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Coates and Seely Brut Reserve NV (6 Bottles) Whitchurch, Hampshire, England

£231.00
by Wines by Cellars

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Non vintage English Sparkling Brut Reserve. Typically 2 ½ to 3 years on lees, blended with 2 to 3 prior years’ reserve wines. The wine is only released after a further 6-12 months on cork.

This elegant brut sparkling blend showcases a harmonious balance of flavours. The 40% Chardonnay provides a rich, creamy texture, while the 50% Pinot Noir adds depth and complexity. The 10% Pinot Meunier contributes a subtle fruitiness and delicate acidity. On the palate, expect notes of green apple, toasted brioche, and a hint of citrus, all wrapped up in a crisp, refreshing finish.

Ridgeview Blanc De Blancs 2019 (6 Bottles) Ditchling Common, East Sussex, England

£450.00
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Served at King Charles' first State Banquet.

The wine presents a gentle golden hue, graced with delicate pearl-like bubbles. Aromas of honeysuckle and apple skin mingle with subtle hints of fresh honey, creating a captivating bouquet. On the palate, flavours of toasted brioche, biscuit, and ripe apricots shine, balanced by a nuanced touch of zesty lemon. Its rich, velvety texture is complemented by a full, creamy mousse that enhances the smooth mouthfeel.

The experience culminates in a long, satisfying finish, showcasing the wine’s elegance and complexity. Perfectly balanced, this sparkling wine offers a refined blend of aromas and flavours, making it an exceptional choice for any occasion.

Black Dog Hill Rosé 2015 (6 Bottles) Ditchling, East Sussex, England

£354.00
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The first Black Dog Hill Rose. A gorgeous copper colour with a long elegant finish.

50% Pinot Noir, 40% Chardonnay and 10% Pinot Meunier

Yotes Court ‘Hands and Heels’ Pinot Blanc 2021 (6 Bottles) Maidstone, Kent, England

£108.00
by Wines by Cellars

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Smooth, lightly oaked & food-friendly dry white wine from 100% Pinot Blanc.

This well-rounded dry wine has aromas of pear with floral notes of lilac and jasmine and a hint of toastiness from a short time in oak. On the palate, it is plump and centred with a fresh finish.

A smooth texture and a long finish makes this Pinot Blanc a versatile wine for food pairing. Try a glass with roast chicken, mild cheeses, creamy pasta sauces and rich egg dishes like quiche lorraine. It also pairs beautifully with international cuisines: creamy curries, Japanese pickles, Middle Eastern harissa.

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Coates and Seely

Coates and Seely

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

The Harroway, Whitchurch, Hampshire, RG28 7QT
01256 892220
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Stopham Estate Barrel Fermented Pinot Blanc 2022 (6 Bottles) Pulborough, West Sussex, England

£150.00
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Our barrel fermented Pinot Blanc has been fermented in French Oak barrels to add texture and richness to the wine. Aromas of cream and apple lead to flavours of ripe melon and citrus on the palate. Enjoy with seafood or roast chicken.

Stopham Estate Bacchus 2023 (6 Bottles) Pulborough, West Sussex, England

£132.00
by Wines by Cellars

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Our Bacchus is floral on the nose with orange peel and grapefruit on the palate. It has moderate acidity with a touch of sweetness.

Raimes Classic 2020 (6 Bottles) Alresford, Hampshire, England

£209.00
by Wines by Cellars

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An elegant wine, the palate is very expressive with ripe citrus, stone fruit, apple and pear, soft fine mousse and delicate patisserie finish

Our 2020 vintage is delicious to drink now and will become increasingly expressive with age. Should you choose to keep your wine store on its side in a cool, dry, dark place where the temperature is reasonably constant.

Oxney Estate Organic Wines Woodhouse Pinot (6 Bottles) Rye, East Sussex, England

£172.00
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Woodhouse Pinot is a light and fruity red with lovely complexities and exceedingly moreish!

The demand for red wines in the UK is high, and we created this multi vintage wine to take advantage of those years that are very kind, providing heaps of ripe red fruit, as well as those years where it is a bit more of a struggle.

Each year we will add to a perpetual reserve, much like the soleras system used for making sherry, whereby we partially remove wine from barrels each year for bottling, then top up those same barrels with wine from the current vintage.

This not only blends the wine for a fairly consistent flavour profile, but is also gives the wine an opportunity to become more balanced as each vintage comes and goes. From tannins and acidity, to fruity notes and savoury notes. Bottled un-fined and un-filtered.

Enjoy at lunch or dinner with many different foods or all on it’s own. This delightful red wine may be a little too easy drinking!

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Nutbourne Blush 2022 (6 Bottles) Pulborough, West Sussex, England

£93.00
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A delightful dry blush rosé wine made from a combined pressing of our Pinot Blanc and Pinot Noir, with just enough skin contact to give a lovely pale pink hue. With geranium on the nose, it has a gentle wild strawberry acidity, soft citrus, redcurrant and floral herbaceous notes on the palate.

A wine for quaffing on a summer's afternoon in an English country garden with friends. Serve with hors d’oeuvres or light salads, such as smoked duck breast with white peaches. Perfect with a little caviar on dill blini.

The art: Just as Nutbourne wines are only made from grapes grown on the estate, every bottle features Bridget Gladwin’s paintings. This painting depicts the top of our Southdown vineyard with the windbreak line of poplar trees in midsummer. You can feel the heat haze running through the image, ripening and developing the flavours in the grapes.

Wressle “Sozzled Squirrel” Dry White 2023 (6 Bottles) Brigg, Lincolnshire, England

£100.00
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Cultivated in North Lincolnshire with meticulous sustainable care, Muscaris grapes are celebrated for their fragrant characteristics, providing floral aromas on both the nose and palate. This results in a medium-bodied wine that complements a variety of dishes, making it a perfect match for seafood, pasta, and poultry.

Digby Leander Pink NV Brut (6 Bottles) Arundel, West Sussex, England

£210.00
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Digby Fine English is proud to be the official sparkling wine of Leander Club in Henley-on-Thames, the most decorated rowing club in the world. Each bottle sold supports Leander in training young athletes who aspire to be the champions of tomorrow.

Stanlake Park Wine Estate Berkshire Breeze – Peach (6 Bottles) Twyford, Berkshire, England

£82.00
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Berkshire Breeze is the ultimate crowd-pleaser. Made with Madeleine Angevine grapes and natural peach flavour, this refreshing drink perfectly combines the soft, delicious character of ripe peach with a crisp, citrusy profile. Very flavoursome, with a medium body, a fleshy finish and a slightly off-dry character. Vegan friendly.

Best served very chilled. Delightful on its own, or for an extra refreshing twist, serve it over ice with a sprig of mint and a slice of fresh peach. Great also as a cocktail ingredient and for a spritz. Perfect alongside vibrant green salads, grilled fish and fruit tart.

This aromatised wine-based drink is made with Madeleine Angevine grapes fermented at a low temperature in stainless-steel vessels to retain the delicate floral characteristics. Aged for a few months in neutral vessels before release, and then aromatised with natural peach essence.

The bottle has no plastic or metal capsule to avoid unnecessary packaging. A simpler look for a more sustainable future!