Loading cellar map…

Discover wines & cellars

Shop wines and explore your next cellar discovery.

Buy Winemaker Specials

Tamar Valley Double White – Still White Wine 2023 (6 Bottles) Bere Alston, Devon, England

£97.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Made from a blend of Madeleine Angevine and Bacchus grapes, grown in the Tamar Valley. The wine has hints of blossom, sherbet and elderflower, a floral and citrus finish with baked apple on the nose. This wine won a BRONZE at the Wine GB West awards in December 2024.

The Tamar Valley was famous for its market gardens and early flowering blooms, especially daffodils. The ‘double white’ was popular for its intense perfume and its creamy white petals.

Fruity / Crisp / Dry

Great with white meats, roasted root vegetables and goats’ cheeses

Hand-harvested and made in the Tamar Valley

Ashling Park Estate Sparkling Red (6 Bottles) Chichester, West Sussex, England

£216.00
by Wines by Cellars

SHIPPING???

Crafted from grapes harvested from the sunniest corner of the vineyard, this Sparkling Red marks an exciting debut. A delightful blend of Pinot Noir and Pinot Meunier, it charms with its playful and fruit-forward character.

On the nose, it evokes the vibrant aroma of fresh strawberries on a warm summer’s day. The palate delivers a harmonious medley of cherry, wild berries, and a subtle touch of liquorice and spice, all beautifully balanced by a distinctive chalky acidity, a hallmark of the South Downs terroir.

Effervescent and undeniably captivating, this wine is as much a celebration as it is an indulgence.

Camel Valley Pinot Noir 2022 (6 Bottles) Bodmin, Cornwall, England

£145.00
by Wines by Cellars

SHIPPING INCLUDED IN UK MAINLAND

A fruit-forward Pinot Noir offering notes of wild strawberry and Morello cherry. With subtle tannins and a lively acidity, this is a perfect accompaniment to roast duck, coq-au-vin, or a summer charcuterie platter

Greyfriars Vineyard Non Vintage Sparkling Cuvée (6 Bottles) Puttenham, Surrey, England

£138.00
by Wines by Cellars

UK MAINLAND DELIVERY INCLUDED

Fresh and fruity, the wine is soft and dry with intense lemon, apple and mineral flavours.

Grape Varieties - 60% Chardonnay. 20% Pinot Noir and 20% Pinot Meunier

The crisp finish makes it a perfect aperitif and equally a great wine pairing with light fish dishes or any type of seafood.

The grapes were hand picked and whole bunch pressed. Fermented and aged in staineless steel tanks before bottling. Put through malolactic fermentation.

This exceptional value for money English Sparkling Wine won gold at the recent WineGB 2023 Awards. Blending together the three traditional "Champagne" varieties, Chardonnay, Pinot Noir and Pinot Meunier, from 2014, 2015 and 2016 vintages, our NV Sparkling Cuvée was left to age in bottle for two years on its lees.

Explore cellars

Chinthurst Hill Vineyards

Chinthurst Hill Vineyards

The thrill of buying directly from the winery! It’s an experience that combines the excitement of discovery, the joy of connection and the satisfaction of supporting artisanal craftsmanship. Learning about the individual winery story, the passion and the…

Chinthurst Hill, Wonersh, Surrey, GU5 0QH
07780 003 101
More details →

More wines to discover

Lyme Bay Summer Berry Wine (6 Bottles) Axminster, Devon, England

£60.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

The perfect wine for summer, bursting with the tangy, full flavour of blackcurrants, mouth-watering notes of wild strawberries and a ripe berry finish.

Yotes Court ‘Hands and Heels’ Pinot Blanc 2022 (6 Bottles) Maidstone, Kent, England

£108.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Intricate bouquet of jasmine and cake dough, with toasted almonds and a crunchy acidity.

This 100% Pinot Blanc is an exciting wine with a complex nose of cake batter and jasmine. On the palate, white pears balance with the soft, oak-imparted, notes of lightly toasted almonds. This wine gives a fresh mouthfeel with plenty of crunchy acidity to create a wine that is elegant with great varietal character.

Food Pairing:
The smooth texture and long savoury finish make this a versatile wine for food pairing; try a glass with roast chicken or spicy international dishes. It also pairs beautifully with blue cheese and buttery dishes such as sole meuniére, or seared scallops.

Crouch Ridge Single Estate Bacchus 2021 (6 Bottles) Althorne, Essex, England

£160.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Quintessential English Bacchus, Intensely aromatic with grapefruit, pear, peach, lime, and notes of nettle and cut grass. Lovely crisp finish.

Pair with shell fish, sea bream, white meats and rich poultry, as well as asparagus and dishes in light cream sauces. Aspargus tart, pea & mint soup, Afternoon Tea.

Vegan friendly.

Torri Cantine 4 20 Trebbiano d’Abruzzo (6 Bottles) Abruzzo, Italy

£114.00
by Bancroft Wines

UK MAINLAND SHIPPING INCLUDED

Torri Cantine, producers of organic wine in Abruzzo for 60 years, has always made the respect for nature and for the land its priority. The radiant vine-covered hills of Torri Cantine express an infinite variety of scents and all the colours of the earth warmed by the sun. The Torri Cantine vineyards extend over 60 hectares in the municipalities of Colonnella, Controguerra and Torano, in the province of Teramo, from 100 to 300 meters above sea level. The favorable climatic conditions and the generous soil, together with the patient and scrupulous work in the vineyard and in the cellar, have made it possible to obtain wines of great value.

Colour is bright yellow, with a nose full of white flowers and light sensations of fruitness. Fresh, dry and lightly bitter at the end. Lovely with every seafood dish and cold pasta.

12% ABV. Organic. Vegan Friendly.

More wines to discover

Hattingley Valley Limited Edition Blanc de Noirs (6 Bottles) Alresford, Hampshire, England

£300.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Available in all British Airways first class cabins, as well as in the flagship Concorde Room in Heathrow Terminal 5. The British Airways Blanc de Noirs is our exclusive premium partnership wine, available in limited numbers while it lasts!

Made in collaboration with our Hattingley Valley winemakers and a team of British Airways wine experts, we have a limited parcel for wine lovers to enjoy at home.

Suggested Pairing: Delightful with your favourite cheese and charcuterie.

Suitable for vegans/vegetarians

Hendred Brut (6 Bottles) Wantage, Oxfordshire, England

£142.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Hendred Brut is a lively and refreshing sparkling white wine crafted from Seyval Blanc and Pinot Noir grapes. Its crisp, zesty character delivers vibrant citrus and green apple flavours, complemented by a subtle brioche aroma on the nose. This elegant wine embodies the essence of Hendred Vineyard’s meticulous care and rich Oxfordshire terroir.

Perfect for celebrations or simply brightening any occasion, Hendred Brut guarantees to enliven the senses with its clean, invigorating profile and fine bubbles. Whether enjoyed on its own or paired with light dishes, it’s a delightful expression of English sparkling wine at its best.

Bewl Water Special Reserve Pinot Noir (6 Bottles) Cousley Wood, East Sussex, England

£79.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Just five rows of grapes were left to ripen into October and hand-picked by our family. Fermented on their skins, pressed off and partially oaked in a third fill barrel from Tonnellerie de Champagne.

Colour: Medium red colour, crimson

Nose: Dried cherry, 5 spice, earthy, roasted coffee and liquorice

Palate: Sweet fruit entry, medium bodied, silky tanin making for an elegant overall structure. Raspberry and red plum lift give it a long, fragrant finish.

Gusbourne Late Disgorged Brut Reserve 2013 (6 Bottles) Appledore, Kent, England

£630.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

This Library Release wine has been gently maturing in our cellars. A Pinot Noir-dominated blend from a cool vintage, this wine is elegant and nuanced with layers of complex flavours. The overall impression is bright and vibrant. Notes of red currant, red fruits and orange zest sitting alongside cloves, cherry bark and a delicious succulent apricot note. The finish is complex and long.

Every year, we release a small number of late-disgorged wines. These are particularly luxurious and fine thanks to a special winemaking technique.

If you’re already familiar with Dom Perignon’s Plénitude or Bollinger’s RD, then you know the magical combination of freshness allied with delicious flavours of brioche, cream, butter and toast that characterise late-disgorged wines.

But how does this kind of ageing alchemy happen? The answer lies in the lees.