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Llaethliw Sparkling Rosé (6 Bottles) Aberaeron, Llaethliw, Wales

£177.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Bright watermelon flesh in colour, this wine offers a pleasant floral nose with hints of juicy stone fruits and crisp red apple.

Once in the mouth you will experience bags of juicy citrus acidity with some notes of raspberry and sour cherry.

Llaethliw White Wine (6 Bottles) Aberaeron, Llaethliw, Wales

£105.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

With it’s clear pale yellow colour, this wine looks like summer in a glass. On the nose it has fresh green apple aromas coupled with scents of gooseberry, stone fruits and meadow grass. This is followed up on the palate with refreshing flavours of crisp green apple and ripe nectarine.

The wine has a nice mineral aspect that is pursued by a generous citrus acidity.

Balfour Albariño 2022 (6 Bottles) Tonbridge, Kent, England

£160.00
by Wines by Cellars

FREE SHIPPING ENGLAND WIDE

An English rarity that’s not to be missed, Balfour’s first ever Albariño release is a remarkable expression of the grape’s English potential. You’ll find a textbook zesty, citrus quality tempered by a slight saline minerality.

Described by noted wine writer, Henry Jefferies, as one of England’s “most important” wines, this new take on the Galician grape variety is not to be missed.

Three reasons to try;

1. Albariño is very much in vogue. It’s a superb alternative to fresh, fragrant styles of white wine – for those who love zesty Sauvignon Blanc, for instance.

2. Our first-ever release, this is a unique expression of the grape – and one of the only examples you’ll find in England. Taste a little bit of history.

3. Superb for summer; this is the perfect wine for the warmer months.

Winemaker’s Food Pairing: Fresh, fragrant and superb with seafood from our own shores – as a classic pairing. Or for those feeling a little more adventurous, this wine will pair will with the freshness of ceviche, and or the saltiness of feta. Alternatively, enjoy enjoy as an invigorating aperitif on a warm summer’s evening.

Grape Varieties: Albariño

Breezy Ridge Classic Cuvée 2017 (6 Bottles) West Melbury, Dorset, England

£149.00
by Wines by Cellars

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Méthode Traditionelle

A blend of 74% Seyval Blanc, 19% Muscaris & 7% Solaris. A fragrant wine, gold in colour which gives off honeysuckle, honey and mild floral notes and exposes flavours of elderflower and marmalade with integrated acidity on the palate.

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Tesco Extra Yate

Tesco Extra Yate

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

12 East Walk, Yate, Gloucestershire, BS37 4AS
0345 671 9417
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M&S Foodhall Yate

M&S Foodhall Yate

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

37-39 East Walk, Yate, Gloucestershire, BS37 4AS
01454 325359
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Pattingham Sparkling Rosé 2021 (6 Bottles) Pattingham, Staffordshire, England

£141.00
by Wines by Cellars

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A harmonious fusion of Seyval Blanc and Pinot Noir Précoce elegantly crafted using the traditional method. Vibrant bubbles, ripe strawberry and citrus aroma. Redcurrants with a touch of brioche and a crisp finish. The essence of summer in every sip.

This Rosé Sparkling has had 9 months tank ageing and 18 months bottle ageing on lees

99% Seyval Blanc, 1% Pinot Noir Précoce

Furleigh Estate Bacchus Fumé NV (6 Bottles) Bridport, Dorset, England

£126.00
by Wines by Cellars

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A brilliantly food-friendly, aromatic dry white wine with hints of tropical fruit.

Star-bright medium lemon with good legs. Ripe stone fruits of peach and nectarine mingle with passion-flower and lime-blossom alongside kiwifruit and exotic mandarin. Tropical fruits explode on the palate including pineapple, mango and guava with a touch of lime zest and gooseberry fool.

Very subtle oak integration gives a hint of vanilla and coconut on the finish. It has a slightly richer, creamy mouthfeel and well-balanced acidity with lingering flavours that pack quite a fruity punch.

See what Rebecca Mitchell, wine educator and sommelier, has to say about this wine:

https://vimeo.com/503757398

Excellent served chilled with oriental Thai chicken green curry or aromatic Asian fish stew infused with lemongrass, ginger and kaffir lime. Enjoy it with oven-roasted whole fish such as sea bass or sea bream cooked ‘en papillotte’ with herbs such as coriander or parsley. Also good with Mediterranean vegetables and stuffed vine-leaves. Or try it with oven-baked camembert with rosemary dunked in chunks of artisan bread.

Llaethliw Red Wine (6 Bottles) Aberaeron, Llaethliw, Wales

£105.00
by Wines by Cellars

UK MAINLAND SHIPPING INCLUDED

Light purple and ready to be enjoyed in its youth. It has aromas of ripe plum and dark cherries with notes of blackberry, cassis and an earthy undertone that leads on to a soft and smooth tannin structure.

Incredibly soft and easy to drink, this wine is light enough to be chilled down slightly, and enjoyed with a tuna steak from the BBQ during the summer, or on its own with roast chicken, game or lamb during the cooler months.

Blackbook “Nightjar” Pinot Noir 2021 (6 Bottles) Battersea, London, England

£135.00
by Wines by Cellars

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From a cool vintage on the south-facing Clayhill vineyard in Essex, this is a more ethereal approach for the Battersea-based urban winery's signature Pinot Noir. Freshly picked hawthorn berry, raspberry and a hint of cedar. A lightweight palate of juicy red berries seasoned with sweet herbs, well balanced and delicate with a soft tannic grip. An elegant, refined summer drink.

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Laurel Seyval Blanc 2023 (6 Bottles) Driffield, East Yorkshire, England

£95.00
by Wines by Cellars

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This still Seyval Blanc vintage presents subtle aromas of lemon and banana on the nose that lead to rich and ripe lemon and lime on the palate, with hints of banana to finish.

This clean and crisp white is best enjoyed with seafood dishes and pasta, the fresher the better.

Bluebell Ashdown Chasselas 2020 (6 Bottles) Furners Green, East Sussex, England

£123.00
by Wines by Cellars

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Ashdown Chasselas is an English still white wine crafted from 100% Chasselas grapes grown by Bluebell Vineyard Estates.

Aromatic composition of delicate white flowers, ripe citrus and stone fruits, lime zest, peach blossom and white pepper.

Well-balanced acidity and medium body create a crisp, lively texture that carries to a refreshing finish. Pairs perfectly with shellfish, fresh salads, and a variety of cheeses.

Ideal accompaniment for a special occasion, or for refreshing summer drinking.

Visit our tasting room and buy a glass or bottle to drink on our terrace overlooking part of the Estate and ponds

Lobster Reef Sauvignon Blanc 2024 (6 Bottles) Marlborough, New Zealand

£99.00
by Bancroft Wines

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Rock Lobster! For as long as anyone in the area can remember, these brightly coloured crustaceans have made the Marlborough coastline home. The team at Lobster Reef thought their quirky nature perfectly reflected what Lobster Reef wines are all about. The Lobster Reef winemaking team works closely with some of Marlborough’s finest growers to ensure that only the very best fruit is selected for their wines. They pick their fruit at optimum ripeness, which is why their Sauvignon Blanc is smoother, gentler and less acidic than others.

This wine is what reflects the premium regional style that has made Marlborough world famous. This Sauvignon Blanc is fresh, crisp and fragrant with lots of rich tropical fruit flavours. Enjoy it now, well chilled with some lobster.

11% ABV.

Winding Wood Brut Reserve 2019 (6 Bottles) Hungerford, Berkshire, England

£216.00
by Wines by Cellars

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Our elegant 2019 sparkling is perfect for all occasions. Pale straw in colour with a stream of fine bubbles, our brut reserve has a well-developed autolytic character on the nose with aromas of English apples, summer fruit and a toastiness on the palate. It has a rich mouth feel and will continue to develop further complexity with bottle age.

The grapes were hand harvested and whole bunch pressed. After blending, the wine underwent a secondary fermentation in bottle and then spent 36 months on its yeast lees and a further 6 months on cork in cellar. Our first disgorgement of the 2019 vintage was released to wine club members in 2023.