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Crouch Ridge Chardonnay 2022 (6 Bottles) Althorne, Essex, England

£184.00
by Wines by Cellars

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Lightly oaked easy drink chardonnay with apples and citrus on the nose and a buttery finish. Not your typical oaked Chardonnay! And can you smell the honeydew melon?

This Chardonnay will complement creamy pasta, nutty cheese & fish dishes.

Sealwood Cottage Forest Hart 2022 (6 Bottles) Ticknall, Derby, England

£99.00
by Wines by Cellars

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Outstanding English Red Wine, smooth with rounded fruits. 11.5% Vol

Hattingley Valley Kings Rosé 2015 (6 Bottles) Alresford, Hampshire, England

£588.00
by Wines by Cellars

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Limited to only 1200 bottles on first release, the Kings Rosé 2015 is a rare gem within The Hattingley Portfolio.
Made from a small selection of the highest quality Pinots, only six barrels were selected out of approximately 200, for this super premium English sparkling.

Due to its high quality we only make the Kings Rosé in exceptional years for ripening, which means we won’t see another vintage until at least 2027 and only if the perfect conditions happen again (We’ve got our fingers crossed!).

The twin to our Kings Cuvée 2015, it has the same delicious depth and richness, with the delightful addition of fresh red fruits; summer raspberries, red apples and first-picked strawberries. Its elegant pale pink colour and fine persistent bubbles make it the perfect drink for celebrating the most special of occasions.

Pair with scones, jam and cream (in that order!) for an indulgent afternoon tea. Or as starter with parma ham, paté and other charcuterie (in any order you like!).

Suitable for vegans/vegetarians

Little Waddon Col Fondo Sparkling White 2022 (6 Bottles) Waddon, Dorset, England

£154.00
by Wines by Cellars

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Introducing our award-winning Little Waddon Vineyard Sparkling White Col Fondo 2022. Made in the Italian ancestral method, Col Fondo undergoes a second fermentation in the bottle, with the lees (sediment) adding complexity and texture.

Crafted from hand-destemmed, foot-crushed Phoenix and Seyval Blanc grapes grown on our Jurassic Coast vineyard, this low-intervention wine showcases our unique terroir. Wild fermentation, malolactic fermentation, cold curing over winter, and bottle fermentation create delicate frizzante bubbles.

The wine offers aromas of honeysuckle, peach, and almond, balanced by fresh lime acidity and an elderflower finish. Winner of Silver at the 2023 WineGB West Competition.

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Morrisons Yate Superstore

Morrisons Yate Superstore

The local supermarket stocks a range of wines from most wine producing countries. Explore the wine section and make your choice from a selection of reds, whites, rosés, and sparkling wines. The white wine selections includes a range…

Station Road, Yate, Gloucestershire, BS37 5PW
01454 311674
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Stonepit Pink Opal Rosé (6 Bottles) Olney, Buckinghamshire, England

£97.00
by Wines by Cellars

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A mid-salmon colour with hints of the hedgerow, red cherries & summer pudding, a crisp fruity mid weight Rose.

Hazel End Three Squirrels Brut 2015 (6 Bottles) Bishop’s Stortford, Hertfordshire, England

£150.00
by Wines by Cellars

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This is also a blend of Muller Thurgau, Huxelrebe and Reichensteiner and displays the Dermot Sugrue genius but it has spent extra time on the lees and there are subtle differences in the proportions of the three grapes.

Knightor Winery Pinot Noir 2023 (6 Bottles) St Austell Bay, Cornwall, England

£138.00
by Wines by Cellars

Free UK Delivery on Orders Over £60

Character: Light, Fruit-forward
Aromas: Cherry, Wild Strawberry, Spice
Flavours: Red Fruits, Gentle Oak
Style: A light and summery English Red.
Food Pairing: Pair with lamb, game, or enjoy on its own.

A pale red Pinot Noir, the colour is deceptive, not revealing the powerful red fruits hidden within. Full of wild red fruit characters on the nose, the palate is soft, with intense red cherry and gentle spice from the time spent on oak. The perfect red for summer, ideal with a BBQ.

Winemaker's Notes: Just the ripest Pinot Noir was used for this light red. The grapes were crushed and fermented partly in tank and partly in barrel. Throughout the ferment regular pump overs were conducted to extract a little more colour and weight. The oaked proportion of the blend then spent a further 12 months in oak before being bottled.

Wine: Still Red
Grape Variety: Pinot Noir
Body: Light
Sweetness: Dry
Alcohol: 12%

Yorkshire Heart Eleanor Red Wine (6 Bottles) York, North Yorkshire, England

£113.00
by Wines by Cellars

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Eleanor Red Wine is a black cherry flavour red wine with low tannins, mellow acidity and a long finish from Yorkshire Heart Vineyard. The pinot noir, cabernet and gamay blend produce this pleasant red English wine.

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Penn Croft Sparkling Rosé 2020 (6 Bottles) Crondall, Hampshire, England

£392.00
by Wines by Cellars

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A delightfully delicate nose of wild strawberry, shortbread, citrus zest and faint red berries. Copper pink and pale in appearance, our Sparkling Rosé balances generous texture with a fine mousse. Embracing purity and precision, this debut rosé is a detailed, small-batch, low-intervention wine.

Our winemaking embraces purity, texture and balance. A detailed, small-batch, low-intervention approach allows the fruit to shine through.

"Made at contract winery Itasca by Ben Smith, who was responsible for making my highest scoring English wine of all time (2018 Oxney Chardonnay), I have no problem declaring that this is the UK’s finest Pinot Blanc to date.

The fruit comes from the Missing Gate Vineyard in Essex, where it was hand-picked and whole bunch pressed into third fill Burgundy barrels. I was lucky enough to taste a bottle late last year, and it is as lively and energetic as any white wine you will taste.

A low sulphur regime and minimal fining have left the beautiful fruit to romance your senses. This is a truly brilliant wine with sensational depth, complexity and length. It is not slippery and smooth like an Alsatian PB, but grainy, combative and textural like an epic Chablis. It is nothing short of stunning, and it is certainly the epitome of brave winemaking."

MATTHEW JUKES
VINEYARD MAGAZINE FEBRUARY 22

Greyfriars Vineyard Old Vine Blanc de Blancs 2016 (6 Bottles) Puttenham, Surrey, England

£195.00
by Wines by Cellars

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Displaying a delicate, pale lemon hue, this complex sparkling wine has honeyed beeswax and subtle baked apple aromas. The palate is a harmonious blend of richer and fresh fruit, with creamy apple and pear flavours and a delicate hint of vanilla on the finish from the well integrated oak ageing.

While this would serve as a wonderful aperitif, it would go down equally well with creamy, crème fraîche chicken pasta with pancetta; or with a Normandy style Moules with Cider, or lighter roast dishes such as pork tenderloin with fennel.

Review by Matthew Jukes in Vineyard Magazine: (November 2024) "[Goldenford] is fermented and aged in neutral oak, which grants this wine permission to hold itself with exquisite deportment. There are so few 'still' Chardonnays in the UK for which I use the term 'sophisticated'. I have no doubt they will come, but Goldenford is already here, and it is an absolute gem. Silky, linear, resonant and singular, this thrilling wine blows my mind at only £18! I have said it before, and it bears repeating- the wines from Greyfriars are the finest value in our land, and this beautiful wine is genuinely world-class from a taste perspective and also from a pounds, shillings and pence reckoning. if only I still owned my wine bar- would buy a pallet at the drop of a hat!"

Looe Valley Bacchus (6 Bottles) St.Keyne, Cornwall, England

£118.00
by Wines by Cellars

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The Bacchus grape, a cross between Sylvaner and Riesling, is a variety extensively cultivated across the UK, thriving in its cooler climate. Known for producing exceptional white wines, Bacchus is celebrated for its fresh and aromatic character.

This elegant grape yields wines with a delicate elderflower aroma, evoking the essence of an English summer. On the palate, Bacchus delights with crisp green apple flavours, complemented by subtle hints of grapefruit that add a refreshing citrus twist. Its vibrant acidity and light, fruity profile make Bacchus an ideal choice for pairing with seafood, light salads, or enjoying on its own.

Tamar Valley Madeleine Angevine 2024 (6 Bottles) Bere Alston, Devon, England

£97.00
by Wines by Cellars

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Our signature white wine made on-site, overlooking the river Tamar:
Crisp / Dry / Delicate / Fresh
Flavours: Citrus and stone fruits
Aroma: Pear and green apple
Great with fish, pasta and white meats

Suitable for vegans and vegetarians.

Alc.11% vol