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Crouch Ridge Single Estate Bacchus 2021 (6 Bottles) Althorne, Essex, England

£160.00
by Wines by Cellars

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Quintessential English Bacchus, Intensely aromatic with grapefruit, pear, peach, lime, and notes of nettle and cut grass. Lovely crisp finish.

Pair with shell fish, sea bream, white meats and rich poultry, as well as asparagus and dishes in light cream sauces. Aspargus tart, pea & mint soup, Afternoon Tea.

Vegan friendly.

Gnarly Head Pinot Noir 2022 (6 Bottles) Lodi, USA

£149.00
by Bancroft Wines

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The Gnarly Head story started with the old and gnarly head-trained vines of Zinfandel in the Lodi, which are among the oldest in California.  The Gnarly Head team has since expanded the range to include many other wines, all sourced from some of the best vineyards in California. All the wines are marked by the signature Gnarly house style which is big, juicy and deliciously drinkable.

This Pinot Noir offers enticing aromas of black cherry, plum jam, roasted coffee beans, and spice. On the palate, a rich blend of raspberry, red currant, and ripe plum is complemented by subtle vanilla notes. Silky tannins and bright fruit create a harmonious profile, making this wine a perfect match for mushrooms or grilled meats.

13.5% ABV.

Deer Park Special Reserve 2020 (6 Bottles) Pershore, Worcestershire, England

£101.00
by Wines by Cellars

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Created from a blend of our best grapes, specially blended to complement Thai Green Curry or other exotic dishes as well as rich creamy chicken plates. An aromatic wine with essences of tropical fruits on the nose, followed by a warm balanced palate bursting with melon, sweet grapefruit and a hint of pineapple. A gentle underlying acidity and minerality sustains a seductive finish.

This is delicious with Turkey and also pairs well with spicier foods like a Thai green curry.

Smith and Evans LD 2010 (6 Bottles) Langport, Somerset, England

£270.00
by Wines by Cellars

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Our first vintage in 2010 feels like yesterday and like a different world altogether. The nerves and anxiety of years of work and planning all coming down to a single day. Thirty or so virtual strangers turned up to pick coralled by our friend Celia Kozlowski. Little did we know that some of them would still be harvesting with us to this day!

We sold the vast majority of the wine years ago but we kept a few bottles on lees for 13 years. We always keep a some in the cellars for family occasions and have decided to put 50 out into the world for people that are interested in seeeing how this gem has developed. The LD stands for Late Disgorged - doing it this way preserves the freshness of the wine and indeed, these bottles are remarkable. They resemble a blanc de blancs in terms of its taste profile which is fresh and full of minerality with distinctive grapefruit citrus aromas that I can't say that we remember from it's first incarnation. It's a beautiful delicate wine that is testament to the quality of those young vines at Higher Plot.

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Morrisons Wellington Superstore

Morrisons Wellington Superstore

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

Spring Hill, Wellington, Shropshire, TF1 1RP
01952 641998
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Polgoon Sauvignon Blanc 2023 (6 Bottles) Penzance, Cornwall, England

£125.00
by Wines by Cellars

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Our Sauvignon Blanc has its own Characteristics. It is different to a French or New Zealand; it can only be described as wonderfully Cornish. On the nose this wine is lively with notes of lime, passion fruit and pineapple. On the palate it’s crunchy fresh, green apple and tropical fruits with a distinctly Cornish minerality provided by the granite-based soil at Polgoon.

Aromas: Delicate. Lemon, Lime, Nectarine

Palate: Dry, High Acidity, Lemon, Lychee, Pineapple, White Pepper Finish

Woodchester Valley Sauvignon Blanc 2023 (6 Bottles) Stroud, Gloucestershire, England

£159.00
by Wines by Cellars

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Our long awaited 2023 Sauvignon Blanc. Part of our Limited-edition range made from grapes harvested from just 2,000 vines planted on our steepest vineyard field called Westrip. These vines have been producing award winning wines from the very beginning with our first release the 2017 winning a silver medal. This was followed by an unprecedented double gold for the 2018 at the 2019 IWSC and 2019 Global Sauvignon Blanc Masters. Most recently our 2021 vintage took home the Global Sauvignon Blanc Master Medal, a pioneering first for English Sauvignon Blanc.

Castle Brook Blanc de Blancs (6 Bottles) Herefordshire, England

£200.00
by Wines by Cellars

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Castle Brook Blanc de Blancs English sparkling wine is exclusively from chardonnay grapes, which gives it a unique elegance and purity of flavor. This Herefordshire wine is a reflection of meticulous vineyard management and traditional winemaking techniques.

Fourth Wave Wine Tread Softly Sauvignon Blanc (6 Bottles) Australia

£60.00
by Fourth Wave Wine

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A lighter take on Sauvignon Blanc due to its earlier picked and moderate credentials but no less flavoursome. Aromatic nose of citrus, guava and passionfruit complexed with subtle dried herbs, light spice, and cleansing acidity. Elegant and refreshingly vibrant and long to finish. Pair with Goat’s cheese salad.

Tread Softly is a contemporary range of wines seeking to deliver delicious, intensely flavoured wines that are naturally medium weighted and moderate in alcohol. By using more sustainable vineyard management and wine-making techniques to ensure their production has had a minimal impact to the environment. Tread Softly is committed to reducing their carbon footprint and so commits to planting an Australian Native Tree for every case of 6 bottles sold.

https://www.youtube.com/watch?v=I_UXljMgDU4

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`Lugarara` Gavi di Gavi 2025 (6 Bottles) Italy

£67.00
by Liberty Wines

`Lugarara` Gavi di Gavi 2025. 12.5% ABV. Case of 6 bottles.

White Castle Sparkling White 2020 (6 Bottles) Abergavenny, Monmouthshire, Wales

£222.00
by Wines by Cellars

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Style: Elegant Brut, traditionally made sparkling wine
Colour: Pale Straw
Nose: Hints of Elderflower and Gooseberry
Palette: A delicate mousse with good structure and biscuity flavours indicative of yeast lees ageing

Food Pairing:
Sparkling wine tends to go very well with appetizers. It also goes well with fish and very light meals, and of course as an after-dinner celebration or toast.
Serve chilled.
Phoenix & Seyval Blanc

Ashling Park Estate Pinot Noir (6 Bottles) Chichester, West Sussex, England

£110.00
by Wines by Cellars

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This Ruby red wine displays a vibrant deep red color with a delicate purple hue. On the nose, enticing aromas of Doris plum and a hint of cinnamon emerge, layered over a subtle smoky core.

The palate unfolds with flavors of red summer berries, complemented by intriguing notes of liquorice and lavender. A crisp acidity introduces the wine, leading to a medium-bodied profile with fine, silky tannins and a lingering finish of violets and ripe berries.

Best enjoyed slightly chilled, this versatile wine pairs beautifully with lamb, duck, pasta, pizza, or dishes featuring a touch of light spice.

Isabel Estate Sauvignon Blanc 2024 (6 Bottles) Marlborough, New Zealand

£133.00
by Bancroft Wines

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Isabel Estate is one of the original Marlborough vineyards with some of the oldest vines in the region on original rootstock. Throughout the 1980s the couple planted key noble varietals and began to deliver fruit of exceptional quality, in high demand from premium and internationally renowned wine producers. Under the leadership of Chief Winemaker Jeremy McKenzie, the winery continues to build its reputation for award winning Sauvignon Blanc and Pinot Noir but is also producing world class Chardonnay. Recognised and awarded, the estate has won. All fruit is estate grown from the 54 hectares of vines, most of which are now organic.

This Sauvignon blanc has an alluring nose displaying notes of fresh passionfruit and citrus, with hints of lemongrass and stone fruit. The palate is concentrated and layered with bright citrus and tropical fruits giving way to a creamy mid palate and mineral finish. A perfect match with whole barbecued fish or freshly steamed mussels.

13% ABV.