envelopes on the finish.
100% Pinot Noir, the grapes from our vineyard were handpicked, and pressed in October. After low temperature fermentation to accentuate the thiol aromas the wine was left in tank over winter but not allowed to go to malolactic fermentation, the juice was very clear and required minimal fining and developed a rich aroma of red fruits with a soft creamy palate with crisp acidity. The wine was bottled in March 2024.
Bardfield ‘Anne of Cleves’ Bacchus 2023 (6 Bottles) Braintree, Essex, England
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100% Bacchus – a medium dry still white wine.
A cool climate grape variety most similar to a New Zealand Sauvignon blanc. It is characterised by intense aromas of citrus, elderflower and grapefruit combined with a fruity palate of apple, elderflower and herbaceous notes. Our Anne of Cleves wine has a medium dry finish. This wine was made from organically grown grapes.
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Missing Gate Pinot Blanc 2022 (6 Bottles) Chelmsford, Hampshire, England
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100% fermented in neutral Burgundy barrels, full malolactic fermentation followed by periodic lees stirring.
Complex nose with aromas of juicy stone fruits, hazelnut and citrus zest wrapped around a core of minerality. The palate is rich, poised and expressive, with great texture and balance. The finish is long and focused, with lingering flavours of ripe nectarine and crushed almonds.
Rathfinny Classic Cuvée 2019 (6 Bottles) Polegate, East Sussex, England
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Honeyed lemon in colour, with a welcoming nose of red apple skins that gives way to a rich lemon meringue palate with a red berry fruit finish.
Our Classic Cuvée is a versatile food-matcher. This vintage pairs perfectly with roast chicken and meaty fish like hake and monkfish or eggs benedict and gravlax.
Brabourne Rosé de Noirs 2019 (6 bottles) Ashford, Kent, England
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Delicate salmon colour with elegant notes of wild cherries, raspberries and almond hints on the nose. This wine shows a smooth entry with a fresh mineral wet-stone character and a suggestion of light brioche in the mouth. Perfect with light Mediterranean dishes, salads, fish and crustaceans. ABV 11.5%
Bewl Water Reserve Cuvée 2018 (6 Bottles) Cousley Wood, East Sussex, England
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A very special traditional method English sparkling wine made from our own Pinot Noir grapes skilfully combined with a carefully selected local Chardonnay, Pinot Meunier and Pinot Noir mix.
2018 was an exceptional growing year in the UK with a super hot summer which delivered grapes bursting with juicy ripeness.
Our Reserve Cuvée has fresh and intense citrus aromas, supported by notes of ripe fruit and the slightest hint of oak. A touch of biscuity honey with a creamy finish completes the tasting journey.
Aged on the lees for at least 24 months. Excellent with lobster lasagne, seafood or enjoyed on its own.